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The search for energy efficient construction solutions is still pending in the agro-food industry, in which a large amount of energy is often consumed unnecessarily when storing products. The main objective of this research is to promote high energy efficiency built environments, which aim to reduce energy consumption in this sector. We analyze the suitability of using the thermal inertia of the ground to provide an adequate environment for the storage and conservation of agro-food products. This research compares different construction solutions based on the use of ground thermal properties, analyzing their effectiveness to decrease annual outdoor variations and provide adequate indoor conditions. The analysis undertaken is based on over five million pieces of data, obtained from an uninterrupted four year monitoring process of various constructions with different levels of thermal mass, ranging from high volume constructions to others lacking this resource. It has been proven that constructive solutions based on the use of ground thermal inertia are more effective than other solutions when reducing the effects of outdoor conditions, even when these have air conditioning systems. It is possible to reach optimal conditions to preserve agro-food products such as wine, with a good design and an adequate amount of terrain, without having to use air conditioning systems. The results of this investigation could be of great use to the agro-food industry, becoming a reference when it comes to the design of energy efficient constructions.

The automotive upholstery industry, which processes bovine leathers, has struggled with vast amounts of solid waste, of which the majority are fractions, such as shavings and splits and offcuts, both containing chromium (Cr) and free of Cr. In this work, a novel leather waste-to-fertiliser approach has been tested: four lightly processed (incubation with effective microorganisms) and three aggressively processed (using pyrolysis or hydrolysis processes) tanned leather waste fractions were used. They were applied as organic nitrogen-based fertilisers in two separate glasshouse experiments, consisting of four subsequent harvests, under spring–autumn conditions in northern Poland. The Cr stressing effect caused by bovine shavings containing Cr and splits and offcuts containing Cr stimulated an increase in ryegrass growth after 30 days, providing twice the dry matter yield than bovine shavings free of Cr and splits and offcuts free of Cr, then (after 90 and 120 days) it inhibited growth. The Monod kinetics model was developed using the best fitting procedure (R2 > 0.94) for the efficiency of internal N use in ryegrass for the lightly processed fractions of tanned leather-waste fractions and each harvest. In the case of the processed leather waste-fractions, the relation was quasi linear, evidencing less growth inhibition and no over-fertilisation effects. The acid hydrolysate of bovine shavings containing Cr showed the best performance, reaching a relative agronomic effectiveness (RAE, N utilization-based) equal to 89%, 95%, 19%, and 38% for 30, 60, 90, and 120 days, respectively, and 71% in total. For the lightly processed fractions, it was lower than 12%. The future perspective should focus on steps including scaling up the tests to field conditions; transportation, storage, and application methods; effectiveness for other crops; usage in crop rotation systems; environmental impact assessment; production carbon footprint; commercial potential; and optimizing the production processes.

As a new “sink” of CO2 permanent storage, the depleted shale reservoir is very promising compared to the deep saline aquifer. To provide a greater understanding of the benefits of CO2 storage in a shale reservoir, a comparative study is conducted by establishing the full-mechanism model, including the hydrodynamic trapping, adsorption trapping, residual trapping, solubility trapping as well as the mineral trapping corresponding to the typical shale and deep saline aquifer parameters from the Ordos basin in China. The results show that CO2 storage in the depleted shale reservoir has merits in storage safety by trapping more CO2 in stable immobile phase due to adsorption and having gentler and ephemeral pressure perturbation responding to CO2 injection. The effect of various CO2 injection schemes, namely the high-speed continuous injection, low-speed continuous injection, huff-n-puff injection and water alternative injection, on the phase transformation of CO2 in a shale reservoir and CO2-injection-induced perturbations in formation pressure are also examined. With the aim of increasing the fraction of immobile CO2 while maintaining a safe pressure-perturbation, it is shown that an intermittent injection procedure with multiple slugs of hug-n-puff injection can be employed and within the allowable range of pressure increase, and the CO2 injection rate can be maximized to increase the CO2 storage capacity and security in shale reservoir.

Extensive surfaces of land are currently under-utilized, marginal and/or contaminated (MUC) in many EU and neighbouring countries. In the past few years, scientific research has demonstrated that bioenergy crops can potentially render this land profitable, generating income for the local populations and, at the same time, reaching the goals of the new Renewable Energy Directive (REDII) without interfering with food production. The main purpose of this paper is to measure net economic returns by computing benefits and costs of low indirect Land Use Change (iLUC) biofuel production on MUC land from the perspective of both the private investors and social welfare. A standard cost-benefit technique was applied to analyse and compare net returns of different advanced bioenergy value-chains in monetary terms. Productivity, economic feasibility and green-house gas (GHG) emissions impact were assessed and considered for the economic analysis. The considered pathways were cellulosic or second generation (2G) ethanol from Giant reed (Arundo donax) in Italy, electricity from miscanthus, biochemicals from spontaneous grass and cultivated Lucerne (Alpha-alfae) with sorghum for biomethane in Germany, and 2G ethanol from Willow (Salix viminalis) in Ukraine. For the risk assessment, Monte Carlo simulation was applied. The results indicated that in Italy and Ukraine, although the production of 2G ethanol would allow positive net yearly margins, the investments will not be profitable compared to the baseline scenarios. In Germany, the work showed good profitability for combined heat and power (CHP) and biochemicals. On the other hand, investments in biomethane showed negative results compared with the baseline scenarios. Finally, the Monte Carlo simulation enabled us to identify the range of possible economic results that could be attained once volatility is factored in. While for Italy the likelihood of yielding positive results remains lower than 20 percent, case studies in Ukraine and Germany showed higher certainty levels, ranging from 49 to 91 percent.

