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  • Authors: Geinitz, Hanns Bruno, 1814-1900.; Wagner, Richard M.; Schütze, A.; Rönne, von.; +4 Authors

    Includes bibliographic references and indexes. ; Bd. 1. Geologie der Steinkohlen Deutschland's und anderer Länder Europa's / herausgegeben von H.B. Geinitz -- Bd. 2. Geschichte, Statistik und Technik der Steinkohlen Deutschland's und anderer Länder Europa's / von H. Fleck und E. Hartig -- [Bd. 3]. Atlas zur Geologie der Steinkohlen Deutschland's und anderer Länder Europa's / von H.B. Geinitz. ; Mode of access: Internet.

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  • Authors: Goldfuss, Georg August, 1782-1848;

    "Herausgegeben von dem naturhistorischen Vereine für die preussischen Rheinlande." ; Includes bibliographical references. ; Mode of access: Internet.

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  • Authors: Herschel, William, Sir, 1738-1822.;

    Mode of access: Internet. ; Cogs.

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  • Authors: Fleck, Hugo.; Hartig, E.;

    Mode of access: Internet.

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  • Authors: Schnetzer, Katharina;

    Angesichts der sich rasant verschlimmernden Klimakrise und des prognostizierten Ressourcenmangels wächst das Interesse und der Druck, nachhaltige Lösungen für das Wirtschaftssystem zu erschließen. Die Circular Economy bietet ein aussichtsreiches Konzept, um nachhaltige Strategien in Geschäftsmodelle zu integrieren. In der vorliegenden Abschlussarbeit wird daher untersucht, welche zirkulären Ansätze in Unternehmen kommuniziert und umgesetzt werden. Die Forschungsfrage beschäftigt sich damit, inwiefern Diskrepanzen zwischen den Strategien aus Kundenperspektive und Geschäftsmodell-perspektive auftreten. Darüber hinaus werden Wechselmotivatoren von linearen zu zirkulären Produkten aus Kunden- und Unternehmensperspektive untersucht. Hierzu wurden mithilfe von Experten des Fraunhofer Instituts UMSICHT Produkte bzw. Dienstleistungen ermittelt, die in das Spektrum der Circular Economy fallen. Diese wurden dann anhand einer Kommunikations-analyse bezüglich der beworbenen und angewendeten R-Strategien, sowie der adressierten Wechselmotivation für Kunden untersucht. In einer Onlineumfrage wurden die Beweggründe eines Unternehmens, nachhaltige Ansätze in die Geschäftstätigkeiten zu integrieren, ermittelt. In view of the rapidly worsening climate crisis and the predicted shortage of resources, there is a growing interest and pressure to develop sustainable solutions for the economic system. The circular economy offers a promising concept for integrating sustainable strategies into business models. This thesis therefore investigates which circular approaches are communicated and implemented in companies. The research question deals with the extent to which discrepancies occur between strategies from the customer perspective and the business model perspective. Furthermore, change motivators from linear to circular products are investigated from the customer and also from the company perspective. For this purpose, products and services that fall within the spectrum of the Circular Economy were identified with the help of experts at the Fraunhofer Institute UMSICHT. These products and services were then examined on the basis of a communication analysis with regard to the advertised and applied R-strategies, as well as the addressed change motivation for customers. An online survey was used to determine the motivation of a company to integrate sustainable approaches into its business activities.

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  • Authors: De La Beche, Henry T. (Henry Thomas), 1796-1855.; Schrötter, Anton, ritter von Kristelli, 1802-1875, ed.; K. Akademie der wissenschaften, Vienna, ed.; Playfair, Lyon Playfair, Baron, 1818-1898. joint author.;

    Mode of access: Internet.

