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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Qianwen Duan; Minghong Tan;

    An understanding of changes in forest cover and the drivers of forest transition (FT) contributes to the sustainable management of global forests. In this paper, we used the latest global land cover data published by the European Space Agency (ESA) to investigate spatiotemporal variation characteristics of forest cover in developing countries from 1992 to 2015, and then analyzed causal factors of this variation using a binary logistic regression model. Existing studies on FT are mostly based on data from the Food and Agriculture Organization (FAO); this study improves our understanding of FT mechanisms through the use of a new dataset. The results indicate that the forest area in developing countries decreased from 21.8 to 21.3 million km2 from 1992–2015, and the rate of decline slowed after 2004. South America suffered the largest reduction in forest area (505,100 km2), whereas forest area in Africa increased slightly. By 2015, more than 80% of African countries had experienced FT, whereas only half of developing countries experienced forest expansion in South America. The variables affecting FT occurrence differed among continents. On the global scale, the remaining forest coverage and the proportion of forest exports negatively affected the likelihood of FT occurrence, whereas urbanization level had a positive effect.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article
    License: CC BY
    Data sources: UnpayWall
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019
    Data sources: DOAJ
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2019 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article
      License: CC BY
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2019
      Data sources: DOAJ
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Qianwen Duan; Minghong Tan;

    An understanding of changes in forest cover and the drivers of forest transition (FT) contributes to the sustainable management of global forests. In this paper, we used the latest global land cover data published by the European Space Agency (ESA) to investigate spatiotemporal variation characteristics of forest cover in developing countries from 1992 to 2015, and then analyzed causal factors of this variation using a binary logistic regression model. Existing studies on FT are mostly based on data from the Food and Agriculture Organization (FAO); this study improves our understanding of FT mechanisms through the use of a new dataset. The results indicate that the forest area in developing countries decreased from 21.8 to 21.3 million km2 from 1992–2015, and the rate of decline slowed after 2004. South America suffered the largest reduction in forest area (505,100 km2), whereas forest area in Africa increased slightly. By 2015, more than 80% of African countries had experienced FT, whereas only half of developing countries experienced forest expansion in South America. The variables affecting FT occurrence differed among continents. On the global scale, the remaining forest coverage and the proportion of forest exports negatively affected the likelihood of FT occurrence, whereas urbanization level had a positive effect.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article
    License: CC BY
    Data sources: UnpayWall
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019
    Data sources: DOAJ
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    addClaim

    This Research product is the result of merged Research products in OpenAIRE.

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    16
    citations16
    popularityTop 10%
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    impulseTop 10%
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2019 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article
      License: CC BY
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2019
      Data sources: DOAJ
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      addClaim

      This Research product is the result of merged Research products in OpenAIRE.

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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Marina M. Atilano-Camino; Ana P. Canizales Laborin; Angelita M. Ortega Juarez; Ana K. Valenzuela Cantú; +1 Authors

    The effect of soil amendment with biochar has been widely evaluated for its effects in mitigating greenhouse gas emissions (GHG) and remediating polluted soils with metals; however, a synergic understanding of the system, including biochar, soil, and microbial activity, is lacking. In this study, a meta-analysis of 854 paired data from 73 studies demonstrate that biochar application in soil affects GHG emissions and soil metal availability. First, several properties of biochar, soil, and microbial activity were considered as parameters in the meta-analysis. Then, the size effect was evaluated using the percentage of change (Pc) as obtained by the meta-analyzed data. Several parameters were related as influencer factors in GHG emissions and soil metal availability. Notably, biochar addition in soil resulted in a significant CO2 increase in emissions, whereas N2O emissions decreased; these results were directly correlated with microbial activity. Although this trend, demonstrated by the data analysis, differs from results of other studies found in the literature, it also emphasized the need for a deep understanding of the effect of biochar addition to soil (properties, nutrients, gas exchange, etc.) and to microorganisms (activity, diversity, etc.). Furthermore, it was also proved, that soil metal concentration decreases significantly when biochar was added (Cd > Zn > Pb > Cu > Fe). According to the results, biochar addition in soils contaminated with Cd and Cu was related to an increase in the microbial activity; while, soils amended with biochar but polluted with Pb, Zn, and Fe presented a higher inhibition effect on microorganisms. To improve the interpretation of soil amendment with biochar, it would be necessary to standardize the form for reporting results, particularly of the microbial activity and GHG emissions, in order to be used for future comparative studies.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2022 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2022
    Data sources: DOAJ
    addClaim

    This Research product is the result of merged Research products in OpenAIRE.

    You have already added works in your ORCID record related to the merged Research product.
    8
    citations8
    popularityTop 10%
    influenceAverage
    impulseTop 10%
    BIP!Powered by BIP!
    more_vert
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2022 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2022
      Data sources: DOAJ
      addClaim

      This Research product is the result of merged Research products in OpenAIRE.

      You have already added works in your ORCID record related to the merged Research product.
  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Marina M. Atilano-Camino; Ana P. Canizales Laborin; Angelita M. Ortega Juarez; Ana K. Valenzuela Cantú; +1 Authors

    The effect of soil amendment with biochar has been widely evaluated for its effects in mitigating greenhouse gas emissions (GHG) and remediating polluted soils with metals; however, a synergic understanding of the system, including biochar, soil, and microbial activity, is lacking. In this study, a meta-analysis of 854 paired data from 73 studies demonstrate that biochar application in soil affects GHG emissions and soil metal availability. First, several properties of biochar, soil, and microbial activity were considered as parameters in the meta-analysis. Then, the size effect was evaluated using the percentage of change (Pc) as obtained by the meta-analyzed data. Several parameters were related as influencer factors in GHG emissions and soil metal availability. Notably, biochar addition in soil resulted in a significant CO2 increase in emissions, whereas N2O emissions decreased; these results were directly correlated with microbial activity. Although this trend, demonstrated by the data analysis, differs from results of other studies found in the literature, it also emphasized the need for a deep understanding of the effect of biochar addition to soil (properties, nutrients, gas exchange, etc.) and to microorganisms (activity, diversity, etc.). Furthermore, it was also proved, that soil metal concentration decreases significantly when biochar was added (Cd > Zn > Pb > Cu > Fe). According to the results, biochar addition in soils contaminated with Cd and Cu was related to an increase in the microbial activity; while, soils amended with biochar but polluted with Pb, Zn, and Fe presented a higher inhibition effect on microorganisms. To improve the interpretation of soil amendment with biochar, it would be necessary to standardize the form for reporting results, particularly of the microbial activity and GHG emissions, in order to be used for future comparative studies.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2022 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2022
    Data sources: DOAJ
    addClaim

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    8
    citations8
    popularityTop 10%
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2022 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Sustainability
      Article . 2022
      Data sources: DOAJ
      addClaim

      This Research product is the result of merged Research products in OpenAIRE.

