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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Meredith T. Niles; Meredith T. Niles; Jessica Rudnick; Mark Lubell; +1 Authors

    Agricultural adaptation to climate change is critical for ensuring future food security. Social capital is important for climate change adaptation, but institutions and social networks at multiple scales (e.g., household, community, and institution) have been overlooked in studying agricultural climate change adaptation. We combine data from 13 sites in 11 low-income countries in East Africa, West Africa, and South Asia to explore how multiple scales of social capital relate to household food security outcomes among smallholder farmers. Using social network theory, we define three community organizational social network types (fragmented defined by lack of coordination, brokered defined as having a strong central actor, or shared defined by high coordination) and examine household social capital through group memberships. We find community and household social capital are positively related, with higher household group membership more likely in brokered and shared networks. Household group membership is associated with more than a 10% reduction in average months of food insecurity, an effect moderated by community social network type. In communities with fragmented and shared organizational networks, additional household group memberships is associated with consistent decreases in food insecurity, in some cases up to two months; whereas in brokered networks, reductions in food insecurity are only associated with membership in credit groups. These effects are confirmed by hierarchical random effects models, which control for demographic factors. This suggests that multiple scales of social capital—both within and outside the household—are correlated with household food security. This social capital may both be bridging (across groups) and bonding (within groups) with different implications for how social capital structure affects food security. Efforts to improve food security could recognize the potential for both household and community level social networks and collaboration, which further research can capture by analyzing multiple scales of social capital data.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Frontiers in Sustain...arrow_drop_down
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    Frontiers in Sustainable Food Systems
    Article . 2021 . Peer-reviewed
    License: CC BY
    Data sources: Crossref
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    Frontiers in Sustainable Food Systems
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    License: CC BY
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    https://dx.doi.org/10.60692/a9...
    Other literature type . 2021
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    https://dx.doi.org/10.60692/sx...
    Other literature type . 2021
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ Frontiers in Sustain...arrow_drop_down
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      Frontiers in Sustainable Food Systems
      Article . 2021 . Peer-reviewed
      License: CC BY
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      Frontiers in Sustainable Food Systems
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      License: CC BY
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      https://dx.doi.org/10.60692/a9...
      Other literature type . 2021
      Data sources: Datacite
      https://dx.doi.org/10.60692/sx...
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  • image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
    Authors: Liu, Xing; Lehtonen, Heikki; Purola, Tuomo; Pavlova, Yulia; +2 Authors

    Abstract Agricultural practice is facing multiple challenges under volatile commodity markets, inevitable climate change, mounting pest pressure and various other environment-related constraints. The objective of this research is to present a dynamic optimization model of crop rotations and farm management and show its suitability for economic analysis over a 30 year time period. In this model, we include management practices such as fertilization, fungicide treatment and liming, and apply it in a region in Southwestern Finland. Results show that (i) growing pest pressure favours the cultivation of wheat-oats and wheat-oilseeds combinations, while (ii) market prices largely determine the crops in the rotation plan and the specific management practices adopted. The flexibility of our model can also be utilized in evaluating the value of other management options such as new cultivars under different projections of future climate and market conditions.

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    Agricultural Systems
    Article . 2016 . Peer-reviewed
    License: Elsevier TDM
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      Agricultural Systems
      Article . 2016 . Peer-reviewed
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    Authors: Mehta, Piyush; Siebert, Stefan; Kummu, Matti; Deng, Qinyu; +4 Authors

    The expansion of irrigated agriculture has increased global crop production but resulted in widespread stress to freshwater resources. Ensuring that increases in irrigated production only occur in places where water is relatively abundant is a key objective of sustainable agriculture, and knowledge of how irrigated land has evolved is important for measuring progress towards water sustainability. Yet a spatially detailed understanding of the evolution of global area equipped for irrigation (AEI) is missing. Here we utilize the latest sub-national irrigation statistics (covering 17298 administrative units) from various official sources to develop a gridded (5 arc-min resolution) global product of AEI for the years 2000, 2005, 2010, and 2015. We find that AEI increased by 11% from 2000 (297 Mha) to 2015 (330 Mha) with locations of both substantial expansion (e.g., northwest India, northeast China) and decline (e.g., Russia). Combining these outputs with information on green (i.e., rainfall) and blue (i.e., surface and ground) water stress, we also examine to what extent irrigation has expanded unsustainably (i.e., in places already experiencing water stress). We find that more than half (52%) of irrigation expansion has taken place in regions that were already water stressed, with India alone accounting for 36% of global unsustainable expansion. These findings provide new insights into the evolving patterns of global irrigation with important implications for global water sustainability and food security. Recommended citation: Mehta, P., Siebert, S., Kummu, M. et al. Half of twenty-first century global irrigation expansion has been in water-stressed regions. Nat Water (2024). https://doi.org/10.1038/s44221-024-00206-9 Open-access peer reviewed publication available at https://www.nature.com/articles/s44221-024-00206-9 Files G_AEI_*.ASC were produced using the GMIA dataset[https://data.apps.fao.org/catalog/iso/f79213a0-88fd-11da-a88f-000d939bc5d8]. Files MEIER_G_AEI_*.ASC were produced using Meier et al. (2018) dataset [https://doi.pangaea.de/10.1594/PANGAEA.884744].

