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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: orcid bw Guo, X.;
    Guo, X.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Guo, X. in OpenAIRE
    orcid Voogt, J.A.;
    Voogt, J.A.
    ORCID
    Harvested from ORCID Public Data File

    Voogt, J.A. in OpenAIRE
    Annevelink, E.; orcid bw Snels, J.C.M.A.;
    Snels, J.C.M.A.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Snels, J.C.M.A. in OpenAIRE
    +1 Authors

    Bio-based supply chains are by nature complex to optimize. The new logistic concept of integrated biomass logistical center (IBLC) provides us the opportunity to make full use of the idle capacity for a food/feed plant to produce biobased products so that the entire chain efficiency can be improved. Although research has been conducted to analyze the IBLC concept, is yet to be an optimization model that can optimally arrange the activities in the supply chain where an IBLC stands in the middle. To fill the knowledge gap in the literature, this paper makes the first step to develop a MILP model that enables biobased supply chain optimization with the IBLC concept, which supports logistic and processing decisions in the chain. The model is applied in a case study for a feed and fodder plant in Spain where managerial insights have been derived for transferring the plant to a profitable IBLC.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Energiesarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article . 2020 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article
    License: CC BY
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    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article . 2020
    Data sources: DOAJ
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Article . 2020
    License: CC BY
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Other literature type . 2020
    License: CC BY
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Wageningen Staff Publications
    Article . 2020
    License: CC BY
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Energiesarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article . 2020 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article
      License: CC BY
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article . 2020
      Data sources: DOAJ
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Article . 2020
      License: CC BY
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Other literature type . 2020
      License: CC BY
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Wageningen Staff Publications
      Article . 2020
      License: CC BY
      addClaim
  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: orcid bw Guo, X.;
    Guo, X.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Guo, X. in OpenAIRE
    orcid Voogt, J.A.;
    Voogt, J.A.
    ORCID
    Harvested from ORCID Public Data File

    Voogt, J.A. in OpenAIRE
    Annevelink, E.; orcid bw Snels, J.C.M.A.;
    Snels, J.C.M.A.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Snels, J.C.M.A. in OpenAIRE
    +1 Authors

    Bio-based supply chains are by nature complex to optimize. The new logistic concept of integrated biomass logistical center (IBLC) provides us the opportunity to make full use of the idle capacity for a food/feed plant to produce biobased products so that the entire chain efficiency can be improved. Although research has been conducted to analyze the IBLC concept, is yet to be an optimization model that can optimally arrange the activities in the supply chain where an IBLC stands in the middle. To fill the knowledge gap in the literature, this paper makes the first step to develop a MILP model that enables biobased supply chain optimization with the IBLC concept, which supports logistic and processing decisions in the chain. The model is applied in a case study for a feed and fodder plant in Spain where managerial insights have been derived for transferring the plant to a profitable IBLC.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Energiesarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article . 2020 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article
    License: CC BY
    Data sources: UnpayWall
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Energies
    Article . 2020
    Data sources: DOAJ
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Article . 2020
    License: CC BY
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Other literature type . 2020
    License: CC BY
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Wageningen Staff Publications
    Article . 2020
    License: CC BY
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Energiesarrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article . 2020 . Peer-reviewed
      License: CC BY
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article
      License: CC BY
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Energies
      Article . 2020
      Data sources: DOAJ
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Article . 2020
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Other literature type . 2020
      License: CC BY
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Wageningen Staff Publications
      Article . 2020
      License: CC BY
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Scheer, F.P.; orcid bw Groot, J.J.;
    Groot, J.J.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Groot, J.J. in OpenAIRE
    orcid bw Snels, J.C.M.A.;
    Snels, J.C.M.A.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Snels, J.C.M.A. in OpenAIRE
    Simons, A.E.;