      You have already added works in your ORCID record related to the merged Research product.
  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Yanbo Huang; Xinfu Chen; Xiu Wang; Dongyan Zhang; +1 Authors

    Accurate detection of weeds in farmland can help reduce pesticide use and protect the agricultural environment. To develop intelligent equipment for weed detection, this study used an imaging spectrometer system, which supports micro-scale plant feature analysis by acquiring high-resolution hyper spectral images of corn and a number of weed species in the laboratory. For the analysis, the object-oriented classification system with segmentation and decision tree algorithms was utilized on the hyper spectral images to extract shape and texture features of eight species of plant leaves, and then, the spectral identification characteristics of different species were determined through sensitive waveband selection and using vegetation indices calculated from the sensitive band data of the images. On the basis of the comparison and analysis of the combined characteristics of spectra, shape, and texture, it was determined that the spectral characteristics of the ratio vegetation index of R677/R710 and the normalized difference vegetation index, shape features of shape index, area, and length, as well as the texture feature of the entropy index could be used to build a discrimination model for corn and weed species. Results of the model evaluation showed that the Global Accuracy and the Kappa coefficient of the model were both over 95%. In addition, spectral and shape features can be regarded as the preferred characteristics to develop a device of weed identification from the view of accessibility to crop/weeds discriminant features, according to different roles of various features in classifying plants. Therefore, the results of this study provide valuable information for the portable device development of intelligent weed detection.

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    Authors: Yanbo Huang; Xinfu Chen; Xiu Wang; Dongyan Zhang; +1 Authors

    Accurate detection of weeds in farmland can help reduce pesticide use and protect the agricultural environment. To develop intelligent equipment for weed detection, this study used an imaging spectrometer system, which supports micro-scale plant feature analysis by acquiring high-resolution hyper spectral images of corn and a number of weed species in the laboratory. For the analysis, the object-oriented classification system with segmentation and decision tree algorithms was utilized on the hyper spectral images to extract shape and texture features of eight species of plant leaves, and then, the spectral identification characteristics of different species were determined through sensitive waveband selection and using vegetation indices calculated from the sensitive band data of the images. On the basis of the comparison and analysis of the combined characteristics of spectra, shape, and texture, it was determined that the spectral characteristics of the ratio vegetation index of R677/R710 and the normalized difference vegetation index, shape features of shape index, area, and length, as well as the texture feature of the entropy index could be used to build a discrimination model for corn and weed species. Results of the model evaluation showed that the Global Accuracy and the Kappa coefficient of the model were both over 95%. In addition, spectral and shape features can be regarded as the preferred characteristics to develop a device of weed identification from the view of accessibility to crop/weeds discriminant features, according to different roles of various features in classifying plants. Therefore, the results of this study provide valuable information for the portable device development of intelligent weed detection.

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    Authors: Koffi Djaman; Soum Sanogo; Komlan Koudahe; Samuel Allen; +2 Authors

    Interest in organic foods is increasing at a moment when humanity is facing a range of health challenges including the concern that some conventionally produced foods may pose possible adverse effects on human and livestock health. With the increasing human population, intensive production is increasingly trending towards high-input systems that aim to close yield gaps, increase crop yields, and develop new crop varieties with higher yield potential and tolerance to biotic and abiotic stresses, all within the context of incorporating specific traits to satisfy consumer demand. Potato (Solanum tuberosum L.) is one of the most consumed foods under different cultural diets, however its production faces some challenges related to soilborne diseases, marketable yield and quality, sugars and dry matter content of the produced tubers, tuber content in terms of nitrate, minerals, vitamins, bioactive compounds and antioxidants, and consumer appreciation regarding the sensory characteristics of tubers and processed products. Different studies have been investigating some of these challenges, with sometimes straightforward and sometimes connflicting results. This variability in research results indicates the general non-transferability of the results from one location to another under the same management practices in addition to differences in plant material. This review compares some characteristics of raw or boiled potato and processed products from potato tubers grown organically and conventionally. Ideally, such information may be of benefit in decision making by consumers in their dietary choices, by potato growers in their selection of crop management practices, and by scientists looking at potential areas for future research on potatoes.

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    Authors: Koffi Djaman; Soum Sanogo; Komlan Koudahe; Samuel Allen; +2 Authors

    Interest in organic foods is increasing at a moment when humanity is facing a range of health challenges including the concern that some conventionally produced foods may pose possible adverse effects on human and livestock health. With the increasing human population, intensive production is increasingly trending towards high-input systems that aim to close yield gaps, increase crop yields, and develop new crop varieties with higher yield potential and tolerance to biotic and abiotic stresses, all within the context of incorporating specific traits to satisfy consumer demand. Potato (Solanum tuberosum L.) is one of the most consumed foods under different cultural diets, however its production faces some challenges related to soilborne diseases, marketable yield and quality, sugars and dry matter content of the produced tubers, tuber content in terms of nitrate, minerals, vitamins, bioactive compounds and antioxidants, and consumer appreciation regarding the sensory characteristics of tubers and processed products. Different studies have been investigating some of these challenges, with sometimes straightforward and sometimes connflicting results. This variability in research results indicates the general non-transferability of the results from one location to another under the same management practices in addition to differences in plant material. This review compares some characteristics of raw or boiled potato and processed products from potato tubers grown organically and conventionally. Ideally, such information may be of benefit in decision making by consumers in their dietary choices, by potato growers in their selection of crop management practices, and by scientists looking at potential areas for future research on potatoes.

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    Authors: Simone Pascuzzi; Volodymyr Bulgakov; Francesco Santoro; Alexandros Sotirios Anifantis; +2 Authors

    The European Directive concerning pesticide sustainable use establishes regulations to reduce the environmental drift throughout treatments to agricultural crops, particularly in nearby sensitive areas, such as water bodies, natural reserves and urban areas. The drift represents the fraction of mixture delivered by the sprayer that is not caught by the crop, and is the clearest cause of environmental pollution. Anti-drift nozzles are usually employed, and buffer zones are also maintained along the edges of the sprayed field to reduce drift production. The aim of this work was the theoretical study of the motion of the spray droplets delivered by a nozzle, dipped in downwards and/or lateral forced air flows. A mathematical model has been developed, consisting of a system of 2nd order differential equations, to simulate the motion of water droplets of different diameters within simultaneous different directions of air flow. The graphs, obtained by means of the numerical solution of the model, allow us to analyze the level of the droplets’ drift, according to their diameter and to the speed of the lateral and the downward air flows, respectively. A lateral airflow at a speed of 5 m · s − 1 produced a drift in its direction until 1.70 m for droplets from 100 to 500 μm in diameter. For larger drops, the impact of the downward airflow is not very significant. The results obtained by the numerical solution of the mathematical model have been compared with the results of experimental tests carried out to evaluate the drift of spray produced by different nozzles.

