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This dataset contains the data used in the manuscript "Physiological adaptation of the diatom Pseudo-nitzschia delicatissima under copper starvation" accepted for publication in April 2023 in Marine Environmental Research. In the open ocean and particularly in iron (Fe)-limited environment, copper (Cu) deficiency might limit the growth of phytoplankton species. Cu is an essential trace metal used in electron-transfer reactions, such as respiration and photosynthesis, when bound to specific enzymes. Some phytoplankton species, such as the diatom Pseudo-nitzschia spp. can cope with Cu starvation through adaptative strategies. This dataset contains the data collected during the experimental starvation of a strain of the diatom P. delicatissima under laboratory controlled conditions.

Model projections show that production of high-value products from microalgae could be profitable nowadays and commodities will become profitable within 10 years.

This chapter focuses on the evaluation of adaptive capacities of community-level human systems related to agriculture and food security. It highlights findings regarding approaches and domains to monitor and evaluate behavioral changes from CGIAR’s research program on climate change, agriculture and food security (CCAFS). This program, implemented in five West African countries, is intended to enhance adaptive capacities in agriculture management of natural resources and food systems. In support of participatory action research on climate-smart agriculture, a monitoring and evaluation plan was designed with the participation of all stakeholders to track changes in behavior of the participating community members. Individuals’ and groups’ stories of changes were collected using most significant change tools. The collected stories of changes were substantiated through field visits and triangulation techniques. Frequencies of the occurrence of characteristics of behavioral changes in the stories were estimated. The results show that smallholder farmers in the intervention areas adopted various characteristics of behavior change grouped into five domains: knowledge, practices, access to assets, partnership and organization. These characteristics can help efforts to construct quantitative indicators of climate change adaptation at local level. Further, the results suggest that application of behavioral change theories can facilitate the development of climate change adaptation indicators that are complementary to indicators of development outcomes. We conclude that collecting stories on behavioral changes can contribute to biophysical adaptation monitoring and evaluation.

The data report weekly measurements of soil nitrous oxide (N2O) emission and methane (CH4) uptake in the growing seasons 2015 and 2016 in a maize field experiment performed on the Hawassa University campus, Central Rift Valley, Ethiopia. The experiment was designed to test the effect of intercropping the forage legumes lablab (L. purpureus) and Crotalaria (C. juncea) into nitrogen (N) and phosphorous (P) fertilized maize 3 and 6 weeks after sowing of maize. The forage legumes were harvested at flowering and half of the biomass was returned to the same plots as mulch in the first season. In the second season, N fertilization was halved in mulched plots. Intercropping effects are evaluated against fully and non-fertilized maize treatments. The results are published in Raji SG and Dörsch P, Biogesciences, https://doi.org/10.5194/bg-2019-303

There is limited attention to impacts of climate change on pigs in Uganda by stakeholders, despite the potential vulnerability of pigs to climate change. Pigs are sensitive to heat-stress, as they do not have functioning sweat glands as other livestock species do, and have small lungs which reduces their ability to disseminate heat by panting. The objectives of the study were to i) determine the heat-stress status in pigs, ii) analyze factors influencing heat-stress, and iii) explore the heat-stress adaptation options in Lira District, Uganda. Lira was selected because of presence of both rural & urban areas and expected heat stress throughout the year in the district. The data including household demographics, management systems, age, color, breeds, body/skin temperature, rectal temperature and others were collected from 104 households and 259 pigs during the hot months in Ojwina and Barr sub-counties- Lira district. We collected data on adaptation options during the four gender disaggregated focus group discussions. Weather data was collected during the time of administering the questionnaire, and it was complemented with data from Ngetta Meteorological Station, Lira. STATA, 14

Understanding variation in the diet of widely distributed species can help us to predict how they respond to future environmental and anthropogenic changes. We studied the diet of the red fox Vulpes vulpes, one of the world’s most widely distributed carnivores. We compiled dietary data from 217 studies at 276 locations in five continents to assess how fox diet composition varied according to geographic location, climate, anthropogenic impact and sampling method. The diet of foxes showed substantial variation throughout the species’ range, but with a general trend for small mammals and invertebrates to be the most frequently occurring dietary items. The incidence of small and large mammals and birds in fox diets was greater away from the equator. The incidence of invertebrates and fruits increased with mean elevation, while the occurrence of medium-sized mammals and birds decreased. Fox diet differed according to climatic and anthropogenic variables. Diet richness decreased with increasing temperature and precipitation. The incidence of small and large mammals decreased with increasing temperature. The incidence of birds and invertebrates decreased with increasing mean annual precipitation. Higher Human Footprint Index was associated with lower incidence of large mammals and higher incidence of birds and fruit in fox diet. Sampling method influenced fox diet estimation: estimated percentage of small and medium-sized mammals and fruit was lower in studies based on stomach contents, while large mammals were more likely to be recorded in studies of stomach contents than in studies of scats. Our study confirms the flexible and opportunistic dietary behaviour of foxes at the global scale. This behavioural trait allows them to thrive in a range of climatic conditions, and in areas with different degrees of human-induced habitat change. This knowledge can help place the results of local-scale fox diet studies into a broader context and to predict how foxes will respond to future environmental changes. Castañeda et al. 2022 Mammal Review (Variation in red fox Vulpes vulpes diet in five continents)

The impacts of increasing natural climate disasters are threatening food security in the Asia-Pacific region. Rice is Asia’s most important staple food. Climate variability and change directly impact rice production, through changes in rainfall, temperature and CO2 concentrations. The key for sustainable rice crop is water management. Adaptation can occur through shifts of cropping to higher latitudes and can profit from river systems (via irrigation) so far not considered. New opportunities arise to produce more than one crop per year in cooler areas. Asian wheat production in 2005 represents about 43 % of the global total. Changes in agronomic practices, such as earlier plant dates and cultivar substitution will be required. Fisheries play a crucial role in providing food security with the contribution of fish to dietary animal protein being very high in the region – up to 90 % in small island developing states (SIDS). With the warming of the Pacific and Indian Oceans and increased acidification, marine ecosystems are presently under stress. Despite these trends, maintaining or enhancing food production from the sea is critical. However, future sustainability must be maintained whilst also securing biodiversity conservation. Improved fisheries management to address the existing non-climate threats remains paramount in the Indian and Pacific Oceans with sustainable management regimes being established. Climate-related impacts are expected to increase in magnitude over the coming decades, thus preliminary adaptation to climate change is valuable.

SUMMARYThis article discusses how decentralisation policies are enacted in the planning and implementation of natural resource management interventions in rural Ethiopia. A key element of decentralisation policy is the emphasis on greater participation by local communities. Drawing on qualitative research conducted with government staff and farmers, this paper illustrates how different actors perceive and implement national policy and how these actions affect the longer‐term sustainability of land management interventions. Copyright © 2014 John Wiley & Sons, Ltd.