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  • Basierend auf einer Face-to-Face-Befragung von 411 Konsumenten in fünf verschiedenen Einkaufsstätten beantwortet dieser Beitrag Fragen zum Label-Awareness von Endverbrauchern. Die Ergebnisse zeigen, dass Produktkennzeichen, wie beispielsweise das Fairtrade-Label, das Deutsche Bio-Siegel oder der Product-Carbon Footprint, vorwiegend von überdurchschnittlich gebildeten Käufergruppen im mittleren Alter wahrgenommen werden. Darüber hinaus haben das Umweltbewusstsein, das Kaufverhalten und die Wahl der Einkaufsstätte einen signifikanten Einfluss auf das Label-Bewusstsein. Diese Erkenntnisse sind dabei sowohl für die aktive Erinnerungsfähigkeit (Recall) als auch für die passive Gedächtnisleistung (Recognition) gültig. Die Befunde liefern damit für die Anbieter, die ihre Produkte mit Hilfe von Labels differenzieren wollen, wichtige Hinweise. Relevant sind die gewonnenen Erkenntnisse ebenfalls aus gesellschaftlich-politischer Perspektive mit Fokus auf umwelt- und sozialpolitische Fragestellungen. Label awareness: How closely does the consumer look? – An analysis of consumers’ label awareness with particular regard to the food sector Based on a face-to-face survey among 411 consumers in five different stores, this article intends to answer questions regarding consumers’ label awareness. The results show that labels such as the Fairtrade Label, the German Bio-Siegel or the Product Carbon Footprint are predominantly noticed by middle-aged, highly educated potential buyers. In addition, environmental awareness, purchasing behaviour and store choice significantly influence label awareness. As these results are valid for both active (recall) and passive (recognition) cognitive performance, they provide important information for suppliers who aim at making their products distinguishable by labels and they are of equal relevance from a social and political perspective which focuses on environmental and socio-political issues. Our findings thus provide information that is of relevance to suppliers who aim at differentiating their products by labels but which is also important from a social and political perspective in order to better deal with current social and environmental questions. Perception des labels: Est-ce que le consommateur y fait attention? – L’analyse de la sensibilité des consommateurs aux labels tient compte, en particulier, du domaine de l’alimentation A la base d’un sondage face-à-face parmi 411 consommateurs dans cinq magasins, l’article présent donne des réponses à des questions qui concernent la sensibilité des consommateurs au labels. Les résultats montrent que les logos comme celui du Fairtrade, le Bio-Siegel allemand ou le Product-Carbon Footprint sont surtout perçus par des groupes d’acheteurs d’age moyenne et d’une formation au dessus de la moyenne. En plus, la conscience environnementale, le comportement d’achat ainsi que le choix du magasin ont une influence significative sur la sensibilitéau labels. Ces connaissances sont valables aussi bien pour la mémoire active (Recall) que pour la mémoire passive (Recognition). Les résultats livrent donc des informations de relevance pour les fournisseurs qui veulent rendre leurs produits identifiables à l’aide de labels. Les connaissances obtenues sont également important du point de vue socio-politique en mettant l’accent sur des questions concernant l’environnement et sur des aspects socio-politiques. Berichte über Landwirtschaft - Zeitschrift für Agrarpolitik und Landwirtschaft, Band 94, Heft 2, August 2016

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  • Authors: Höfer von Heimhalt, Hans, 1843-1924.; PosÌŒepnyÌ, FrantisÌŒek, 1836-1895.; Austria. Osterreichische Commission für die Weltausstellung in Philadelphia, 1876.;

    "Die Eisenlagerstätten von Missouri. Von F. Pošepný": p. [197]-216. ; Mode of access: Internet.

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  • Authors: Lipold, Markus Vincenz.;

    Aus dem Jahrbuche der K.K. Geologischen reichsanstalt, XII. bd., 1861 und 1862, 4. heft. ; Mode of access: Internet.

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  • I. abt. Geognostische darstellung der steinkohlenformation in Sachsen, mit besonderer berücksichtigung des rothliegenden, von H.B. Geinitz.--2. abt. Chemische und chemisch-technische untersuchung der steinkohlen Sachsens, von W. Stein.--3. abt. Untersuchungen über die heizkraft der steinkohlen Sachsens, unter aufsicht von J.B. Schneider ausgeführt und bearb. von Ernst Hartig.--4. abt. Geschichtliche, technische, und statistische notizen über den steinkohlen-bergbau Sachsens, von R.F. Koettig. ; Mode of access: Internet.