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    Authors: Simone Pascuzzi; Volodymyr Bulgakov; Francesco Santoro; Alexandros Sotirios Anifantis; +2 Authors

    The European Directive concerning pesticide sustainable use establishes regulations to reduce the environmental drift throughout treatments to agricultural crops, particularly in nearby sensitive areas, such as water bodies, natural reserves and urban areas. The drift represents the fraction of mixture delivered by the sprayer that is not caught by the crop, and is the clearest cause of environmental pollution. Anti-drift nozzles are usually employed, and buffer zones are also maintained along the edges of the sprayed field to reduce drift production. The aim of this work was the theoretical study of the motion of the spray droplets delivered by a nozzle, dipped in downwards and/or lateral forced air flows. A mathematical model has been developed, consisting of a system of 2nd order differential equations, to simulate the motion of water droplets of different diameters within simultaneous different directions of air flow. The graphs, obtained by means of the numerical solution of the model, allow us to analyze the level of the droplets’ drift, according to their diameter and to the speed of the lateral and the downward air flows, respectively. A lateral airflow at a speed of 5 m · s − 1 produced a drift in its direction until 1.70 m for droplets from 100 to 500 μm in diameter. For larger drops, the impact of the downward airflow is not very significant. The results obtained by the numerical solution of the mathematical model have been compared with the results of experimental tests carried out to evaluate the drift of spray produced by different nozzles.

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    Authors: Sara Palomo-Campesino; José A. González; Marina García-Llorente;

    Current patterns of global change are threatening the supply of agrarian ecosystem services on which human well-being depends. Within this context, agroecology has emerged within political and scientific arenas as a socially equitable and ecologically sustainable alternative to conventional agriculture. We performed a systematic literature review to explore how agroecology and the ecosystem services framework have been adopted together in the scientific literature, focusing on studies including empirical data on the effects of agroecological practices on the supply of ecosystem services. In our search, we combined terms related to agricultural practices and terms related to ecosystem services. A total of 179 scientific articles were analyzed. Most of the studies used a biophysical approach to evaluate ecosystem services, with regulating and provisioning services being more frequently analyzed than cultural services. More than half of the analyzed relationships between agroecological practices and ecosystem services were positive. Remarkably, our review showed that many of the ten elements of agroecology defined by the FAO have not been properly addressed in the literature. Finally, we identified research gaps and provided insights on where future research and policies should be focused in order to promote the transition towards sustainable agrarian social-ecological systems that increase the supply of ecosystem services while minimizing environmental impacts.

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    Authors: Sara Palomo-Campesino; José A. González; Marina García-Llorente;

    Current patterns of global change are threatening the supply of agrarian ecosystem services on which human well-being depends. Within this context, agroecology has emerged within political and scientific arenas as a socially equitable and ecologically sustainable alternative to conventional agriculture. We performed a systematic literature review to explore how agroecology and the ecosystem services framework have been adopted together in the scientific literature, focusing on studies including empirical data on the effects of agroecological practices on the supply of ecosystem services. In our search, we combined terms related to agricultural practices and terms related to ecosystem services. A total of 179 scientific articles were analyzed. Most of the studies used a biophysical approach to evaluate ecosystem services, with regulating and provisioning services being more frequently analyzed than cultural services. More than half of the analyzed relationships between agroecological practices and ecosystem services were positive. Remarkably, our review showed that many of the ten elements of agroecology defined by the FAO have not been properly addressed in the literature. Finally, we identified research gaps and provided insights on where future research and policies should be focused in order to promote the transition towards sustainable agrarian social-ecological systems that increase the supply of ecosystem services while minimizing environmental impacts.

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    Article . 2018 . Peer-reviewed
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    Article . 2018
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    Authors: Shital Poudyal; Valtcho D. Zheljazkov;

    The extraction of coalbed methane produces a significant amount of coalbed methane co-produced water (CBMW). Coalbed methane co-produced water is often characterized by high levels of pH, total dissolved solids (TDS), sodium (Na) and bicarbonate (HCO−3) and if used for irrigation without treatment, it may be detrimental to the surrounding soil, plants and environment. CBMW ideally should be disposed of by reinjection into the ground, but because of the significant cost associated, CBMW is commonly discharged onto soil or water surfaces. This study was conducted to elucidate the effect of the CBMW (with TDS value of <1500 ppm) at various blending ratios with fresh water on the yield and quality of representative forage crops [i.e., oat (Avena sativa) and alfalfa (Medicago sativa)]. Various blends of CBMW with fresh water reduced fresh and dry weight of alfalfa by 21.5–32% and 13–30%, respectively, and fresh and dry weight of oat by 0–17% and 0–14%, respectively. Irrigation with various blends of CBMW and fresh water increased soil pH and soil sodium adsorption ratio. However, forage quality parameters such as crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrients (TDN) and relative feed value (RFV) of both forage crops remained unaffected.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    Article . 2021 . Peer-reviewed
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    Authors: Shital Poudyal; Valtcho D. Zheljazkov;

    The extraction of coalbed methane produces a significant amount of coalbed methane co-produced water (CBMW). Coalbed methane co-produced water is often characterized by high levels of pH, total dissolved solids (TDS), sodium (Na) and bicarbonate (HCO−3) and if used for irrigation without treatment, it may be detrimental to the surrounding soil, plants and environment. CBMW ideally should be disposed of by reinjection into the ground, but because of the significant cost associated, CBMW is commonly discharged onto soil or water surfaces. This study was conducted to elucidate the effect of the CBMW (with TDS value of <1500 ppm) at various blending ratios with fresh water on the yield and quality of representative forage crops [i.e., oat (Avena sativa) and alfalfa (Medicago sativa)]. Various blends of CBMW with fresh water reduced fresh and dry weight of alfalfa by 21.5–32% and 13–30%, respectively, and fresh and dry weight of oat by 0–17% and 0–14%, respectively. Irrigation with various blends of CBMW and fresh water increased soil pH and soil sodium adsorption ratio. However, forage quality parameters such as crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrients (TDN) and relative feed value (RFV) of both forage crops remained unaffected.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    Authors: Masoume Amirkhani; Hilary S. Mayton; Anil N. Netravali; Alan G. Taylor;

    A novel delivery method for the application of bio-based biostimulants as seed coatings was developed using different sources of liquid and powder forms of vermicompost and soy flour. Micronized vermicompost (MVC) and soy flour (SF) were mixed in different combinations as dry seed coating blends and applied using rotary pan seed coating equipment. The physical properties of coated seeds were measured, and as binder concentration increased, coating strength increased. The rates and percentages of germination of the newly developed coating formulations of SF+MVC did not decrease the germination parameters and were not significantly different than the control. However, the SF, SF with concentrated vermicompost extract, and SF + MVC from dairy manure increased the seedling vigor index by 24, 30, and 39 percent, respectively, compared to the control. Plant biometric parameters and nitrogen uptake per plant were also significantly higher for SF and SF+MVC coated seeds than the control, in a greenhouse environment. This is the first seed coating study to show an enhancement of plant growth with vermicompost, and vermicompost in combination with a plant-based protein that serves as a dry seed coating binder and biostimulant, respectively. Seed coatings developed in this study can serve as a model for development of the delivery systems of seeds for the application of bio-based biostimulants to enhance early plant growth.