    Beschreven is welke transportbewegingen het Nederlandse voedsel maakt, de plaatsen van bestemming, de manieren van transport, de omvang en wijze van het transport van levende dieren en de milieudruk die het transport oplevert.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Research@WURarrow_drop_down
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    Research@WUR
    External research report . 2011
    Data sources: Research@WUR
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    Research@WUR
    Other literature type . 2011
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    Wageningen Staff Publications
    External research report . 2011
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      Research@WUR
      External research report . 2011
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      Other literature type . 2011
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      Wageningen Staff Publications
      External research report . 2011
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    Authors: Scheer, F.P.; orcid bw Groot, J.J.;
    Groot, J.J.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Groot, J.J. in OpenAIRE
    orcid bw Snels, J.C.M.A.;
    Snels, J.C.M.A.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Snels, J.C.M.A. in OpenAIRE
    Simons, A.E.;

    Beschreven is welke transportbewegingen het Nederlandse voedsel maakt, de plaatsen van bestemming, de manieren van transport, de omvang en wijze van het transport van levende dieren en de milieudruk die het transport oplevert.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Research@WURarrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    External research report . 2011
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Other literature type . 2011
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    Authors: orcid bw Snels, J.C.M.A.;
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    The goal of this project is to further develop successful supply chain concepts for sustainable export of qualitative high-grade export flow of, especially organic, vegetables from Argentina to Europe during the European winter season

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    The goal of this project is to further develop successful supply chain concepts for sustainable export of qualitative high-grade export flow of, especially organic, vegetables from Argentina to Europe during the European winter season

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    Authors: Gómez, M.; Zapata, S.; Izquierdo, M.; Jarauta-Córdoba, C.; +21 Authors

    AGROinLOG project has tested the integrated biomass logistics centres (IBLC) concept in three real agro-industries in Europe. The relevance of the IBLC strategy relies on the fact that it allows agro-industries to create a new activity with lower investment, increasing incomes, stabilizing their annual activity (avoiding idle periods) and maintaining or creating new jobs. The demos’ studies were performed in Spain at a fodder industry, in Greece at an olive oil industry, and in Sweden inside a cereal processing industry. AGROinLOG validated these demos´ business models from a holistic perspective, also studying the replicability of the IBLC business model in other agro-industries from different sectors (vegetable oil extraction, olive oil chain, feed & fodder, wine, grain chain and sugar industry). Sectorial analysis was carried out as well, allowing the identification of opportunities among the targeted sector to replicate the IBLC concept, drawing barriers to overcome in each case. Thus, technical, economic and environmental feasibility of integrated biomass logistics centers (IBLCs) for food and non-food products have been assessed in detail. Proceedings of the 28th European Biomass Conference and Exhibition, 6-9 July 2020, Virtual, pp. 941-952

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    Authors: Gómez, M.; Zapata, S.; Izquierdo, M.; Jarauta-Córdoba, C.; +21 Authors

    AGROinLOG project has tested the integrated biomass logistics centres (IBLC) concept in three real agro-industries in Europe. The relevance of the IBLC strategy relies on the fact that it allows agro-industries to create a new activity with lower investment, increasing incomes, stabilizing their annual activity (avoiding idle periods) and maintaining or creating new jobs. The demos’ studies were performed in Spain at a fodder industry, in Greece at an olive oil industry, and in Sweden inside a cereal processing industry. AGROinLOG validated these demos´ business models from a holistic perspective, also studying the replicability of the IBLC business model in other agro-industries from different sectors (vegetable oil extraction, olive oil chain, feed & fodder, wine, grain chain and sugar industry). Sectorial analysis was carried out as well, allowing the identification of opportunities among the targeted sector to replicate the IBLC concept, drawing barriers to overcome in each case. Thus, technical, economic and environmental feasibility of integrated biomass logistics centers (IBLCs) for food and non-food products have been assessed in detail. Proceedings of the 28th European Biomass Conference and Exhibition, 6-9 July 2020, Virtual, pp. 941-952

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    Authors: Annevelink, E.; van Gogh, J.B.; Bartels, P.V.; orcid bw Broeze, J.;
    Broeze, J.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Broeze, J. in OpenAIRE
    +7 Authors