This paper assesses the extent, scope and importance of financial support for Polish organic farming from 2004 to 2019. The analysis focuses particularly on how the changes in the amount and structure of organic farming payments affected farmers’ interest in specific organic crops during three financing periods: the 2004–2006 Rural Development Plan, the 2007–2013 Rural Development Programme (RDP) and the 2014–2020 Rural Development Programme. This paper aims to answer the question of whether and to what extent the organic farming support policy impacted the development trends followed by, and transformation processes affecting, this sector. It follows from this analysis that in the first decade after joining the European Union, Poland implemented a policy of making payments easily available. It was primarily focused on the quantitative growth of organic farming rather than on stimulating supply. As the payments were easily accessible and decoupled from production, subsidy-oriented farmers were additionally encouraged to seek political rent. This resulted in the instability of a large group of farms who discontinued their organic farming activity in 2014. That year, the policy was amended because of the need to improve the allocation efficiency of subsidies and to couple them with the provision not only of environmental public goods but also of private goods in the form of organic farming products. The current support policy opens up greater opportunities for leveraging the potential of organic farming while reaping environmental and socioeconomic benefits and contributing more than ever to sustainable development.

Battery electric tractors (BETs) demonstrate considerable advantages over diesel-fueled tractors, including higher conversion efficiency, higher torque, less maintenance, and no tailpipe emissions. Converting to BETs also requires tradeoffs in the form of the batteries’ high cost, increased weight, limited energy capacity, finite charging cycles, and lengthy charging time. The extent to which small-scale organic vegetable, fruit and cut-flower growers are aware of these tradeoffs is unknown. Little research exists examining these growers’ perceptions, concerns, and willingness to pay for or adopt BETs. Here, we address that gap by conducting qualitative semi-structured interviews with 14 organic growers in the US Midwest, most operating in Michigan. We focus our questions on growers’ motivations, existing tractor-use patterns, and the evaluation of different configurations of a belly-mount open-station cultivating BET. Our results suggest interest in and potential for growers to transition to BETs, including an estimated willingness to pay 14 percent more for a BET compared to a diesel-fueled alternative. This premium is driven by most growers’ preferences for reduced noise, fumes, fuel, and greenhouse gases, as well as beliefs about BETs ultimately being a more sustainable long-term option than diesel-fueled tractors. Growers also identify significant concerns and uncertainty about the long-term performance, maintenance, storage, cost, safety, and weight of the tractors’ battery systems. While growers linked some environmental values and motivations to their interest in BETs, altruistic value signaling was absent, and growers focused considerably more on financial and instrumental concerns and motivations for BET adoption.

Sustainable swine manure management is critical to reducing adverse environmental impacts on surrounding ecosystems, particularly in regions of intensive production. Conventional swine manure management practices contribute to agricultural greenhouse gas (GHG) emissions and aquatic eutrophication. There is a lack of full-scale research of the thermochemical conversion of solid-separated swine manure. This study utilizes a consequential life cycle assessment (CLCA) to investigate the environmental impacts of the thermal gasification of swine manure solids as a manure management strategy. CLCA is a modeling tool for a comprehensive estimation of the environmental impacts attributable to a production system. The present study evaluates merely the gasification scenario as it includes manure drying, syngas production, and biochar field application. The assessment revealed that liquid storage of manure had the highest contribution of 57.5% to GHG emissions for the entire proposed manure management scenario. Solid-liquid separation decreased GHG emissions from the manure liquid fraction. Swine manure solids separation, drying, and gasification resulted in a net energy expenditure of 12.3 MJ for each functional unit (treatment of 1 metric ton of manure slurry). Land application of manure slurry mixed with biochar residue could potentially be credited with 5.9 kg CO2-eq in avoided GHG emissions, and 135 MJ of avoided fossil fuel energy. Manure drying had the highest share of fossil fuel energy use. Increasing thermochemical conversion efficiency was shown to decrease overall energy use significantly. Improvements in drying technology efficiency, or the use of solar or waste-heat streams as energy sources, can significantly improve the potential environmental impacts of manure solids gasification.