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    Authors: Masoume Amirkhani; Hilary S. Mayton; Anil N. Netravali; Alan G. Taylor;

    A novel delivery method for the application of bio-based biostimulants as seed coatings was developed using different sources of liquid and powder forms of vermicompost and soy flour. Micronized vermicompost (MVC) and soy flour (SF) were mixed in different combinations as dry seed coating blends and applied using rotary pan seed coating equipment. The physical properties of coated seeds were measured, and as binder concentration increased, coating strength increased. The rates and percentages of germination of the newly developed coating formulations of SF+MVC did not decrease the germination parameters and were not significantly different than the control. However, the SF, SF with concentrated vermicompost extract, and SF + MVC from dairy manure increased the seedling vigor index by 24, 30, and 39 percent, respectively, compared to the control. Plant biometric parameters and nitrogen uptake per plant were also significantly higher for SF and SF+MVC coated seeds than the control, in a greenhouse environment. This is the first seed coating study to show an enhancement of plant growth with vermicompost, and vermicompost in combination with a plant-based protein that serves as a dry seed coating binder and biostimulant, respectively. Seed coatings developed in this study can serve as a model for development of the delivery systems of seeds for the application of bio-based biostimulants to enhance early plant growth.

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    Authors: Manoj K. Shukla; Parmodh Sharma;

    Soil health indicators can guide soil management-related decisions for sustainable agriculture. Principle component (PC) analysis and the fuzzy k-means technique, also known as continuous classification, are useful for designing site-specific management strategies for varying soil properties within a contiguous area. The objective of this study was to identify appropriate soil health indicators as well as to create contiguous areas for precision management of a large diverse farm from measured soil properties. From the farm, which is sited on Armijo–Harkey soil, 286 loose and intact samples were obtained, representing a depth of 15 cm from the soil surface. Statistical analysis showed that several data were log-normally distributed. PCA analysis showed that the first three PCs explained 73% of the variation with PC1, consisting of factors related to the soil’s physical condition; PC2, containing factors related to chemical properties; and PC3, including factors related to macro- and micro-porosities. Minimizing the fuzziness performance index (FPI) and modified partition entropy (MPE) delineated four management classes. The membership class maps showed that the contrasting management strategies could be developed for the four management zones to achieve yield goals while conserving scarce surface water for irrigation, increasing water use efficiency, and decreasing nitrate leaching in arid and semi-arid irrigated farmlands.

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    Article . 2023 . Peer-reviewed
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    Authors: Manoj K. Shukla; Parmodh Sharma;

    Soil health indicators can guide soil management-related decisions for sustainable agriculture. Principle component (PC) analysis and the fuzzy k-means technique, also known as continuous classification, are useful for designing site-specific management strategies for varying soil properties within a contiguous area. The objective of this study was to identify appropriate soil health indicators as well as to create contiguous areas for precision management of a large diverse farm from measured soil properties. From the farm, which is sited on Armijo–Harkey soil, 286 loose and intact samples were obtained, representing a depth of 15 cm from the soil surface. Statistical analysis showed that several data were log-normally distributed. PCA analysis showed that the first three PCs explained 73% of the variation with PC1, consisting of factors related to the soil’s physical condition; PC2, containing factors related to chemical properties; and PC3, including factors related to macro- and micro-porosities. Minimizing the fuzziness performance index (FPI) and modified partition entropy (MPE) delineated four management classes. The membership class maps showed that the contrasting management strategies could be developed for the four management zones to achieve yield goals while conserving scarce surface water for irrigation, increasing water use efficiency, and decreasing nitrate leaching in arid and semi-arid irrigated farmlands.

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    Authors: van Evert, Frits K.; Gaitán-Cremaschi, Daniel; Fountas, Spyros; Kempenaar, Corné;

    For farmers, the application of Precision Agriculture (PA) technology is expected to lead to an increase in profitability. For society, PA is expected to lead to increased sustainability. The objective of this paper is to determine for a number of common PA practices how much they increase profitability and sustainability. For potato production in The Netherlands, we considered variable rate application (VRA) of soil herbicide, fungicide for late blight control, sidedress N, and haulm killing herbicide. For olive production in Greece, we considered spatially variable application of P and K fertilizer and lime. For each of the above scenarios, we quantified the value of outputs, the cost of inputs, and the environmental costs. This allowed us to calculate profit as well as social profit, where the latter is defined as revenues minus conventional costs minus the external costs of production. Social profit can be considered an overall measure of sustainability. Our calculations show that PA in potatoes increases profit by 21% (420 € ha−1) and social profit by 26%. In olives, VRA application of P, K, and lime leads to a strong reduction in nutrient use and although this leads to an increase in sustainability, it has only a small effect on profit and on social profit. In conclusion, PA increases sustainability in olives and both profitability and sustainability in potatoes.