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  • Authors: Geinitz, Hanns Bruno, 1814-1900.; Wagner, Richard M.; Schütze, A.; Rönne, von.; +4 Authors

    Includes bibliographic references and indexes. ; Bd. 1. Geologie der Steinkohlen Deutschland's und anderer Länder Europa's / herausgegeben von H.B. Geinitz -- Bd. 2. Geschichte, Statistik und Technik der Steinkohlen Deutschland's und anderer Länder Europa's / von H. Fleck und E. Hartig -- [Bd. 3]. Atlas zur Geologie der Steinkohlen Deutschland's und anderer Länder Europa's / von H.B. Geinitz. ; Mode of access: Internet.

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  • Authors: Goldfuss, Georg August, 1782-1848;

    "Herausgegeben von dem naturhistorischen Vereine für die preussischen Rheinlande." ; Includes bibliographical references. ; Mode of access: Internet.

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  • Authors: Herschel, William, Sir, 1738-1822.;

    Mode of access: Internet. ; Cogs.

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  • Authors: Fleck, Hugo.; Hartig, E.;

    Mode of access: Internet.

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  • Authors: Schnetzer, Katharina;

    Angesichts der sich rasant verschlimmernden Klimakrise und des prognostizierten Ressourcenmangels wächst das Interesse und der Druck, nachhaltige Lösungen für das Wirtschaftssystem zu erschließen. Die Circular Economy bietet ein aussichtsreiches Konzept, um nachhaltige Strategien in Geschäftsmodelle zu integrieren. In der vorliegenden Abschlussarbeit wird daher untersucht, welche zirkulären Ansätze in Unternehmen kommuniziert und umgesetzt werden. Die Forschungsfrage beschäftigt sich damit, inwiefern Diskrepanzen zwischen den Strategien aus Kundenperspektive und Geschäftsmodell-perspektive auftreten. Darüber hinaus werden Wechselmotivatoren von linearen zu zirkulären Produkten aus Kunden- und Unternehmensperspektive untersucht. Hierzu wurden mithilfe von Experten des Fraunhofer Instituts UMSICHT Produkte bzw. Dienstleistungen ermittelt, die in das Spektrum der Circular Economy fallen. Diese wurden dann anhand einer Kommunikations-analyse bezüglich der beworbenen und angewendeten R-Strategien, sowie der adressierten Wechselmotivation für Kunden untersucht. In einer Onlineumfrage wurden die Beweggründe eines Unternehmens, nachhaltige Ansätze in die Geschäftstätigkeiten zu integrieren, ermittelt. In view of the rapidly worsening climate crisis and the predicted shortage of resources, there is a growing interest and pressure to develop sustainable solutions for the economic system. The circular economy offers a promising concept for integrating sustainable strategies into business models. This thesis therefore investigates which circular approaches are communicated and implemented in companies. The research question deals with the extent to which discrepancies occur between strategies from the customer perspective and the business model perspective. Furthermore, change motivators from linear to circular products are investigated from the customer and also from the company perspective. For this purpose, products and services that fall within the spectrum of the Circular Economy were identified with the help of experts at the Fraunhofer Institute UMSICHT. These products and services were then examined on the basis of a communication analysis with regard to the advertised and applied R-strategies, as well as the addressed change motivation for customers. An online survey was used to determine the motivation of a company to integrate sustainable approaches into its business activities.

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  • Authors: De La Beche, Henry T. (Henry Thomas), 1796-1855.; Schrötter, Anton, ritter von Kristelli, 1802-1875, ed.; K. Akademie der wissenschaften, Vienna, ed.; Playfair, Lyon Playfair, Baron, 1818-1898. joint author.;

    Mode of access: Internet.