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    ZENODO
    Dataset . 2023
    License: CC BY
    Data sources: Datacite
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    ZENODO
    Dataset . 2022
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    ZENODO
    Dataset . 2023
    License: CC BY
    Data sources: Datacite
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    ZENODO
    Dataset . 2023
    License: CC BY
    Data sources: ZENODO
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    ZENODO
    Dataset . 2023
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      ZENODO
      Dataset . 2023
      License: CC BY
      Data sources: Datacite
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      ZENODO
      Dataset . 2022
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      ZENODO
      Dataset . 2023
      License: CC BY
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      ZENODO
      Dataset . 2023
      License: CC BY
      Data sources: ZENODO
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      ZENODO
      Dataset . 2023
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    Authors: Robinson, Sinikka; O'Gorman, Eoin; Frey, Beat; Hagner, Marleena; +1 Authors

    Study site This is a dataset of soil physiochemical properties, bacterial and fungal abundance, and above and belowground plant and invertebrate biomass, sampled at 40 soil plots in the Hengill geothermal valley, Iceland, from 15th to 22nd August 2018. The plots, measuring approximately 1 m2, evenly span a temperature gradient of 10-35°C. The dataset also includes data on the decomposition rate of soil organic matter, which was sampled at 60 plots in the Hengill valley from May to July 2015 (see Robinson et al. 2021 for plot details and sampling regime). Soil properties Soil temperature was measured at 5 cm depth at each plot on 15th, 18th, and 22nd August, and a mean plot temperature calculated. Soil physiochemical properties were analysed from 3 soil cores of 3 cm in diameter, taken from the upper 10 cm soil stratum at each plot; one quarter of each subsample was pooled to obtain an estimate per plot. Aboveground plant matter, excluding roots, were removed from each core. Percentage soil moisture was calculated by measuring the weight of one pooled soil sample before and after drying for 24 h in a 70°C drying oven. Soil pH was obtained from 20 g of the dry soil by adding 100 ml distilled water, shaking for 5 min on 150 rpm, letting the sample stand for 2 h, and measuring soil pH from the water layer using an InoLab pH 720 (WTW) probe. Soil PO4, NH4, and NO3 concentrations were analysed from a second pooled soil; 60 g of fresh soil was extracted in 100 ml distilled water, filtered through a GF/C (1.2μm) glass microfiber filter (Whatman, GE Healthcare Europe GmbH), and analysed using a Lachat QuikChem 8000 analyser (Zallweger Analytics, Inc., Lachat Instruments Division, USA). Total mineral N was calculated as the sum of NH4 and NO3. Soil organic matter content (excluding dry root biomass) was calculated as the weight lost from an oven dried (105°C for 24 hours) soil sample after heating at 550 °C for 5 h. Decomposition rate of soil organic matter was measured using the Cotton-strip Assay method (Tiegs et al. 2013) by placing a 2.5 cm x 8 cm strip of Fredrix-brand unprimed 12-oz. heavyweight cotton fabric (Style #548) 5 cm belowground at 60 plots, concurrently with a Maxim Integrated DS1921G Thermocron iButton temperature logger, on 13th May 2015. The strips were collected on 3rd July, rinsed with stream water to remove residual soil, soaked in 96% ethanol for 30 seconds to kill bacteria and halt decomposition, and dried at 60 °C for 12 h. Using a universal testing machine (Instron 5866 with 500 kN tensile holding clamps), maximum tensile strench of each cotton strip was measured. % tensile loss (proxy for decomposition) was calculated as (C-T) / C x 100, where T is the maximum tensile strength for each strip collected from the field, and C is the mean tensile strength of seven control strips, which had not been placed in the ground. See Robinson et al. 2021 for detailed description of plots sampled in 2015. Microbial abundance Bacterial and fungal abundance was estimated from additional soil cores of 3 cm in diameter taken from the upper 4 cm soil stratum (including the litter layer) at each plot. DNA was extracted using the PowerSoil DNA Isolation Kit (Qiagen, Germany). DNA was quantified using the high-sensitivity Qubit assay (Thermo Fisher Scientific, Switzerland). Relative abundances of bacterial and fungal communities were determined by quantitative PCR (qPCR) on an ABI7500 Fast Real-Time PCR system (Applied Biosystems, Foster City, CA, USA). PCR amplification of partial bacterial small-subunit ribosomal RNA genes (region V1–V3 of 16S; primers 27F and 512R) and fungal ribosomal internal transcribed spacers (region ITS2; primers IT3 and ITS4) was performed as described previously (Frey et al. 2020, Frey et al. 2021). For qPCR analyses, 2.5 ng DNA in a total volume of 6.6 µL and 8.4 µL GoTaq qPCRMaster Mix (Promega, Switzerland), containing 1.8 mM of each primer and 0.2 mg mL-1 of BSA, were used. The PCR conditions consisted of an initial denaturation at 95 ºC for 10 min, 40 cycles of denaturation at 95 ºC for 40 s, annealing at 58 ºC for 40 s and elongation at 72 ºC for 60 s followed by the final data acquisition step at 80 ºC for 60 s. The specificity of the amplification products was confirmed by melting-curve analysis. Three standard curves per target region (correlations ≥0.997) were obtained using tenfold serial dilutions (10-1 to 10-9 copies) of plasmids generated from cloned targets (Frey et al. 2020). Data were converted to represent the average copy number of targets per μg DNA and per g soil. Vegetation properties Vascular plant biomass was measured from a randomly placed 30 x 30 cm quadrat at each plot. To measure aboveground biomass (AGB) of plants, the aboveground layer of vegetation was cut and removed, dried at 70 °C for 24 h and weighed to obtain biomass per unit area. AGB was estimated as the biomass of graminoids plus forbs; total biomass of mosses was also estimated. Graminoid leaf N concentration was analysed from dried and ground leaf material using a LECO CNS-2000 analyser (LECO Corporation, Saint Joseph, MI, USA). Belowground biomass (BGB) of vascular plants was estimated from a soil core of 3 cm in diameter taken from the 10 cm upper soil stratum (excluding aboveground plant material) at each quadrat. Roots were extracted from the soil cores by rinsing in water using a 250-μm sieve, dried at 70 °C for 24 hours and weighed to obtain biomass per unit area. Root to shoot ratio was calculated as dry weight of BGB per cm2 divided by dry weight of AGB per cm2, and the total vascular plant biomass as the sum of AGB and BGB. Invertebrate community Enchytraied and nematode biomass was estimated from 3 soil cores of 3 cm in diameter taken from the upper 4 cm soil stratum (including litter layer) at each plot. Enchytraieds were extracted using wet funnels (O'Connor 1962) from a pooled sample of one half of each of the three soil cores, counted live, and classified into size classes (length 0-2, 2.1-4, 4.1-6, 6.1-8, 8.1-10, 10.1-12 or >12 mm) and their biomass was calculated according to Abrahamsen (1973). Nematodes were also extracted using wet funnels (Sohlenius 1979) from a pooled sample of a quarter of each of the three soil cores, counted live and preserved in 70% ethanol. Fifty individuals from each sample were identified and classified by trophic group (bacterivore, fungivoe, herbivore, omnivore, predator; Yeates et al. 1993). Soil micro-arthropods were extracted using a modified high-gradient-extractor (MacFayden 1961) from soil cores of 5.4 cm in diameter, taken from the upper 4 cm soil straum (including litter layer) at each plot. Total micro-arthropod biomass was calculated as the sum of all individual species' biomasses, obtained using length-weight regressions (see Robinson et al. 2021), and abundance of individual trophic groups (microbivore/detritivore, herbivore, omnivore, predator) calculated. Epigeal invertebrates were sampled by deploying five pitfall traps in each plot. White plastic cups of 7 cm in diameter and 8.5 cm in depth were filled with 10 ml of ethylene glycol and 30 ml of stream water, and left for 48 h before collection. Samples from the five traps at each plot were combined into a 250-μm sieve and stored in 70% ethanol. Invertebrate activity density (abundance) was estimate as the total number of individuals in the five traps, and total biomass as the sum of all individual species' biomasses. Invertebrates were identified to species level where possible and split into trophic groups, exluding adult Diptera, Hymenoptera, and Lepidoptera. Further details of sampling and collection of epigeal invertebrates are detailed in Robinson et al. (2018). References: Abrahamsen G. (1973) Studies on body-volume, body-surface area, density, and live weight of enchytraeidae (Oligochaeta). Pedobiologia 13: 6–15. Frey B, Carnol M, Dharmarajah A, Brunner I, Schleppi P. (2020) Only minor changes in the soil microbiome of a sub-alpine forest after 20 years of moderately increased nitrogen loads. Frontiers in Forests and Global Change 3: 77. Frey B, Walthert L, Perez-Mon C, Stierli B, Köchli R, Dharmarajah A, Brunner I (2021) Deep soil layers of drough-exposed forests harbor poorly known bacterial and fungal communities. Frontiers in Microbiology 12: 1061. MacFayden A. (1961) Improved funnel-type extractors for soil arthropods. Journal of Animal Ecology 30: 171–184. O’Connor FB. (1962) The extraction of Enchytraeidae from soil. In: P. W. Murphy (Ed.) Progress in soil zoology. Butterworth, London, UK; 279–285. Robinson SI, McLaughlin ÓB, Marteinsdóttir B, O'Gorman EJ. (2018) Soil temperature effects on the structure and diversity of plant and invertebrate communities in a natural warming experiment. Journal of Animal Ecology 87: 634–46. Robinson SI, Mikola J, Ovaskainen O, O’Gorman EJ. (2021) Temperature effects on the temporal dynamics of a subarctic invertebrate community. Journal of Animal Ecology 90: 1217-1227. Sohlenius B. (1979) A carbon budget for nematodes, rotifers and tardigrades in a Swedish coniferous forest soil. Holarctic Ecology 2: 30–40. Tiegs SD, Clapcott JE, Griffiths NA, Boulton AJ. (2013) A standardized cotton-strip assay for measuring organic-matter decomposition in streams. Ecological Indicators 32: 131–139. Yeates GW, Bongers T, De Goede RGM, Freckman DW, Georgieva SS. (1993) Feeding habits in soil nematode families and genera—an outline for soil ecologists. Journal of Nematology 25: 315–331. This is a dataset of soil physiochemical properties, bacterial and fungal abundance, and above and belowground plant and invertebrate biomass, sampled at 40 plots in the Hengill geothermal valley, Iceland, from 15th to 22nd August 2018. The plots span a temperature gradient of 10-35 °C over the sampling period, and this temperature gradient is consistent over time. The dataset also includes data on the decomposition rate of soil organic matter, which was sampled at 60 plots in the Hengill valley from May to July 2015. See README_Robinson_Hengill2018.txt 