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    Wageningen Staff Publications
    Article . 2017
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      Other literature type . 2017
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      Wageningen Staff Publications
      Article . 2017
      License: CC BY
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: van Evert, Frits K.; Gaitán-Cremaschi, Daniel; Fountas, Spyros; Kempenaar, Corné;

    For farmers, the application of Precision Agriculture (PA) technology is expected to lead to an increase in profitability. For society, PA is expected to lead to increased sustainability. The objective of this paper is to determine for a number of common PA practices how much they increase profitability and sustainability. For potato production in The Netherlands, we considered variable rate application (VRA) of soil herbicide, fungicide for late blight control, sidedress N, and haulm killing herbicide. For olive production in Greece, we considered spatially variable application of P and K fertilizer and lime. For each of the above scenarios, we quantified the value of outputs, the cost of inputs, and the environmental costs. This allowed us to calculate profit as well as social profit, where the latter is defined as revenues minus conventional costs minus the external costs of production. Social profit can be considered an overall measure of sustainability. Our calculations show that PA in potatoes increases profit by 21% (420 € ha−1) and social profit by 26%. In olives, VRA application of P, K, and lime leads to a strong reduction in nutrient use and although this leads to an increase in sustainability, it has only a small effect on profit and on social profit. In conclusion, PA increases sustainability in olives and both profitability and sustainability in potatoes.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    Article . 2017 . Peer-reviewed
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    Article . 2017
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Article . 2017
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    Other literature type . 2017
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    Wageningen Staff Publications
    Article . 2017
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      Research@WUR
      Article . 2017
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      Other literature type . 2017
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      Wageningen Staff Publications
      Article . 2017
      License: CC BY
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Qianwen Duan; Minghong Tan;

    An understanding of changes in forest cover and the drivers of forest transition (FT) contributes to the sustainable management of global forests. In this paper, we used the latest global land cover data published by the European Space Agency (ESA) to investigate spatiotemporal variation characteristics of forest cover in developing countries from 1992 to 2015, and then analyzed causal factors of this variation using a binary logistic regression model. Existing studies on FT are mostly based on data from the Food and Agriculture Organization (FAO); this study improves our understanding of FT mechanisms through the use of a new dataset. The results indicate that the forest area in developing countries decreased from 21.8 to 21.3 million km2 from 1992–2015, and the rate of decline slowed after 2004. South America suffered the largest reduction in forest area (505,100 km2), whereas forest area in Africa increased slightly. By 2015, more than 80% of African countries had experienced FT, whereas only half of developing countries experienced forest expansion in South America. The variables affecting FT occurrence differed among continents. On the global scale, the remaining forest coverage and the proportion of forest exports negatively affected the likelihood of FT occurrence, whereas urbanization level had a positive effect.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      Article . 2019 . Peer-reviewed
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      Article . 2019
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Qianwen Duan; Minghong Tan;

    An understanding of changes in forest cover and the drivers of forest transition (FT) contributes to the sustainable management of global forests. In this paper, we used the latest global land cover data published by the European Space Agency (ESA) to investigate spatiotemporal variation characteristics of forest cover in developing countries from 1992 to 2015, and then analyzed causal factors of this variation using a binary logistic regression model. Existing studies on FT are mostly based on data from the Food and Agriculture Organization (FAO); this study improves our understanding of FT mechanisms through the use of a new dataset. The results indicate that the forest area in developing countries decreased from 21.8 to 21.3 million km2 from 1992–2015, and the rate of decline slowed after 2004. South America suffered the largest reduction in forest area (505,100 km2), whereas forest area in Africa increased slightly. By 2015, more than 80% of African countries had experienced FT, whereas only half of developing countries experienced forest expansion in South America. The variables affecting FT occurrence differed among continents. On the global scale, the remaining forest coverage and the proportion of forest exports negatively affected the likelihood of FT occurrence, whereas urbanization level had a positive effect.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Sustainability
    Article . 2019 . Peer-reviewed
    License: CC BY
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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    Article . 2019
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      Article . 2019 . Peer-reviewed
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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      Article . 2019
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Marina M. Atilano-Camino; Ana P. Canizales Laborin; Angelita M. Ortega Juarez; Ana K. Valenzuela Cantú; +1 Authors

    The effect of soil amendment with biochar has been widely evaluated for its effects in mitigating greenhouse gas emissions (GHG) and remediating polluted soils with metals; however, a synergic understanding of the system, including biochar, soil, and microbial activity, is lacking. In this study, a meta-analysis of 854 paired data from 73 studies demonstrate that biochar application in soil affects GHG emissions and soil metal availability. First, several properties of biochar, soil, and microbial activity were considered as parameters in the meta-analysis. Then, the size effect was evaluated using the percentage of change (Pc) as obtained by the meta-analyzed data. Several parameters were related as influencer factors in GHG emissions and soil metal availability. Notably, biochar addition in soil resulted in a significant CO2 increase in emissions, whereas N2O emissions decreased; these results were directly correlated with microbial activity. Although this trend, demonstrated by the data analysis, differs from results of other studies found in the literature, it also emphasized the need for a deep understanding of the effect of biochar addition to soil (properties, nutrients, gas exchange, etc.) and to microorganisms (activity, diversity, etc.). Furthermore, it was also proved, that soil metal concentration decreases significantly when biochar was added (Cd > Zn > Pb > Cu > Fe). According to the results, biochar addition in soils contaminated with Cd and Cu was related to an increase in the microbial activity; while, soils amended with biochar but polluted with Pb, Zn, and Fe presented a higher inhibition effect on microorganisms. To improve the interpretation of soil amendment with biochar, it would be necessary to standardize the form for reporting results, particularly of the microbial activity and GHG emissions, in order to be used for future comparative studies.

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    Authors: Marina M. Atilano-Camino; Ana P. Canizales Laborin; Angelita M. Ortega Juarez; Ana K. Valenzuela Cantú; +1 Authors

    The effect of soil amendment with biochar has been widely evaluated for its effects in mitigating greenhouse gas emissions (GHG) and remediating polluted soils with metals; however, a synergic understanding of the system, including biochar, soil, and microbial activity, is lacking. In this study, a meta-analysis of 854 paired data from 73 studies demonstrate that biochar application in soil affects GHG emissions and soil metal availability. First, several properties of biochar, soil, and microbial activity were considered as parameters in the meta-analysis. Then, the size effect was evaluated using the percentage of change (Pc) as obtained by the meta-analyzed data. Several parameters were related as influencer factors in GHG emissions and soil metal availability. Notably, biochar addition in soil resulted in a significant CO2 increase in emissions, whereas N2O emissions decreased; these results were directly correlated with microbial activity. Although this trend, demonstrated by the data analysis, differs from results of other studies found in the literature, it also emphasized the need for a deep understanding of the effect of biochar addition to soil (properties, nutrients, gas exchange, etc.) and to microorganisms (activity, diversity, etc.). Furthermore, it was also proved, that soil metal concentration decreases significantly when biochar was added (Cd > Zn > Pb > Cu > Fe). According to the results, biochar addition in soils contaminated with Cd and Cu was related to an increase in the microbial activity; while, soils amended with biochar but polluted with Pb, Zn, and Fe presented a higher inhibition effect on microorganisms. To improve the interpretation of soil amendment with biochar, it would be necessary to standardize the form for reporting results, particularly of the microbial activity and GHG emissions, in order to be used for future comparative studies.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    Authors: Yanbo Huang; Xinfu Chen; Xiu Wang; Dongyan Zhang; +1 Authors

