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Abstract A new method for providing ventilation in large enclosures, which utilizes the principle of ‘selective withdrawal’ of contaminants while ensuring energy-efficiency and allowing a better use of space, is presented in this study. The concept is based on dividing the enclosed space ventilation-wise into separate zones using a combination of horizontal partitions by stratification and vertical partitions by temporary walls. This gives a high degree of flexibility in the use of available space. The relative influence of all the parameters on the flow patterns inside an enclosure is discussed in order to identify the design parameters that should be controlled to apply the technique successfully. An experimental study in a scale model was conducted, which provided a better understanding of the physical processes that occur in such enclosures. The influence of exhaust location on the flow field was studied in particular. It was found that by controlling the position of exhaust the stratification effects are enhanced and maintained at a desired level in order to achieve a successful utilization of the selective ventilation system.

Abstract A new method for providing ventilation in large enclosures, which utilizes the principle of ‘selective withdrawal’ of contaminants while ensuring energy-efficiency and allowing a better use of space, is presented in this study. The concept is based on dividing the enclosed space ventilation-wise into separate zones using a combination of horizontal partitions by stratification and vertical partitions by temporary walls. This gives a high degree of flexibility in the use of available space. The relative influence of all the parameters on the flow patterns inside an enclosure is discussed in order to identify the design parameters that should be controlled to apply the technique successfully. An experimental study in a scale model was conducted, which provided a better understanding of the physical processes that occur in such enclosures. The influence of exhaust location on the flow field was studied in particular. It was found that by controlling the position of exhaust the stratification effects are enhanced and maintained at a desired level in order to achieve a successful utilization of the selective ventilation system.

Co-simulation of heterogeneous systems allows for in-depth analysis of various aspects of power systems’ operation while staying within the environments of the simulation tools that are best fit to represent their respective domains. Equipped with a proprietary co-simulation platform, the paper focuses on the issue of power-conjugate coupling between parts of power grids modeled in transient stability and electromagnetic transient simulation tools. The problems of co-simulation stability and precision in presence of delays are tackled by means of designing a proper coupling interface. It is shown that two established interface methods – the V-I method and the Transmission Line Interface – are special cases of a generalized interface framework proposed in the paper. Moreover, a new interface algorithm is described by parametrizing the generalized framework. Analytical tools are also formulated to aid in the analysis of interface stability and precision via the concepts of passivity and transparency. Simulation results of benchmark systems of various complexity demonstrate the application of the developed power coupling interface.

Co-simulation of heterogeneous systems allows for in-depth analysis of various aspects of power systems’ operation while staying within the environments of the simulation tools that are best fit to represent their respective domains. Equipped with a proprietary co-simulation platform, the paper focuses on the issue of power-conjugate coupling between parts of power grids modeled in transient stability and electromagnetic transient simulation tools. The problems of co-simulation stability and precision in presence of delays are tackled by means of designing a proper coupling interface. It is shown that two established interface methods – the V-I method and the Transmission Line Interface – are special cases of a generalized interface framework proposed in the paper. Moreover, a new interface algorithm is described by parametrizing the generalized framework. Analytical tools are also formulated to aid in the analysis of interface stability and precision via the concepts of passivity and transparency. Simulation results of benchmark systems of various complexity demonstrate the application of the developed power coupling interface.