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    Authors: Snyder, Katherine A.; Ludi, Eva; Cullen, Beth; Tucker, Josephine; +2 Authors

    SUMMARYThis article discusses how decentralisation policies are enacted in the planning and implementation of natural resource management interventions in rural Ethiopia. A key element of decentralisation policy is the emphasis on greater participation by local communities. Drawing on qualitative research conducted with government staff and farmers, this paper illustrates how different actors perceive and implement national policy and how these actions affect the longer‐term sustainability of land management interventions. Copyright © 2014 John Wiley & Sons, Ltd.

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    Public Administration and Development
    Article . 2014 . Peer-reviewed
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      Public Administration and Development
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    Authors: Suvi Monni; Paula Perälä; Kristiina Regina;

    According to the United Nations Framework Convention on Climate Change (UNFCCC) and Kyoto Protocol under it, industrial countries have to estimate their greenhouse gas emissions annually, and assess the uncertainties in these estimates. In Finland, agricultural methane (CH4) and nitrous oxide (N2O) emissions represent 7% of anthropogenic greenhouse gas emissions, and globally the share is much higher. Agriculture is one of the most uncertain emission categories (representing over 20% of greenhouse gas inventory uncertainty in Finland), due to both high natural variability of the emission sources and poor knowledge of the emission-generating processes. In this paper, we present an uncertainty estimate of agricultural CH4 and N2O emissions from Finland in 2002. Uncertainties were estimated based on measurement data, literature and expert judgement, and total uncertainty in agriculture was calculated using Monte Carlo simulation. According to the calculations, agricultural CH4 and N2O emissions from Finland were 3.7 to 7.8 Tg carbon dioxide (CO2) equivalents, 5.4 Tg being the mean value.Estimates of CH4 emissions are more reliable than those of N2O. N2O from agricultural soils was the most uncertain emission category, and the uncertainty was not reduced by using available national measurement data of N2O fluxes. Sensitivity study revealed that the uncertainty in total agricultural inventory could be 7% points lower, if more accurate emission estimation methods were used, including 1) improved data collection in area estimates of organic soils, 2) climate-specific methods for N2O from agricultural soils as already presented in literature, and 3) more detailed CH4 estimation methods for enteric fermentation which can be achieved by investigating national circumstances and digestible systems of animals in more detail.

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    Mitigation and Adaptation Strategies for Global Change
    Article . 2006 . Peer-reviewed
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      Mitigation and Adaptation Strategies for Global Change
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    Authors: Jacobo Arango; Alejandro Ruden; Deissy Martinez-Baron; Deissy Martinez-Baron; +13 Authors

    La production animale est une source essentielle de revenus et d'émissions de gaz à effet de serre (GES) agricoles en Colombie, au Brésil, en Argentine, au Costa Rica, en Uruguay, au Mexique et au Pérou. Plusieurs options de gestion et technologiques, avec un potentiel d'atténuation du méthane entérique, ont été évaluées et leur mise à l'échelle devrait contribuer à la réalisation des objectifs de réduction des émissions de GES. Pourtant, l'adoption généralisée d'options d'atténuation prometteuses reste limitée, ce qui soulève des questions quant à savoir si les objectifs de réduction des émissions envisagés sont réalisables. À l'aide de données générées localement, nous explorons les potentiels d'atténuation des technologies et des pratiques de gestion actuellement proposées pour atténuer les émissions de méthane entérique, pour les systèmes de production bovine dans les pays d'Amérique latine les plus émetteurs. Nous discutons ensuite des obstacles à l'adoption d'innovations qui réduisent considérablement les émissions de méthane entérique d'origine bovine et des changements majeurs dans les politiques et les pratiques qui sont nécessaires pour relever les ambitions nationales dans les pays à forte émission. En utilisant la