    Accurate detection of weeds in farmland can help reduce pesticide use and protect the agricultural environment. To develop intelligent equipment for weed detection, this study used an imaging spectrometer system, which supports micro-scale plant feature analysis by acquiring high-resolution hyper spectral images of corn and a number of weed species in the laboratory. For the analysis, the object-oriented classification system with segmentation and decision tree algorithms was utilized on the hyper spectral images to extract shape and texture features of eight species of plant leaves, and then, the spectral identification characteristics of different species were determined through sensitive waveband selection and using vegetation indices calculated from the sensitive band data of the images. On the basis of the comparison and analysis of the combined characteristics of spectra, shape, and texture, it was determined that the spectral characteristics of the ratio vegetation index of R677/R710 and the normalized difference vegetation index, shape features of shape index, area, and length, as well as the texture feature of the entropy index could be used to build a discrimination model for corn and weed species. Results of the model evaluation showed that the Global Accuracy and the Kappa coefficient of the model were both over 95%. In addition, spectral and shape features can be regarded as the preferred characteristics to develop a device of weed identification from the view of accessibility to crop/weeds discriminant features, according to different roles of various features in classifying plants. Therefore, the results of this study provide valuable information for the portable device development of intelligent weed detection.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    Article . 2017 . Peer-reviewed
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    Article . 2017
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      Article . 2017 . Peer-reviewed
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    Authors: Yanbo Huang; Xinfu Chen; Xiu Wang; Dongyan Zhang; +1 Authors

    Accurate detection of weeds in farmland can help reduce pesticide use and protect the agricultural environment. To develop intelligent equipment for weed detection, this study used an imaging spectrometer system, which supports micro-scale plant feature analysis by acquiring high-resolution hyper spectral images of corn and a number of weed species in the laboratory. For the analysis, the object-oriented classification system with segmentation and decision tree algorithms was utilized on the hyper spectral images to extract shape and texture features of eight species of plant leaves, and then, the spectral identification characteristics of different species were determined through sensitive waveband selection and using vegetation indices calculated from the sensitive band data of the images. On the basis of the comparison and analysis of the combined characteristics of spectra, shape, and texture, it was determined that the spectral characteristics of the ratio vegetation index of R677/R710 and the normalized difference vegetation index, shape features of shape index, area, and length, as well as the texture feature of the entropy index could be used to build a discrimination model for corn and weed species. Results of the model evaluation showed that the Global Accuracy and the Kappa coefficient of the model were both over 95%. In addition, spectral and shape features can be regarded as the preferred characteristics to develop a device of weed identification from the view of accessibility to crop/weeds discriminant features, according to different roles of various features in classifying plants. Therefore, the results of this study provide valuable information for the portable device development of intelligent weed detection.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Sustainabilityarrow_drop_down
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
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    Authors: Koffi Djaman; Soum Sanogo; Komlan Koudahe; Samuel Allen; +2 Authors

    Interest in organic foods is increasing at a moment when humanity is facing a range of health challenges including the concern that some conventionally produced foods may pose possible adverse effects on human and livestock health. With the increasing human population, intensive production is increasingly trending towards high-input systems that aim to close yield gaps, increase crop yields, and develop new crop varieties with higher yield potential and tolerance to biotic and abiotic stresses, all within the context of incorporating specific traits to satisfy consumer demand. Potato (Solanum tuberosum L.) is one of the most consumed foods under different cultural diets, however its production faces some challenges related to soilborne diseases, marketable yield and quality, sugars and dry matter content of the produced tubers, tuber content in terms of nitrate, minerals, vitamins, bioactive compounds and antioxidants, and consumer appreciation regarding the sensory characteristics of tubers and processed products. Different studies have been investigating some of these challenges, with sometimes straightforward and sometimes connflicting results. This variability in research results indicates the general non-transferability of the results from one location to another under the same management practices in addition to differences in plant material. This review compares some characteristics of raw or boiled potato and processed products from potato tubers grown organically and conventionally. Ideally, such information may be of benefit in decision making by consumers in their dietary choices, by potato growers in their selection of crop management practices, and by scientists looking at potential areas for future research on potatoes.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ https://doi.org/10.2...arrow_drop_down
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    https://doi.org/10.20944/prepr...
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    Authors: Koffi Djaman; Soum Sanogo; Komlan Koudahe; Samuel Allen; +2 Authors

    Interest in organic foods is increasing at a moment when humanity is facing a range of health challenges including the concern that some conventionally produced foods may pose possible adverse effects on human and livestock health. With the increasing human population, intensive production is increasingly trending towards high-input systems that aim to close yield gaps, increase crop yields, and develop new crop varieties with higher yield potential and tolerance to biotic and abiotic stresses, all within the context of incorporating specific traits to satisfy consumer demand. Potato (Solanum tuberosum L.) is one of the most consumed foods under different cultural diets, however its production faces some challenges related to soilborne diseases, marketable yield and quality, sugars and dry matter content of the produced tubers, tuber content in terms of nitrate, minerals, vitamins, bioactive compounds and antioxidants, and consumer appreciation regarding the sensory characteristics of tubers and processed products. Different studies have been investigating some of these challenges, with sometimes straightforward and sometimes connflicting results. This variability in research results indicates the general non-transferability of the results from one location to another under the same management practices in addition to differences in plant material. This review compares some characteristics of raw or boiled potato and processed products from potato tubers grown organically and conventionally. Ideally, such information may be of benefit in decision making by consumers in their dietary choices, by potato growers in their selection of crop management practices, and by scientists looking at potential areas for future research on potatoes.

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    Authors: Simone Pascuzzi; Volodymyr Bulgakov; Francesco Santoro; Alexandros Sotirios Anifantis; +2 Authors

    The European Directive concerning pesticide sustainable use establishes regulations to reduce the environmental drift throughout treatments to agricultural crops, particularly in nearby sensitive areas, such as water bodies, natural reserves and urban areas. The drift represents the fraction of mixture delivered by the sprayer that is not caught by the crop, and is the clearest cause of environmental pollution. Anti-drift nozzles are usually employed, and buffer zones are also maintained along the edges of the sprayed field to reduce drift production. The aim of this work was the theoretical study of the motion of the spray droplets delivered by a nozzle, dipped in downwards and/or lateral forced air flows. A mathematical model has been developed, consisting of a system of 2nd order differential equations, to simulate the motion of water droplets of different diameters within simultaneous different directions of air flow. The graphs, obtained by means of the numerical solution of the model, allow us to analyze the level of the droplets’ drift, according to their diameter and to the speed of the lateral and the downward air flows, respectively. A lateral airflow at a speed of 5 m · s − 1 produced a drift in its direction until 1.70 m for droplets from 100 to 500 μm in diameter. For larger drops, the impact of the downward airflow is not very significant. The results obtained by the numerical solution of the mathematical model have been compared with the results of experimental tests carried out to evaluate the drift of spray produced by different nozzles.