The poultry industry is one of the largest and fastest growing sectors of livestock production in the world. The estimated 2010 world flock was over 18 billion birds with a yearly manure output of 22 million tonnes. Storage and disposal of raw poultry manure has become an environmental problem because of the associated air, water and soil pollution. Environmental and health problems such as odor and pathogens that may arise during and after land application of raw manure can be eliminated by drying. Dried manure can be utilized as a soil conditioner to improve soil tilth and reduce the problems associated with soil compaction and as a feed for ruminants because of its high nitrogen content. The aim of this study was to investigate the kinetics of thin layer drying of poultry manure and evaluate the effects of drying with heated air on the chemical and biological properties of manure. The effects of temperature and depth of manure layer were evaluated. The profile of the moisture content of poultry manure followed an exponential decay curve. The moisture decay constant was affected by the drying temperature and the depth of the manure layer. At the three temperature levels studied, the time required to dry poultry manure in 1 cm-deep layer was the least, followed by 2 and 3 cm-deep layers, respectively. The diffusion coefficient increased with both temperature and depth of drying layer, but did not show a linear increase with either variable. The optimum depth for drying manure (at which the highest drying effectiveness occurred) was 3 cm. Drying manure at 40-60°C resulted in the loss of 44-55% of the total Kjeldahl nitrogen, with losses increasing with both the temperature and depth of manure. The pH of the manure decreased from the initial value of 8.4 before drying to about 6.6 after drying. The odor analysis indicated that dried poultry manure did not have an offensive odor. Drying achieved 65.3 and 69.3% reductions in odor intensity and offensiveness, respectively. Reductions in the number of bacteria, mold/yeast and E.coli were 65-99, 74-99 and 99.97% respectively. The greatest reductions in microbial population occurred at the highest temperatures (60°C) and the thinest manure depths (1 cm). Heated air drying of poultry manure at temperatures between 40 and 60°C was effective in killing pathogens and removing odor.

The poultry industry is one of the largest and fastest growing sectors of livestock production in the world. The estimated 2010 world flock was over 18 billion birds with a yearly manure output of 22 million tonnes. Storage and disposal of raw poultry manure has become an environmental problem because of the associated air, water and soil pollution. Environmental and health problems such as odor and pathogens that may arise during and after land application of raw manure can be eliminated by drying. Dried manure can be utilized as a soil conditioner to improve soil tilth and reduce the problems associated with soil compaction and as a feed for ruminants because of its high nitrogen content. The aim of this study was to investigate the kinetics of thin layer drying of poultry manure and evaluate the effects of drying with heated air on the chemical and biological properties of manure. The effects of temperature and depth of manure layer were evaluated. The profile of the moisture content of poultry manure followed an exponential decay curve. The moisture decay constant was affected by the drying temperature and the depth of the manure layer. At the three temperature levels studied, the time required to dry poultry manure in 1 cm-deep layer was the least, followed by 2 and 3 cm-deep layers, respectively. The diffusion coefficient increased with both temperature and depth of drying layer, but did not show a linear increase with either variable. The optimum depth for drying manure (at which the highest drying effectiveness occurred) was 3 cm. Drying manure at 40-60°C resulted in the loss of 44-55% of the total Kjeldahl nitrogen, with losses increasing with both the temperature and depth of manure. The pH of the manure decreased from the initial value of 8.4 before drying to about 6.6 after drying. The odor analysis indicated that dried poultry manure did not have an offensive odor. Drying achieved 65.3 and 69.3% reductions in odor intensity and offensiveness, respectively. Reductions in the number of bacteria, mold/yeast and E.coli were 65-99, 74-99 and 99.97% respectively. The greatest reductions in microbial population occurred at the highest temperatures (60°C) and the thinest manure depths (1 cm). Heated air drying of poultry manure at temperatures between 40 and 60°C was effective in killing pathogens and removing odor.

