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La production industrielle d'huile de palme génère simultanément une quantité substantielle de fibres de grappe de fruits vides (EFB) qui pourraient être utilisées comme matière première dans une bioraffinerie à base de lignocellulose. Les sous-produits de la lignine générés par ce processus peuvent offrir des possibilités d'isolation des produits à valeur ajoutée, tels que le p-hydroxybenzoate (pBz), pour aider à compenser les coûts d'exploitation. L'analyse de la lignine EFB par spectroscopie de résonance magnétique nucléaire (RMN) a clairement révélé la présence d'acétate lié et de pBz, la saponification révélant que 1,1 % en poids de l'EFB était du pBz ; avec une teneur en lignine de 22,7 %, 4,8 % de la lignine est du pBz qui peut être obtenu comme composant pur pour être utilisé comme charge chimique. L'analyse de la lignine EFB par RMN et dérivatisation suivie d'un clivage réducteur (DFRC) a montré que le pBz acylate sélectivement le groupe γ-hydroxyle des unités S. Cette sélectivité suggère que le pBz, de manière analogue à l'acétate dans le kénaf, le p-coumarate dans les graminées et le ferrate dans un peuplier transgénique augmenté d'une féruloyl-CoA monolignol transférase (FMT), est incorporé dans la chaîne de lignine en croissance via son conjugué monolignol γ-p-hydroxybenzoylé. L'implication de tels conjugués dans la lignification des palmiers est prouvée par l'observation de nouvelles unités couplées au β-β non résinol p-hydroxybenzoylé dans les lignines. Ensemble, les données impliquent l'existence de p-hydroxybenzoyl-CoA :monolignol transférases qui sont impliquées dans la lignification chez les différents saules (Salix spp.), peupliers et peupliers faux-trembles (Populus spp., famille des Salicacées) et palmiers (famille des Arecacées) qui ont des lignines p-hydroxybenzoylées. Même sans augmenter les niveaux par la sélection ou le génie génétique, les « déchets » actuels de l'EFB d'huile de palme devraient être en mesure de générer un flux important d'acide p-hydroxybenzoïque qui offre des opportunités pour le développement de produits à valeur ajoutée dérivés de l'industrie du palmier à huile. La producción industrial de aceite de palma genera simultáneamente una cantidad sustancial de fibras de racimo de frutas vacías (EFB) que podrían utilizarse como materia prima en una biorrefinería a base de lignocelulosa. Los subproductos de lignina generados por este proceso pueden ofrecer oportunidades para el aislamiento de productos de valor agregado, como el p-hidroxibenzoato (pBz), para ayudar a compensar los costos operativos. El análisis de la lignina EFB por espectroscopía de resonancia magnética nuclear (RMN) reveló claramente la presencia de acetato unido y pBz, y la saponificación reveló que el 1,1% en peso del EFB era pBz; con un contenido de lignina del 22,7 %, el 4,8 % de la lignina es pBz que se puede obtener como un componente puro para su uso como materia prima química. El análisis de la lignina EFB por RMN y la derivatización seguida de escisión reductora (DFRC) mostró que pBz acila selectivamente el grupo γ-hidroxilo de las unidades S. Esta selectividad sugiere que pBz, análogamente con acetato en kenaf, p-cumarato en gramíneas y ferular en un álamo transgénico aumentado con una feruloil-CoA monolignol transferasa (FMT), se incorpora a la cadena de lignina en crecimiento a través de su conjugado de monolignol γ-p-hidroxibenzoilado. La participación de dichos conjugados en la lignificación de la palma se demuestra al observar nuevas unidades no acopladas a β-β-resinol p-hidroxibenzoiladas en las ligninas. Juntos, los datos implican la existencia de p-hidroxibenzoil-CoA:monolignol transferasas que participan en la lignificación en los diversos sauces (Salix spp.), álamos y álamo temblón (Populus spp., familia Salicaceae) y palmeras (familia Arecaceae) que tienen ligninas p-hidroxibenzoiladas. Incluso sin mejorar los niveles mediante mejoramiento o ingeniería genética, los 'desechos' actuales de aceite de palma EFB deberían ser capaces de generar una corriente considerable de ácido p-hidroxibenzoico que ofrezca oportunidades para el desarrollo de productos de valor agregado derivados de la industria de la palma aceitera. The industrial production of palm oil concurrently generates a substantial amount of empty fruit bunch (EFB) fibers that could be used as a feedstock in a lignocellulose-based biorefinery. Lignin byproducts generated by this process may offer opportunities for the isolation of value-added products, such as p-hydroxybenzoate (pBz), to help offset operating costs. Analysis of the EFB lignin by nuclear magnetic resonance (NMR) spectroscopy clearly revealed the presence of bound acetate and pBz, with saponification revealing that 1.1 wt% of the EFB was pBz; with a lignin content of 22.7 %, 4.8 % of the lignin is pBz that can be obtained as a pure component for use as a chemical feedstock. Analysis of EFB lignin by NMR and derivatization followed by reductive cleavage (DFRC) showed that pBz selectively acylates the γ-hydroxyl group of S units. This selectivity suggests that pBz, analogously with acetate in kenaf, p-coumarate in grasses, and ferulate in a transgenic poplar augmented with a feruloyl-CoA monolignol transferase (FMT), is incorporated into the growing lignin chain via its γ-p-hydroxybenzoylated monolignol conjugate. Involvement of such conjugates in palm lignification is proven by the observation of novel p-hydroxybenzoylated non-resinol β–β-coupled units in the lignins. Together, the data implicate the existence of p-hydroxybenzoyl-CoA:monolignol transferases that are involved in lignification in the various willows (Salix spp.), poplars and aspen (Populus spp., family Salicaceae), and palms (family Arecaceae) that have p-hydroxybenzoylated lignins. Even without enhancing the levels by breeding or genetic engineering, current palm oil EFB 'wastes' should be able to generate a sizeable stream of p-hydroxybenzoic acid that offers opportunities for the development of value-added products derived from the oil palm industry. ينتج الإنتاج الصناعي لزيت النخيل في الوقت نفسه كمية كبيرة من ألياف مجموعة الفاكهة الفارغة (EFB) التي يمكن استخدامها كمادة وسيطة في مصفاة حيوية تعتمد على اللجينوسليلوز. قد توفر المنتجات الثانوية لليجنين الناتجة عن هذه العملية فرصًا لعزل المنتجات ذات القيمة المضافة، مثل p - hydroxybenzoate (pBz)، للمساعدة في تعويض تكاليف التشغيل. كشف تحليل اللجنين EFB بواسطة مطياف الرنين المغناطيسي النووي (NMR) بوضوح عن وجود أسيتات مرتبطة و pBz، مع كشف التصبن أن 1.1 ٪ بالوزن من EFB كان pBz ؛ مع محتوى اللجنين بنسبة 22.7 ٪، 4.8 ٪ من اللجنين عبارة عن pBz يمكن الحصول عليه كمكون نقي للاستخدام كمادة وسيطة كيميائية. أظهر تحليل اللجنين EFB بواسطة NMR والاشتقاق متبوعًا بالانقسام الاختزالي (DFRC) أن pBz يعمل بشكل انتقائي على أسيتيل مجموعة γ - hydroxyl من وحدات S. تشير هذه الانتقائية إلى أن pBz، بالتناظر مع الأسيتات في الكناف، و p - comarate في الأعشاب، و ferulate في حور معدّل وراثيًا معززًا بـ feruloyl - CoA monolignol transferase (FMT)، يتم دمجه في سلسلة اللجنين المتنامية عبر γ - p - hydroxybenzoylated monolignol conjugate. ثبت تورط مثل هذه المترافقات في ترصيع النخيل من خلال ملاحظة وحدات p - hydroxybenzoylated غير الراتينول β - β المقترنة في اللجنين. معا، تشير البيانات إلى وجود p - hydroxybenzoyl - CoA: monolignol transferases التي تشارك في تبييض في الصفصاف المختلفة (Salix spp.)، الحور والحور (Populus spp.، عائلة Salicaceae)، والنخيل (عائلة Arecaceae) التي تحتوي على p - hydroxybenzoylated lignins. حتى من دون تعزيز المستويات عن طريق التكاثر أو الهندسة الوراثية، يجب أن تكون "نفايات" زيت النخيل الحالية قادرة على توليد تيار كبير من حمض p - hydroxybenzoic الذي يوفر فرصًا لتطوير منتجات ذات قيمة مضافة مشتقة من صناعة نخيل الزيت.