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    Authors: Simone Pascuzzi; Volodymyr Bulgakov; Francesco Santoro; Alexandros Sotirios Anifantis; +2 Authors

    The European Directive concerning pesticide sustainable use establishes regulations to reduce the environmental drift throughout treatments to agricultural crops, particularly in nearby sensitive areas, such as water bodies, natural reserves and urban areas. The drift represents the fraction of mixture delivered by the sprayer that is not caught by the crop, and is the clearest cause of environmental pollution. Anti-drift nozzles are usually employed, and buffer zones are also maintained along the edges of the sprayed field to reduce drift production. The aim of this work was the theoretical study of the motion of the spray droplets delivered by a nozzle, dipped in downwards and/or lateral forced air flows. A mathematical model has been developed, consisting of a system of 2nd order differential equations, to simulate the motion of water droplets of different diameters within simultaneous different directions of air flow. The graphs, obtained by means of the numerical solution of the model, allow us to analyze the level of the droplets’ drift, according to their diameter and to the speed of the lateral and the downward air flows, respectively. A lateral airflow at a speed of 5 m · s − 1 produced a drift in its direction until 1.70 m for droplets from 100 to 500 μm in diameter. For larger drops, the impact of the downward airflow is not very significant. The results obtained by the numerical solution of the mathematical model have been compared with the results of experimental tests carried out to evaluate the drift of spray produced by different nozzles.

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    Authors: Sara Palomo-Campesino; José A. González; Marina García-Llorente;

    Current patterns of global change are threatening the supply of agrarian ecosystem services on which human well-being depends. Within this context, agroecology has emerged within political and scientific arenas as a socially equitable and ecologically sustainable alternative to conventional agriculture. We performed a systematic literature review to explore how agroecology and the ecosystem services framework have been adopted together in the scientific literature, focusing on studies including empirical data on the effects of agroecological practices on the supply of ecosystem services. In our search, we combined terms related to agricultural practices and terms related to ecosystem services. A total of 179 scientific articles were analyzed. Most of the studies used a biophysical approach to evaluate ecosystem services, with regulating and provisioning services being more frequently analyzed than cultural services. More than half of the analyzed relationships between agroecological practices and ecosystem services were positive. Remarkably, our review showed that many of the ten elements of agroecology defined by the FAO have not been properly addressed in the literature. Finally, we identified research gaps and provided insights on where future research and policies should be focused in order to promote the transition towards sustainable agrarian social-ecological systems that increase the supply of ecosystem services while minimizing environmental impacts.

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    Authors: Sara Palomo-Campesino; José A. González; Marina García-Llorente;

    Current patterns of global change are threatening the supply of agrarian ecosystem services on which human well-being depends. Within this context, agroecology has emerged within political and scientific arenas as a socially equitable and ecologically sustainable alternative to conventional agriculture. We performed a systematic literature review to explore how agroecology and the ecosystem services framework have been adopted together in the scientific literature, focusing on studies including empirical data on the effects of agroecological practices on the supply of ecosystem services. In our search, we combined terms related to agricultural practices and terms related to ecosystem services. A total of 179 scientific articles were analyzed. Most of the studies used a biophysical approach to evaluate ecosystem services, with regulating and provisioning services being more frequently analyzed than cultural services. More than half of the analyzed relationships between agroecological practices and ecosystem services were positive. Remarkably, our review showed that many of the ten elements of agroecology defined by the FAO have not been properly addressed in the literature. Finally, we identified research gaps and provided insights on where future research and policies should be focused in order to promote the transition towards sustainable agrarian social-ecological systems that increase the supply of ecosystem services while minimizing environmental impacts.

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    Authors: Shital Poudyal; Valtcho D. Zheljazkov;

    The extraction of coalbed methane produces a significant amount of coalbed methane co-produced water (CBMW). Coalbed methane co-produced water is often characterized by high levels of pH, total dissolved solids (TDS), sodium (Na) and bicarbonate (HCO−3) and if used for irrigation without treatment, it may be detrimental to the surrounding soil, plants and environment. CBMW ideally should be disposed of by reinjection into the ground, but because of the significant cost associated, CBMW is commonly discharged onto soil or water surfaces. This study was conducted to elucidate the effect of the CBMW (with TDS value of <1500 ppm) at various blending ratios with fresh water on the yield and quality of representative forage crops [i.e., oat (Avena sativa) and alfalfa (Medicago sativa)]. Various blends of CBMW with fresh water reduced fresh and dry weight of alfalfa by 21.5–32% and 13–30%, respectively, and fresh and dry weight of oat by 0–17% and 0–14%, respectively. Irrigation with various blends of CBMW and fresh water increased soil pH and soil sodium adsorption ratio. However, forage quality parameters such as crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrients (TDN) and relative feed value (RFV) of both forage crops remained unaffected.

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    Authors: Shital Poudyal; Valtcho D. Zheljazkov;

    The extraction of coalbed methane produces a significant amount of coalbed methane co-produced water (CBMW). Coalbed methane co-produced water is often characterized by high levels of pH, total dissolved solids (TDS), sodium (Na) and bicarbonate (HCO−3) and if used for irrigation without treatment, it may be detrimental to the surrounding soil, plants and environment. CBMW ideally should be disposed of by reinjection into the ground, but because of the significant cost associated, CBMW is commonly discharged onto soil or water surfaces. This study was conducted to elucidate the effect of the CBMW (with TDS value of <1500 ppm) at various blending ratios with fresh water on the yield and quality of representative forage crops [i.e., oat (Avena sativa) and alfalfa (Medicago sativa)]. Various blends of CBMW with fresh water reduced fresh and dry weight of alfalfa by 21.5–32% and 13–30%, respectively, and fresh and dry weight of oat by 0–17% and 0–14%, respectively. Irrigation with various blends of CBMW and fresh water increased soil pH and soil sodium adsorption ratio. However, forage quality parameters such as crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), total digestible nutrients (TDN) and relative feed value (RFV) of both forage crops remained unaffected.