    This publication contains a vision, formulated by research experts in food and biobased production, on how to achieve increased efficient and effective use of available resources during the production and (re)processing of biomass for food and biobased products, feed and energy. This paper briefly elaborates on the transition to a sustainable bio-economy (see graph 1), focusing on the needs and requirements from a value chain perspective. A growing number of representatives from scientific, governmental, political, business and societal organisations consider the transition from a fossil fuelled economy to a bio-economy as a ‘conditio sine qua non’ for a competitive low-carbon growth model. Using renewable resources is essential for increasing the sustainability of the bio-economy and for the mitigation of global warming. The urgency of this transition was recently expressed at the European Bio-economy Stakeholder Conference in Utrecht. Stakeholders from large and small companies, NGOs, associations and national and regional governments from 30 European countries phrased this in their concluding ‘Manifesto’: “We regard the transition to a sustainable and circular bio-economy as inevitable”.1) By expressing this vision on how to achieve resource use efficiency in integrated food and biobased value chains, Wageningen Food & Biobased Research wants to engage into a constructive debate with stakeholders from the private and public sector that all have an interest in increasing the sustainability of the bio-economy. One of the objectives of this debate will be to assess how scientific research can support and contribute to the transition process to achieve a more efficient and effective use of the available resources.

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    External research report . 2017
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    Authors: Annevelink, E.; van Gogh, J.B.; Bartels, P.V.; orcid bw Broeze, J.;
    Broeze, J.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Broeze, J. in OpenAIRE
    +7 Authors

    This publication contains a vision, formulated by research experts in food and biobased production, on how to achieve increased efficient and effective use of available resources during the production and (re)processing of biomass for food and biobased products, feed and energy. This paper briefly elaborates on the transition to a sustainable bio-economy (see graph 1), focusing on the needs and requirements from a value chain perspective. A growing number of representatives from scientific, governmental, political, business and societal organisations consider the transition from a fossil fuelled economy to a bio-economy as a ‘conditio sine qua non’ for a competitive low-carbon growth model. Using renewable resources is essential for increasing the sustainability of the bio-economy and for the mitigation of global warming. The urgency of this transition was recently expressed at the European Bio-economy Stakeholder Conference in Utrecht. Stakeholders from large and small companies, NGOs, associations and national and regional governments from 30 European countries phrased this in their concluding ‘Manifesto’: “We regard the transition to a sustainable and circular bio-economy as inevitable”.1) By expressing this vision on how to achieve resource use efficiency in integrated food and biobased value chains, Wageningen Food & Biobased Research wants to engage into a constructive debate with stakeholders from the private and public sector that all have an interest in increasing the sustainability of the bio-economy. One of the objectives of this debate will be to assess how scientific research can support and contribute to the transition process to achieve a more efficient and effective use of the available resources.

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    Research@WUR
    External research report . 2017
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      Research@WUR
      External research report . 2017
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    Authors: orcid Lukasse, L.J.S.;
    Lukasse, L.J.S.
    ORCID
    Harvested from ORCID Public Data File

    Lukasse, L.J.S. in OpenAIRE
    orcid Schouten, R.E.;
    Schouten, R.E.
    ORCID
    Harvested from ORCID Public Data File

    Schouten, R.E. in OpenAIRE
    orcid bw Castelein, R.B.;
    Castelein, R.B.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Castelein, R.B. in OpenAIRE
    Lawton, R.; +6 Authors

    Background: Refrigerated containers or 'reefers' are essential for transporting fresh fruit and vegetables in transnational supply chains. By refrigeration, they ensure that food quality is better preserved and food losses are reduced. Countries that produce fresh produce also unlock new markets for export through refrigerated container transport. Scope and approach: The authors have worked in the research and development of reefer-facilitated supply chains for over two decades. Based on our research and engineering work with key stakeholders, we provide our perspective on how the industry will or should evolve. We also elaborate on upcoming trends and key bottlenecks the industry faces. This paper touches upon subjects relevant to the global fruit and vegetable trade. These topics involve (1) the fresh produce reefer market, (2) the climate inside the reefer, including temperature uniformity and controlled atmosphere trends, (3) sustainability aspects such as greenhouse gas emissions and potential energy savings, and (4) the move towards smart reefers and the use of digital food twins. Key findings: We particularly encourage more research on using a controlled atmosphere to save energy and better preserve foods, the effectiveness of ethylene scrubbers in reefers, synergizing the data acquisition pipelines of different sensor systems, and integrating these data with other parts of the supply chain into one data ecosystem. Conclusions: As future trends, we foresee a further reduction of the carbon footprint and developments in digital twins of the refrigerated container and its cargo to monitor and predict future fruit and vegetable quality during transit and beyond.

