• Energy Research

Soil microorganisms can provide multiple benefits to agroecosystems, which are assumed to be promoted by sustainable agricultural practices. However, the mechanisms that explain this relationship have not been clearly elucidated. Although studies have reported that sustainable agricultural practices promote microbial biomass, the broader implications for soil microbial composition and functions remain uncertain. Accordingly, we searched field experiments worldwide contrasting soil microbial communities under conventional and sustainable agricultural practices. We analysed 924 results of relative abundance of bacteria or fungi (using 16 S and ITS rRNA amplicon sequencing, respectively) at the Family taxonomic level obtained from 46 articles. We found higher soil bacterial richness and higher abundance of copiotrophic bacteria under sustainable agricultural practices. Organic fertilisation promoted the abundance of bacteria involved in C and N cycling, while conservation tillage decreased those involved in the decomposition of plant residue. While sustainable agricultural practices had a minor effect on the overall fungal structure, they led to increases in symbiotic fungi abundance (e.g., Geoglossaceae). Additionally, we observed a slight increase in arbuscular mycorrhizal fungi and a slight reduction in pathogenic fungi associated with plant disease (e.g., Botryosphaeriaceae). Higher soil microbial taxonomic diversity did not lead to increased soil multifunctionality; however, it could safeguard resilience for soil functions via the diversity insurance effect. This study establishes that sustainable agricultural practices can significantly influence microbial communities, leading to compositional and structural changes, as well as promoting relevant functions for agroecosystems. Altogether, these results highlight the importance of integrating concepts of community ecology into agricultural management practices for reaching sustainable agricultural systems.

In the Anthropocene, humans have become the dominant force behind the transformation of the planet and its cultural landscapes. In recent decades, there has been a paradigm shift in the sciences, changing the focus from the study of separate components to the study of wholes. In light of this, several fields of study have attempted to address the dichotomous paradigm of nature versus society by developing integrative concepts, such as ‘social metabolism’, to explain the inextricable interrelations between nature and society for building a sustainable future. In this paper, we examine the metabolism of cultural landscapes, considering the actions of social actors in their territories. Cultural landscapes emerge from the artificialization of nature and the opening of the land, resulting in a landscape that conforms to the culture and the availability of technologies, thus creating a whole system with either higher or lower levels of life quality and sustainability. Three central elements operate interactively in the construction of cultural landscapes: the territory, the social actors who act in the territory, and the articulators (e.g., technology and regulations). The construction of cultural landscapes gives rise to a gradient of territorial typologies, including wildland, rural and urban, which have different requirements and consumption of resources and energy. In the Anthropocene, many cultural landscapes have been constructed in such a way that they require and consume increasing amounts of energy. We describe carrying capacity, polycentricity, and Universal Lawfulness as three of the main considerations for the design of sustainable cultural landscapes.

The present study assesses the effect of tailing texture (loamy sand (LT) and sandy loam (ST)), dose of pig sludge (0, 50, 100 and 200 t ha-1) and amendment-contact time (14, 28 and 42 days) on physicochemical quality of amended substrate using Lolium perenne var Nui as a bioindicator. The main properties of LT differed of ST in levels of total organic carbon (0.19 and 0.58%), in pH (4.6 and 8.5), total Cu (202 and 1647 mg kg-1) and Zn content (31 and 137 mg kg-1). Soil pore water of experimental substrates was characterized for pH, electrical conductivity (EC) and Cu2+ ion activity (pCu2+) while ammonium nitrogen (NH4+-N), infiltration rate and general physicochemical characteristics were measured in substrates. Shoot biomass (SB), root biomass (RB) and the RB:SB ratio was calculated for L. perenne. The results showed there to be a significant interaction (p 28 days, irrespective of tailing texture.