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  • Basierend auf einer Face-to-Face-Befragung von 411 Konsumenten in fünf verschiedenen Einkaufsstätten beantwortet dieser Beitrag Fragen zum Label-Awareness von Endverbrauchern. Die Ergebnisse zeigen, dass Produktkennzeichen, wie beispielsweise das Fairtrade-Label, das Deutsche Bio-Siegel oder der Product-Carbon Footprint, vorwiegend von überdurchschnittlich gebildeten Käufergruppen im mittleren Alter wahrgenommen werden. Darüber hinaus haben das Umweltbewusstsein, das Kaufverhalten und die Wahl der Einkaufsstätte einen signifikanten Einfluss auf das Label-Bewusstsein. Diese Erkenntnisse sind dabei sowohl für die aktive Erinnerungsfähigkeit (Recall) als auch für die passive Gedächtnisleistung (Recognition) gültig. Die Befunde liefern damit für die Anbieter, die ihre Produkte mit Hilfe von Labels differenzieren wollen, wichtige Hinweise. Relevant sind die gewonnenen Erkenntnisse ebenfalls aus gesellschaftlich-politischer Perspektive mit Fokus auf umwelt- und sozialpolitische Fragestellungen. Label awareness: How closely does the consumer look? – An analysis of consumers’ label awareness with particular regard to the food sector Based on a face-to-face survey among 411 consumers in five different stores, this article intends to answer questions regarding consumers’ label awareness. The results show that labels such as the Fairtrade Label, the German Bio-Siegel or the Product Carbon Footprint are predominantly noticed by middle-aged, highly educated potential buyers. In addition, environmental awareness, purchasing behaviour and store choice significantly influence label awareness. As these results are valid for both active (recall) and passive (recognition) cognitive performance, they provide important information for suppliers who aim at making their products distinguishable by labels and they are of equal relevance from a social and political perspective which focuses on environmental and socio-political issues. Our findings thus provide information that is of relevance to suppliers who aim at differentiating their products by labels but which is also important from a social and political perspective in order to better deal with current social and environmental questions. Perception des labels: Est-ce que le consommateur y fait attention? – L’analyse de la sensibilité des consommateurs aux labels tient compte, en particulier, du domaine de l’alimentation A la base d’un sondage face-à-face parmi 411 consommateurs dans cinq magasins, l’article présent donne des réponses à des questions qui concernent la sensibilité des consommateurs au labels. Les résultats montrent que les logos comme celui du Fairtrade, le Bio-Siegel allemand ou le Product-Carbon Footprint sont surtout perçus par des groupes d’acheteurs d’age moyenne et d’une formation au dessus de la moyenne. En plus, la conscience environnementale, le comportement d’achat ainsi que le choix du magasin ont une influence significative sur la sensibilitéau labels. Ces connaissances sont valables aussi bien pour la mémoire active (Recall) que pour la mémoire passive (Recognition). Les résultats livrent donc des informations de relevance pour les fournisseurs qui veulent rendre leurs produits identifiables à l’aide de labels. Les connaissances obtenues sont également important du point de vue socio-politique en mettant l’accent sur des questions concernant l’environnement et sur des aspects socio-politiques. Berichte über Landwirtschaft - Zeitschrift für Agrarpolitik und Landwirtschaft, Band 94, Heft 2, August 2016

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  • Authors: Höfer von Heimhalt, Hans, 1843-1924.; PosÌŒepnyÌ, FrantisÌŒek, 1836-1895.; Austria. Osterreichische Commission für die Weltausstellung in Philadelphia, 1876.;

    "Die Eisenlagerstätten von Missouri. Von F. Pošepný": p. [197]-216. ; Mode of access: Internet.

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  • Authors: Lipold, Markus Vincenz.;

    Aus dem Jahrbuche der K.K. Geologischen reichsanstalt, XII. bd., 1861 und 1862, 4. heft. ; Mode of access: Internet.

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  • I. abt. Geognostische darstellung der steinkohlenformation in Sachsen, mit besonderer berücksichtigung des rothliegenden, von H.B. Geinitz.--2. abt. Chemische und chemisch-technische untersuchung der steinkohlen Sachsens, von W. Stein.--3. abt. Untersuchungen über die heizkraft der steinkohlen Sachsens, unter aufsicht von J.B. Schneider ausgeführt und bearb. von Ernst Hartig.--4. abt. Geschichtliche, technische, und statistische notizen über den steinkohlen-bergbau Sachsens, von R.F. Koettig. ; Mode of access: Internet.

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