science la plus récente et la pensée actuelle, nous fournissons notre point de vue sur une approche inclusive et ré-imaginons comment les secteurs universitaire, de la recherche, des affaires et des politiques publiques peuvent soutenir et encourager les changements nécessaires pour élever le niveau d'ambition et atteindre les objectifs de développement durable en envisageant des actions allant de la ferme à l'échelle nationale. La producción ganadera es una fuente fundamental de ingresos y emisiones de gases de efecto invernadero (GEI) agrícolas en Colombia, Brasil, Argentina, Costa Rica, Uruguay, México y Perú. Se han evaluado varias opciones de gestión y tecnológicas, con potencial de mitigación de metano entérico, y se prevé que su escalado contribuya al logro de los objetivos de reducción de emisiones de GEI. Sin embargo, la adopción generalizada de opciones de mitigación prometedoras sigue siendo limitada, lo que plantea dudas sobre si los objetivos de reducción de emisiones previstos son alcanzables. Utilizando datos generados localmente, exploramos los potenciales de mitigación de las tecnologías y prácticas de manejo actualmente propuestas para mitigar las emisiones de metano entérico, para los sistemas de producción ganadera en los países de mayor emisión de América Latina. Luego discutimos las barreras para adoptar innovaciones que reduzcan significativamente las emisiones de metano entérico en el ganado y los cambios importantes en las políticas y prácticas que se necesitan para aumentar las ambiciones nacionales en los países con altas emisiones. Utilizando la ciencia más reciente y el pensamiento actual, brindamos nuestra perspectiva sobre un enfoque inclusivo y reimaginamos cómo los sectores académico, de investigación, empresarial y de políticas públicas pueden apoyar e incentivar los cambios necesarios para elevar el nivel de ambición y alcanzar los objetivos de desarrollo sostenible considerando acciones desde la granja hasta la escala nacional. Livestock production is a pivotal source of income and agricultural greenhouse gas (GHG) emissions in Colombia, Brazil, Argentina, Costa Rica, Uruguay, Mexico and Peru. Several management and technological options, with enteric methane mitigation potential, have been evaluated and their scaling is anticipated to contribute towards achieving GHG emission reduction targets. Yet, widespread adoption of promising mitigation options remains limited, raising questions as to whether envisaged emission reduction targets are achievable. Using locally generated data, we explore the mitigation potentials of technologies and management practices currently proposed to mitigate enteric methane emissions, for cattle production systems in the higher emitting countries of Latin America. We then discuss barriers for adopting innovations that significantly reduce cattle-based enteric methane emissions and the major shifts in policy and practice that are needed to raise national ambitions in the high emitting countries. Using the latest science and current thinking, we provide our perspective on an inclusive approach and re-imagine how the academic, research, business and public policy sectors can support and incentivize the changes needed to raise the level of ambition and achieve sustainable development goals considering actions all the way from the farm to the national scale. الإنتاج الحيواني هو مصدر محوري للدخل وانبعاثات غازات الدفيئة الزراعية في كولومبيا والبرازيل والأرجنتين وكوستاريكا وأوروغواي والمكسيك وبيرو. تم تقييم العديد من خيارات الإدارة والخيارات التكنولوجية، مع إمكانية تخفيف الميثان المعوي، ومن المتوقع أن يساهم قياسها في تحقيق أهداف خفض انبعاثات غازات الدفيئة. ومع ذلك، لا يزال الاعتماد الواسع النطاق لخيارات التخفيف الواعدة محدودًا، مما يثير تساؤلات حول ما إذا كانت أهداف خفض الانبعاثات المتوخاة قابلة للتحقيق. باستخدام البيانات التي تم إنشاؤها محليًا، نستكشف إمكانات التخفيف من التقنيات وممارسات الإدارة المقترحة حاليًا للتخفيف من انبعاثات الميثان المعوية، لأنظمة إنتاج الماشية في البلدان ذات الانبعاثات الأعلى في أمريكا اللاتينية. ثم نناقش العوائق التي تحول دون اعتماد الابتكارات التي تقلل بشكل كبير من انبعاثات الميثان المعوي القائم على الماشية والتحولات الرئيسية في السياسات والممارسات اللازمة لرفع الطموحات الوطنية في البلدان ذات الانبعاثات العالية. باستخدام أحدث العلوم والتفكير الحالي، نقدم وجهة نظرنا حول نهج شامل ونعيد تصور كيف يمكن للقطاعات الأكاديمية والبحثية وقطاع الأعمال والسياسة العامة دعم وتحفيز التغييرات اللازمة لرفع مستوى الطموح وتحقيق أهداف التنمية المستدامة مع الأخذ في الاعتبار الإجراءات على طول الطريق من المزرعة إلى النطاق الوطني.