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    Research@WUR
    Article . 2023
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    Trends in Food Science & Technology
    Article . 2023 . Peer-reviewed
    License: Elsevier TDM
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      Trends in Food Science & Technology
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    Authors: orcid Lukasse, L.J.S.;
    Lukasse, L.J.S.
    ORCID
    Harvested from ORCID Public Data File

    Lukasse, L.J.S. in OpenAIRE
    orcid Schouten, R.E.;
    Schouten, R.E.
    ORCID
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    Schouten, R.E. in OpenAIRE
    orcid bw Castelein, R.B.;
    Castelein, R.B.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Castelein, R.B. in OpenAIRE
    Lawton, R.; +6 Authors

    Background: Refrigerated containers or 'reefers' are essential for transporting fresh fruit and vegetables in transnational supply chains. By refrigeration, they ensure that food quality is better preserved and food losses are reduced. Countries that produce fresh produce also unlock new markets for export through refrigerated container transport. Scope and approach: The authors have worked in the research and development of reefer-facilitated supply chains for over two decades. Based on our research and engineering work with key stakeholders, we provide our perspective on how the industry will or should evolve. We also elaborate on upcoming trends and key bottlenecks the industry faces. This paper touches upon subjects relevant to the global fruit and vegetable trade. These topics involve (1) the fresh produce reefer market, (2) the climate inside the reefer, including temperature uniformity and controlled atmosphere trends, (3) sustainability aspects such as greenhouse gas emissions and potential energy savings, and (4) the move towards smart reefers and the use of digital food twins. Key findings: We particularly encourage more research on using a controlled atmosphere to save energy and better preserve foods, the effectiveness of ethylene scrubbers in reefers, synergizing the data acquisition pipelines of different sensor systems, and integrating these data with other parts of the supply chain into one data ecosystem. Conclusions: As future trends, we foresee a further reduction of the carbon footprint and developments in digital twins of the refrigerated container and its cargo to monitor and predict future fruit and vegetable quality during transit and beyond.

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    Research@WUR
    Article . 2023
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    Trends in Food Science & Technology
    Article . 2023 . Peer-reviewed
    License: Elsevier TDM
    Data sources: Crossref
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      Trends in Food Science & Technology
      Article . 2023 . Peer-reviewed
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    Authors: Annevelink, E.; van Gogh, J.B.; Bartels, Paul; orcid bw Broeze, J.;
    Broeze, J.
    ORCID
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    +7 Authors

    This publication contains a vision, formulated by research experts in food and biobased production, on how to achieve increased efficient and effective use of available resources during the production and (re)processing of biomass for food and biobased products, feed and energy. This paper briefly elaborates on the transition to a sustainable bio-economy (see graph 1), focusing on the needs and requirements from a value chain perspective.

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    Research@WUR
    External research report . 2016
    Data sources: Research@WUR
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    Research@WUR
    Other literature type . 2016
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    Wageningen Staff Publications
    External research report . 2016
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    Authors: Annevelink, E.; van Gogh, J.B.; Bartels, Paul; orcid bw Broeze, J.;
    Broeze, J.
    ORCID
    Derived by OpenAIRE algorithms or harvested from 3rd party repositories

    Broeze, J. in OpenAIRE
    +7 Authors

    This publication contains a vision, formulated by research experts in food and biobased production, on how to achieve increased efficient and effective use of available resources during the production and (re)processing of biomass for food and biobased products, feed and energy. This paper briefly elaborates on the transition to a sustainable bio-economy (see graph 1), focusing on the needs and requirements from a value chain perspective.

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    External research report . 2016
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    Wageningen Staff Publications
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