Cette étude examine les caractéristiques des profils de vitesse, de champ thermique et d'entropie pour l'écoulement de nanofluides hybrides traversant une feuille d'amidonnage avec un rayonnement thermique. Les nanotubes de carbone (SWCNT et MWCNT) sont utilisés comme nanoparticules avec flux de chaleur Cattaneo-Christov (CC). L'éthylène glycol est utilisé comme fluide de base dans ce cas. Pour obtenir une solution améliorée, l'écoulement de fluide sur les propriétés géométriques est conçu en utilisant des PDE hautement non linéaires, et les équations gouvernantes doivent être converties en systèmes d'équations non similaires sans dimension en utilisant le schéma de Keller-box bien connu et très efficace dans le logiciel de calcul Matlab. La faisabilité pratique de ces solutions est déterminée par la plage des paramètres de contrôle. La distribution de vitesse diminue à mesure que l'estimation des paramètres magnétiques augmente, cependant, le champ de température et la production d'entropie augmentent à mesure que la fluctuation des paramètres magnétiques diminue. Au fur et à mesure que le paramètre de glissement augmente, le champ de vitesse diminue. Le champ thermique est amélioré pour augmenter le paramètre de rayonnement, et le profil d'entropie est renforcé pour augmenter les valeurs des paramètres de Brinkman. Les résultats de cette recherche pourraient avoir un impact significatif sur les industries où le refroidissement et le chauffage locaux par jets d'impact sont nécessaires dans les appareils électroniques, les dissipateurs thermiques, les technologies de séchage, etc. À la connaissance des auteurs, il s'agit du premier effort visant à utiliser un nanofluide hybride pour analyser la formation d'entropie due au flux magnétohydrodynamique sur une feuille d'amidonnage. Este estudio examina las características de los perfiles de velocidad, campo térmico y entropía para el flujo híbrido de nanofluidos que pasa a través de una lámina de almidón con radiación térmica. Los nanotubos de carbono (SWCNT y MWCNT) se utilizan como nanopartículas con flujo de calor Cattaneo-Christov (CC). El etilenglicol se utiliza como fluido base en este caso. Para lograr una solución mejorada, el flujo de fluido sobre las propiedades geométricas se diseña utilizando PDE altamente no lineales, y las ecuaciones gobernantes deben convertirse en sistemas de ecuaciones no similares adimensionales utilizando el conocido esquema de Keller-box altamente eficiente en el software computacional MATLAB. La viabilidad práctica de estas soluciones está determinada por el rango de los parámetros de control. La distribución de velocidad se reduce a medida que aumenta la estimación del parámetro magnético, sin embargo, el campo de temperatura y la producción de entropía aumentan a medida que la fluctuación del parámetro magnético se aclara. A medida que aumenta el parámetro de deslizamiento, el campo de velocidad disminuye. El campo térmico se mejora para aumentar el parámetro de radiación, y el perfil de entropía se aumenta para aumentar los valores de los parámetros de Brinkman. Los hallazgos de esta investigación podrían tener un impacto significativo en las industrias donde se necesita refrigeración local y calefacción a través de chorros de choque en dispositivos electrónicos, disipadores de calor, tecnologías de secado, etc. Según el conocimiento de los autores, este es el primer esfuerzo para emplear un nanofluido híbrido para analizar la formación de entropía debido al flujo magnetohidrodinámico sobre una lámina de almidón. This study examines the characteristics of the velocity, thermal field and entropy profiles for hybrid nanofluid flow passing through a starching sheet with thermal radiation. The carbon nanotube (SWCNT and MWCNT) are used as a nanoparticles with Cattaneo-Christov (CC) heat flux. Ethylene glycol is utilized as a base fluid in this case. To achieve an improved solution, the fluid flow over the geometric properties is designed using highly non-linear PDEs, and the governing equations must be converted into dimensionless non-similar equation systems using the highly efficient well-known Keller-box scheme in computational software MATLAB. The practical feasibility of these solutions is determined by the range of the controlling parameters. The velocity distribution reduces as the magnetic parameter estimate increases, however, the temperature field and entropy production increase as the magnetic parameter fluctuation esclates. As the slip parameter is increased, the velocity field diminish. The thermal field is enhanced for rising the radiation parameter, and the entropy profile is boosted for increasing Brinkman parameter values. The findings of this research might have a significant impact on industries where local cooling and heating via impingement jets are needed in electronic devices, heat sinks, drying technologies, and so on. To the best of the authors' knowledge, this is the first effort to employ a hybrid nanofluid to analyze entropy formation due to magnetohydrodynamics flow over a starching sheet. تبحث هذه الدراسة في خصائص ملامح السرعة والحقل الحراري والانتروبيا لتدفق السوائل النانوية الهجينة التي تمر عبر ورقة النشا مع الإشعاع الحراري. يتم استخدام الأنبوب النانوي الكربوني (SWCNT و MWCNT) كجسيمات نانوية مع تدفق حراري Cattaneo - Christov (CC). يستخدم جلايكول الإيثيلين كسائل أساسي في هذه الحالة. لتحقيق حل محسّن، تم تصميم تدفق المائع عبر الخصائص الهندسية باستخدام PDEs غير خطية للغاية، ويجب تحويل المعادلات الحاكمة إلى أنظمة معادلات غير متشابهة بلا أبعاد باستخدام مخطط Keller - box المعروف عالي الكفاءة في البرنامج الحاسوبي MATLAB. يتم تحديد الجدوى العملية لهذه الحلول من خلال نطاق معلمات التحكم. ينخفض توزيع السرعة مع زيادة تقدير المعلمة المغناطيسية، ومع ذلك، يزداد مجال درجة الحرارة وإنتاج الإنتروبيا مع تذبذب المعلمة المغناطيسية. مع زيادة معامل الانزلاق، يتناقص مجال السرعة. يتم تعزيز المجال الحراري لرفع معلمة الإشعاع، ويتم تعزيز ملف تعريف الإنتروبيا لزيادة قيم معلمة برينكمان. قد يكون لنتائج هذا البحث تأثير كبير على الصناعات التي تحتاج إلى التبريد والتدفئة المحليين عبر نفاثات الاصطدام في الأجهزة الإلكترونية وأحواض الحرارة وتقنيات التجفيف وما إلى ذلك. على حد علم المؤلفين، هذا هو أول جهد لتوظيف مائع نانوي هجين لتحليل تكوين الإنتروبيا بسبب تدفق الديناميكا المائية المغناطيسية على ورقة النشا.