Current food systems are challenged by relying on a few input-intensive, staple crops. The prioritization of yield and the loss of diversity during the recent history of domestication has created contemporary crops and cropping systems that are ecologically unsustainable, vulnerable to climate change, nutrient poor, and socially inequitable. For decades, scientists have proposed diversity as a solution to address these challenges to global food security. Here, we outline the possibilities for a new era of crop domestication, focused on broadening the palette of crop diversity, that engages and benefits the three elements of domestication: crops, ecosystems, and humans. We explore how the suite of tools and technologies at hand can be applied to renew diversity in existing crops, improve underutilized crops, and domesticate new crops to bolster genetic, agroecosystem, and food system diversity. Implementing the new era of domestication requires that researchers, funders, and policymakers boldly invest in basic and translational research. Humans need more diverse food systems in the Anthropocene—the process of domestication can help build them.

Climate change is already affecting the cardiorespiratory health of populations around the world, and these impacts are expected to increase. The present overview serves as a primer for respirologists who are concerned about how these profound environmental changes may affect their patients. The authors consider recent peer‐reviewed literature with a focus on climate interactions with air pollution. They do not discuss in detail cardiorespiratory health effects for which the potential link to climate change is poorly understood. For example, pneumonia and influenza, which affect >500 million people per year, are not addressed, although clear seasonal variation suggests climate‐related effects. Additionally, large global health impacts in low‐resource countries, including migration precipitated by environmental change, are omitted. The major cardiorespiratory health impacts addressed are due to heat, air pollution and wildfires, shifts in allergens and infectious diseases along with respiratory impacts from flooding. Personal and societal choices about carbon use and fossil energy infrastructure should be informed by their impacts on health, and respirologists can play an important role in this discussion.

The association between alcohol and certain cancers is well established, yet beyond ethanol and its metabolite acetaldehyde, little is known about the presence of other carcinogenic compounds in alcoholic beverages, including polycyclic aromatic hydrocarbons (PAHs), such as benzo[a]pyrene (a Group I carcinogen).We summarized the published literature on PAH levels in alcoholic beverages to identify potential gaps in knowledge to inform future research.Medline and Scopus were searched for primary research published from January 1966 to November 2023 that quantified PAH levels among various types of alcoholic beverages, including whisky, rum, brandy, gin, vodka, wine, and beer. Studies that were not primary literature were excluded; only studies that quantified PAH content in the specified alcoholic beverages were included.Ten studies published from 1966 to 2019 met the criteria for review. Other than beverage type, no publication reported selection criteria for their samples of tested alcohol products. Studies used a variety of analytical methods to detect PAHs. Of the 10 studies, 7 were published after 2000, and 6 assessed <20 products. Of the studies, 7 examined spirits; 3, beer; and 4, wines. Benzo[a]pyrene was most prevalent among spirit products, particularly whisky, with values generally exceeding acceptable levels for drinking water. Some beer and wine products also contained PAHs, albeit at lower levels and less frequently than spirit products.PAHs are found in some alcohol products and appear to vary by beverage type. However, there is an incomplete understanding of their presence and levels among large, representative samples from the range of currently available alcohol products. Addressing this gap could improve understanding of alcohol-cancer relationships and may have important implications for public health and the regulation of alcohol products. In addition, novel methods, such as direct mass spectroscopy, may facilitate more thorough testing of samples to further investigate this relationship. https://doi.org/10.1289/EHP13506.

Abstract The dynamics of isolated-photon plus two-jet production in pp collisions at a centre-of-mass energy of 13 TeV are studied with the ATLAS detector at the LHC using a dataset corresponding to an integrated luminosity of 36.1 fb−1. Cross sections are measured as functions of a variety of observables, including angular correlations and invariant masses of the objects in the final state, γ + jet + jet. Measurements are also performed in phase-space regions enriched in each of the two underlying physical mechanisms, namely direct and fragmentation processes. The measurements cover the range of photon (jet) transverse momenta from 150 GeV (100 GeV) to 2 TeV. The tree-level plus parton-shower predictions from Sherpa and Pythia as well as the next-to-leading-order QCD predictions from Sherpa are compared with the measurements. The next-to-leading-order QCD predictions describe the data adequately in shape and normalisation except for regions of phase space such as those with high values of the invariant mass or rapidity separation of the two jets, where the predictions overestimate the data.