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    Authors: Masoume Amirkhani; Hilary S. Mayton; Anil N. Netravali; Alan G. Taylor;

    A novel delivery method for the application of bio-based biostimulants as seed coatings was developed using different sources of liquid and powder forms of vermicompost and soy flour. Micronized vermicompost (MVC) and soy flour (SF) were mixed in different combinations as dry seed coating blends and applied using rotary pan seed coating equipment. The physical properties of coated seeds were measured, and as binder concentration increased, coating strength increased. The rates and percentages of germination of the newly developed coating formulations of SF+MVC did not decrease the germination parameters and were not significantly different than the control. However, the SF, SF with concentrated vermicompost extract, and SF + MVC from dairy manure increased the seedling vigor index by 24, 30, and 39 percent, respectively, compared to the control. Plant biometric parameters and nitrogen uptake per plant were also significantly higher for SF and SF+MVC coated seeds than the control, in a greenhouse environment. This is the first seed coating study to show an enhancement of plant growth with vermicompost, and vermicompost in combination with a plant-based protein that serves as a dry seed coating binder and biostimulant, respectively. Seed coatings developed in this study can serve as a model for development of the delivery systems of seeds for the application of bio-based biostimulants to enhance early plant growth.

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    Authors: Masoume Amirkhani; Hilary S. Mayton; Anil N. Netravali; Alan G. Taylor;

    A novel delivery method for the application of bio-based biostimulants as seed coatings was developed using different sources of liquid and powder forms of vermicompost and soy flour. Micronized vermicompost (MVC) and soy flour (SF) were mixed in different combinations as dry seed coating blends and applied using rotary pan seed coating equipment. The physical properties of coated seeds were measured, and as binder concentration increased, coating strength increased. The rates and percentages of germination of the newly developed coating formulations of SF+MVC did not decrease the germination parameters and were not significantly different than the control. However, the SF, SF with concentrated vermicompost extract, and SF + MVC from dairy manure increased the seedling vigor index by 24, 30, and 39 percent, respectively, compared to the control. Plant biometric parameters and nitrogen uptake per plant were also significantly higher for SF and SF+MVC coated seeds than the control, in a greenhouse environment. This is the first seed coating study to show an enhancement of plant growth with vermicompost, and vermicompost in combination with a plant-based protein that serves as a dry seed coating binder and biostimulant, respectively. Seed coatings developed in this study can serve as a model for development of the delivery systems of seeds for the application of bio-based biostimulants to enhance early plant growth.

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    Authors: Manoj K. Shukla; Parmodh Sharma;

    Soil health indicators can guide soil management-related decisions for sustainable agriculture. Principle component (PC) analysis and the fuzzy k-means technique, also known as continuous classification, are useful for designing site-specific management strategies for varying soil properties within a contiguous area. The objective of this study was to identify appropriate soil health indicators as well as to create contiguous areas for precision management of a large diverse farm from measured soil properties. From the farm, which is sited on Armijo–Harkey soil, 286 loose and intact samples were obtained, representing a depth of 15 cm from the soil surface. Statistical analysis showed that several data were log-normally distributed. PCA analysis showed that the first three PCs explained 73% of the variation with PC1, consisting of factors related to the soil’s physical condition; PC2, containing factors related to chemical properties; and PC3, including factors related to macro- and micro-porosities. Minimizing the fuzziness performance index (FPI) and modified partition entropy (MPE) delineated four management classes. The membership class maps showed that the contrasting management strategies could be developed for the four management zones to achieve yield goals while conserving scarce surface water for irrigation, increasing water use efficiency, and decreasing nitrate leaching in arid and semi-arid irrigated farmlands.

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    Authors: Manoj K. Shukla; Parmodh Sharma;

    Soil health indicators can guide soil management-related decisions for sustainable agriculture. Principle component (PC) analysis and the fuzzy k-means technique, also known as continuous classification, are useful for designing site-specific management strategies for varying soil properties within a contiguous area. The objective of this study was to identify appropriate soil health indicators as well as to create contiguous areas for precision management of a large diverse farm from measured soil properties. From the farm, which is sited on Armijo–Harkey soil, 286 loose and intact samples were obtained, representing a depth of 15 cm from the soil surface. Statistical analysis showed that several data were log-normally distributed. PCA analysis showed that the first three PCs explained 73% of the variation with PC1, consisting of factors related to the soil’s physical condition; PC2, containing factors related to chemical properties; and PC3, including factors related to macro- and micro-porosities. Minimizing the fuzziness performance index (FPI) and modified partition entropy (MPE) delineated four management classes. The membership class maps showed that the contrasting management strategies could be developed for the four management zones to achieve yield goals while conserving scarce surface water for irrigation, increasing water use efficiency, and decreasing nitrate leaching in arid and semi-arid irrigated farmlands.

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    Authors: van Evert, Frits K.; Gaitán-Cremaschi, Daniel; Fountas, Spyros; Kempenaar, Corné;

    For farmers, the application of Precision Agriculture (PA) technology is expected to lead to an increase in profitability. For society, PA is expected to lead to increased sustainability. The objective of this paper is to determine for a number of common PA practices how much they increase profitability and sustainability. For potato production in The Netherlands, we considered variable rate application (VRA) of soil herbicide, fungicide for late blight control, sidedress N, and haulm killing herbicide. For olive production in Greece, we considered spatially variable application of P and K fertilizer and lime. For each of the above scenarios, we quantified the value of outputs, the cost of inputs, and the environmental costs. This allowed us to calculate profit as well as social profit, where the latter is defined as revenues minus conventional costs minus the external costs of production. Social profit can be considered an overall measure of sustainability. Our calculations show that PA in potatoes increases profit by 21% (420 € ha−1) and social profit by 26%. In olives, VRA application of P, K, and lime leads to a strong reduction in nutrient use and although this leads to an increase in sustainability, it has only a small effect on profit and on social profit. In conclusion, PA increases sustainability in olives and both profitability and sustainability in potatoes.

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    Authors: van Evert, Frits K.; Gaitán-Cremaschi, Daniel; Fountas, Spyros; Kempenaar, Corné;

    For farmers, the application of Precision Agriculture (PA) technology is expected to lead to an increase in profitability. For society, PA is expected to lead to increased sustainability. The objective of this paper is to determine for a number of common PA practices how much they increase profitability and sustainability. For potato production in The Netherlands, we considered variable rate application (VRA) of soil herbicide, fungicide for late blight control, sidedress N, and haulm killing herbicide. For olive production in Greece, we considered spatially variable application of P and K fertilizer and lime. For each of the above scenarios, we quantified the value of outputs, the cost of inputs, and the environmental costs. This allowed us to calculate profit as well as social profit, where the latter is defined as revenues minus conventional costs minus the external costs of production. Social profit can be considered an overall measure of sustainability. Our calculations show that PA in potatoes increases profit by 21% (420 € ha−1) and social profit by 26%. In olives, VRA application of P, K, and lime leads to a strong reduction in nutrient use and although this leads to an increase in sustainability, it has only a small effect on profit and on social profit. In conclusion, PA increases sustainability in olives and both profitability and sustainability in potatoes.

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