Cette étude examine les caractéristiques des profils de vitesse, de champ thermique et d'entropie pour l'écoulement de nanofluides hybrides traversant une feuille d'amidonnage avec un rayonnement thermique. Les nanotubes de carbone (SWCNT et MWCNT) sont utilisés comme nanoparticules avec flux de chaleur Cattaneo-Christov (CC). L'éthylène glycol est utilisé comme fluide de base dans ce cas. Pour obtenir une solution améliorée, l'écoulement de fluide sur les propriétés géométriques est conçu en utilisant des PDE hautement non linéaires, et les équations gouvernantes doivent être converties en systèmes d'équations non similaires sans dimension en utilisant le schéma de Keller-box bien connu et très efficace dans le logiciel de calcul Matlab. La faisabilité pratique de ces solutions est déterminée par la plage des paramètres de contrôle. La distribution de vitesse diminue à mesure que l'estimation des paramètres magnétiques augmente, cependant, le champ de température et la production d'entropie augmentent à mesure que la fluctuation des paramètres magnétiques diminue. Au fur et à mesure que le paramètre de glissement augmente, le champ de vitesse diminue. Le champ thermique est amélioré pour augmenter le paramètre de rayonnement, et le profil d'entropie est renforcé pour augmenter les valeurs des paramètres de Brinkman. Les résultats de cette recherche pourraient avoir un impact significatif sur les industries où le refroidissement et le chauffage locaux par jets d'impact sont nécessaires dans les appareils électroniques, les dissipateurs thermiques, les technologies de séchage, etc. À la connaissance des auteurs, il s'agit du premier effort visant à utiliser un nanofluide hybride pour analyser la formation d'entropie due au flux magnétohydrodynamique sur une feuille d'amidonnage. Este estudio examina las características de los perfiles de velocidad, campo térmico y entropía para el flujo híbrido de nanofluidos que pasa a través de una lámina de almidón con radiación térmica. Los nanotubos de carbono (SWCNT y MWCNT) se utilizan como nanopartículas con flujo de calor Cattaneo-Christov (CC). El etilenglicol se utiliza como fluido base en este caso. Para lograr una solución mejorada, el flujo de fluido sobre las propiedades geométricas se diseña utilizando PDE altamente no lineales, y las ecuaciones gobernantes deben convertirse en sistemas de ecuaciones no similares adimensionales utilizando el conocido esquema de Keller-box altamente eficiente en el software computacional MATLAB. La viabilidad práctica de estas soluciones está determinada por el rango de los parámetros de control. La distribución de velocidad se reduce a medida que aumenta la estimación del parámetro magnético, sin embargo, el campo de temperatura y la producción de entropía aumentan a medida que la fluctuación del parámetro magnético se aclara. A medida que aumenta el parámetro de deslizamiento, el campo de velocidad disminuye. El campo térmico se mejora para aumentar el parámetro de radiación, y el perfil de entropía se aumenta para aumentar los valores de los parámetros de Brinkman. Los hallazgos de esta investigación podrían tener un impacto significativo en las industrias donde se necesita refrigeración local y calefacción a través de chorros de choque en dispositivos electrónicos, disipadores de calor, tecnologías de secado, etc. Según el conocimiento de los autores, este es el primer esfuerzo para emplear un nanofluido híbrido para analizar la