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Suspended marine benthic microalgae in the water column reflect the close relationship between the benthic and pelagic components of coastal ecosystems. In this study, a 12‐year phytoplankton time‐series was used to investigate the contribution of benthic microalgae to the pelagic system at a site along the French‐Atlantic coast. Furthermore, all taxa identified were allocated into different growth forms in order to study their seasonal patterns. The highest contribution of benthic microalgae was observed during the winter period, reaching up to 60% of the carbon biomass in the water column. The haptobenthic growth form showed the highest contribution in terms of biomass, dominant in the fall‐winter period when the turbidity and the river flow were high. The epipelic growth form did not follow any seasonal pattern. The epiphytic diatom Licmophora was most commonly found during summer. As benthic microalgae were found in the water column throughout the year, the temporal variation detected in the structure of pelagic assemblages in a macrotidal ecosystem was partly derived from the differentiated contribution of several benthic growth forms.

Suspended marine benthic microalgae in the water column reflect the close relationship between the benthic and pelagic components of coastal ecosystems. In this study, a 12‐year phytoplankton time‐series was used to investigate the contribution of benthic microalgae to the pelagic system at a site along the French‐Atlantic coast. Furthermore, all taxa identified were allocated into different growth forms in order to study their seasonal patterns. The highest contribution of benthic microalgae was observed during the winter period, reaching up to 60% of the carbon biomass in the water column. The haptobenthic growth form showed the highest contribution in terms of biomass, dominant in the fall‐winter period when the turbidity and the river flow were high. The epipelic growth form did not follow any seasonal pattern. The epiphytic diatom Licmophora was most commonly found during summer. As benthic microalgae were found in the water column throughout the year, the temporal variation detected in the structure of pelagic assemblages in a macrotidal ecosystem was partly derived from the differentiated contribution of several benthic growth forms.

Small pelagic fish (SPF) are key organisms for the functioning of pelagic marine ecosystems. In recent decades, these species have undergone significant changes in biomass, growth and body condition in the Mediterranean Sea. Seasonal and spatial information about changes in biological and ecological traits of SPF and their relationship with environmental variables is still missing. Here, we have investigated along a latitudinal gradient in the Northwestern Mediterranean Sea the seasonal patterns of fish fitness (in terms of body condition, fat content and reproduction activity) of two important Mediterranean SPF, European anchovy (Engraulis encrasicolus) and European sardine (Sardina pilchardus). We used non-parametric multivariate analyses and Generalized Additive Models (GAMs) to investigate which environmental and trophic variables could explain observed variations during 2018–2019. Mean fat content values, relative condition index (Kn) and gonadosomatic index (GSI) were calculated monthly. We also measured individual’s stable isotope composition in muscle. Chlorophyll-a, sea surface temperature and salinity were used as environmental descriptors. The results revealed spatial and temporal variations for both species in terms of body condition, fat content and reproduction indices, as well as of stable isotopic values. GAMs showed that the variability in fitness for both species was mostly explained by environmental variables, in addition to the spatial and seasonal factors. Trophic variables contributed to explain the variability of the indices, mostly in the case of anchovy. This study provides insights into the spatial and seasonal interplay of the fitness of two important commercial species along a latitudinal gradient, and contributes to understand the fluctuations of SPF population and recent declining trends to inform proactive fisheries management at local and regional scale. 3,269

Small pelagic fish (SPF) are key organisms for the functioning of pelagic marine ecosystems. In recent decades, these species have undergone significant changes in biomass, growth and body condition in the Mediterranean Sea. Seasonal and spatial information about changes in biological and ecological traits of SPF and their relationship with environmental variables is still missing. Here, we have investigated along a latitudinal gradient in the Northwestern Mediterranean Sea the seasonal patterns of fish fitness (in terms of body condition, fat content and reproduction activity) of two important Mediterranean SPF, European anchovy (Engraulis encrasicolus) and European sardine (Sardina pilchardus). We used non-parametric multivariate analyses and Generalized Additive Models (GAMs) to investigate which environmental and trophic variables could explain observed variations during 2018–2019. Mean fat content values, relative condition index (Kn) and gonadosomatic index (GSI) were calculated monthly. We also measured individual’s stable isotope composition in muscle. Chlorophyll-a, sea surface temperature and salinity were used as environmental descriptors. The results revealed spatial and temporal variations for both species in terms of body condition, fat content and reproduction indices, as well as of stable isotopic values. GAMs showed that the variability in fitness for both species was mostly explained by environmental variables, in addition to the spatial and seasonal factors. Trophic variables contributed to explain the variability of the indices, mostly in the case of anchovy. This study provides insights into the spatial and seasonal interplay of the fitness of two important commercial species along a latitudinal gradient, and contributes to understand the fluctuations of SPF population and recent declining trends to inform proactive fisheries management at local and regional scale. 3,269

This study examines the impact of subsidies on the profitability and ecological stability of the North Sea fisheries over the past 20 years. It shows the negative impact that subsidies can have on both the biomass of important fish species and the possible profit from fisheries. The study includes subsidies in an ecosystem model of the North Sea and examines the possible effects of eliminating fishery subsidies.Hindcast analysis between 1991 and 2003 indicates that subsidies reduced the profitability of the fishery even though gross revenue might have been high for specific fisheries sectors. Simulations seeking to maximise the total revenue between 2004 and 2010 suggest that this can be achieved by increasing the effort of Nephrops trawlers, beam trawlers, and the pelagic trawl-and-seine fleet, while reducing the effort of demersal trawlers. Simulations show that ecological stability can be realised by reducing the effort of the beam trawlers, Nephrops trawlers, pelagic- and demersal trawl-and-seine fleets. This analysis also shows that when subsidies are included, effort will always be higher for all fleets, because it effectively reduces the cost of fishing.The study found that while removing subsidies might reduce the total catch and revenue, it increases the overall profitability of the fishery and the total biomass of commercially important species. For example, cod, haddock, herring and plaice biomass increased over the simulation when optimising for profit, and when optimising for ecological stability, the biomass for cod, plaice and sole also increased. When subsidies are eliminated, the study shows that rather than forcing those involved in the fishery into the red, fisheries become more profitable, despite a decrease in total revenue due to a loss of subsidies from the government.