• Energy Research

Despite the increase of publications focusing on the consequences of extreme weather events (EWE) for the agricultural sector, a specific review of EWE related to agriculture is missing. This work aimed at assessing the interrelation between EWE and agriculture through a systematic quantitative review of current scientific literature. The review analysed 19 major cropping systems (cereals, legumes, viticulture, horticulture and pastures) across five continents. Documents were extracted from the Scopus database and examined with a text mining tool to appraise the trend of publications across the years, the specific EWE-related issues examined and the research gaps addressed. The results highlighted that food security and economic losses due to the EWE represent a major interest of the scientific community. Implementation of remote sensing and imagery techniques for monitoring and detecting the effects of EWE is still underdeveloped. Large research gaps still lie in the areas concerning the effects of EWE on major cash crops (grapevine and tomato) and the agronomic dynamics of EWE in developing countries. Current knowledge on the physiological dynamics regulating the responses of main crops to EWE appears to be well established, while more research is urgently needed in the fields of mitigation measures and governance systems.

Rural buildings represent the functional relationship between rural communities and agricultural land. Therefore, research on rural buildings has practical repercussions on environmental and socio-economic sustainability. Comprehensive state-of-the-art research on rural buildings may address research activities. We present a systematic review of the scientific research between 2000 and 2022 based on the PRISMA protocol. Five main topics were identified. The results showed that the primary research focus was production (25.1%) and environmental management issues (23.2%). However, construction and efficiency are rapidly taking centre stage (20.6%). Regarding sustainability (20.8%), life cycle assessment, green buildings, recycling and global warming should be the future research focus. Energy efficiency will benefit from studies on thermal energy. More research on engineering and technologies (10.3%), specifically remote and automatic detection and transport in rural areas, will increase cost efficiency. The results may help improve the global efficiency of rural buildings in a modern farming system.

Shifting from fossil fuels to alternative energies is crucial for mitigating climate change and reducing dependence on environmentally harmful resources. Measuring the soil footprint of alternative energies is equally essential, as it helps promote sustainable development. This research proposes a methodological approach to assess the land consumed by photovoltaic panels installed on land (PVL), on roofs (PVR), and wind power systems (WP) in Italy. A sample of 186 plants was analysed, and the total area occupied by these plants was measured. Moreover, the area needed for new infrastructure and facilities serving the plants was measured. Finally, the land use change was assessed by determining the land use before installing PVL and WP. Approximately 92.8% of WP entailed the construction of new road networks, while 34.8% of PVL required the construction of new buildings. The surface area demand by the WP was lower (1.3 m2 kW−1) than PVL (21.2 m2 kW−1). Overall, a highly positive correlation was found between the nominal power of the plants and the total area occupied (R2 = 0.94, 0.95, and 0.90 for PVL, PVR, and WP, respectively). The areas occupied by new plants were mainly devoted to agriculture (75.8% for PVL and 71.4% for WP); however, WP were also located in forest areas (17.9%). The methodology proposed may be extended to assess the global footprint of alternative energies and address sustainable energy management.

The projected increase in temperature and water scarcity represents a challenge for winegrowers due to changing climatic conditions. Although heat and drought often occur concurrently in nature, there is still little known about the effects of water stress (WS) on grapevines in hot environments. This study aimed to assess whether the grapevine’s physiological and spectral responses to WS in hot environments differ from those expected under lower temperatures. Therefore, we propose an integrated approach to assess the physiological, thermal, and spectral response of two grapevine varieties (Vitis vinifera L.), Grenache and Shiraz, to WS in a hot environment. In a controlled environment room (CER), we imposed high-temperature conditions (TMIN 30 °C–TMAX 40 °C) and compared the performance of well-watered (WW) and WS-ed potted own-rooted Shiraz and Grenache grapevines (SH_WW, SH_WS, GR_WW, and GR_WS, respectively). We monitored the vines’ physiological, spectral, and thermal trends from the stress imposition to the recovery after re-watering. Then, we performed a correlation analysis between the physiological parameters and the spectral and thermal vegetation indices (VIs). Finally, we looked for the best-fitting models to predict the physiological parameters based on the spectral VIs. The results showed that GR_WS was more negatively impacted than SH_WS in terms of net photosynthesis (Pn, GR-WS = 1.14 μmol·CO2 m−2·s−1; SH-WS = 3.64 μmol·CO2 m−2·s−1), leaf transpiration rate (E, GR-WS = 1.02 mmol·H2O m−2·s−1; SH-WS = 1.75 mmol·H2O m−2·s−1), and stomatal conductance (gs, GR-WS = 0.04 mol·H2O m−2·s−1; SH-WS = 0.11 mol·H2O m−2·s−1). The intrinsic water-use efficiency (WUEi = Pn/gs) of GR_WS (26.04 μmol·CO2 mol−1 H2O) was lower than SH_WS (34.23 μmol·CO2 mol−1 H2O) and comparable to that of SH_WW (26.31 μmol·CO2 mol−1 H2O). SH_WS was not unaffected by water stress except for E. After stress, Pn, gs, and E of GR_WS did not recover, as they were significantly lower than the other treatments. The correlation analysis showed that the anthocyanin Gitelson (AntGitelson) and the green normalised difference vegetation index (GNDVI) had significant negative correlations with stem water potential (Ψstem), Pn, gs, and E and positive correlation with WUEi. In contrast, the photochemical reflectance index (PRI), the water index (WI), and the normalised difference infrared index (NDII) showed an opposite trend. Finally, the crop water stress (CWSI) had significant negative correlations with the Ψstem in both varieties. Our findings help unravel the behaviour of vines under WS in hot environments and suggest instrumental approaches to help the winegrowers managing abiotic stress.