formación de entropía debido al flujo magnetohidrodinámico sobre una lámina de almidón. This study examines the characteristics of the velocity, thermal field and entropy profiles for hybrid nanofluid flow passing through a starching sheet with thermal radiation. The carbon nanotube (SWCNT and MWCNT) are used as a nanoparticles with Cattaneo-Christov (CC) heat flux. Ethylene glycol is utilized as a base fluid in this case. To achieve an improved solution, the fluid flow over the geometric properties is designed using highly non-linear PDEs, and the governing equations must be converted into dimensionless non-similar equation systems using the highly efficient well-known Keller-box scheme in computational software MATLAB. The practical feasibility of these solutions is determined by the range of the controlling parameters. The velocity distribution reduces as the magnetic parameter estimate increases, however, the temperature field and entropy production increase as the magnetic parameter fluctuation esclates. As the slip parameter is increased, the velocity field diminish. The thermal field is enhanced for rising the radiation parameter, and the entropy profile is boosted for increasing Brinkman parameter values. The findings of this research might have a significant impact on industries where local cooling and heating via impingement jets are needed in electronic devices, heat sinks, drying technologies, and so on. To the best of the authors' knowledge, this is the first effort to employ a hybrid nanofluid to analyze entropy formation due to magnetohydrodynamics flow over a starching sheet. تبحث هذه الدراسة في خصائص ملامح السرعة والحقل الحراري والانتروبيا لتدفق السوائل النانوية الهجينة التي تمر عبر ورقة النشا مع الإشعاع الحراري. يتم استخدام الأنبوب النانوي الكربوني (SWCNT و MWCNT) كجسيمات نانوية مع تدفق حراري Cattaneo - Christov (CC). يستخدم جلايكول الإيثيلين كسائل أساسي في هذه الحالة. لتحقيق حل محسّن، تم تصميم تدفق المائع عبر الخصائص الهندسية باستخدام PDEs غير خطية للغاية، ويجب تحويل المعادلات الحاكمة إلى أنظمة معادلات غير متشابهة بلا أبعاد باستخدام مخطط Keller - box المعروف عالي الكفاءة في البرنامج الحاسوبي MATLAB. يتم تحديد الجدوى العملية لهذه الحلول من خلال نطاق معلمات التحكم. ينخفض توزيع السرعة مع زيادة تقدير المعلمة المغناطيسية، ومع ذلك، يزداد مجال درجة الحرارة وإنتاج الإنتروبيا مع تذبذب المعلمة المغناطيسية. مع زيادة معامل الانزلاق، يتناقص مجال السرعة. يتم تعزيز المجال الحراري لرفع معلمة الإشعاع، ويتم تعزيز ملف تعريف الإنتروبيا لزيادة قيم معلمة برينكمان. قد يكون لنتائج هذا البحث تأثير كبير على الصناعات التي تحتاج إلى التبريد والتدفئة المحليين عبر نفاثات الاصطدام في الأجهزة الإلكترونية وأحواض الحرارة وتقنيات التجفيف وما إلى ذلك. على حد علم المؤلفين، هذا هو أول جهد لتوظيف مائع نانوي هجين لتحليل تكوين الإنتروبيا بسبب تدفق الديناميكا المائية المغناطيسية على ورقة النشا.

Abstract In this paper, energy and exergy analyses of the geothermal-based hydrogen production via thermochemical water decomposition using a new, four-step copper–chlorine (Cu–Cl) cycle are conducted, and the respective cycle energy and exergy efficiencies are examined. Also, a parametric study is performed to investigate how each step of the cycle and its overall cycle performance are affected by reference environment temperatures, reaction temperatures, as well as energy efficiency of the geothermal power plant itself. As a result, overall energy and exergy efficiencies of the cycle are found to be 21.67% and 19.35%, respectively, for a reference case.