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    Frontiers in Sustainable Food Systems
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    Authors: Guobao Song; Mingjing Li; Pere Fullana-i-Palmer; Duncan Williamson; +1 Authors

    Dietary change presents an opportunity to meet the dual challenges of non-communicable diseases and the effects of climate change in China. Based on a food survey and reviewed data sets, we linked nutrient composition and carbon footprint data by aggregating 1950 types of foods into 28 groups. Nine dietary scenarios for both men and women were modeled based on the current diet and latest National Program for Food and Nutrition. Linear uncertainty optimization was used to produce diets meeting the Chinese Dietary Reference Intakes for adults aged 18-50years while minimizing carbon footprints. The theoretical optimal diet reduced daily footprints by 46%, but this diet was unrealistic due to limited food diversity. Constrained by acceptability, the optimal diet reduced the daily carbon footprints by 7-28%, from 3495 to 2517-3252g CO2e, for men and by 5-26%, from 3075 to 2280-2917g CO2e, for women. Dietary changes for adults are capable of benefiting China in terms of the considerable footprint reduction of 53-222Mt.CO2eyear-1, when magnified based on the Chinese population, which is the largest worldwide. Seven of eight scenarios showed that reductions in meat consumption resulted in greater reductions in greenhouse gas emissions. However, dramatic reductions in meat consumption may produce smaller reductions in emissions, as the consumption of other ingredients increases to compensate for the nutrients in meat. A trade-off between poultry and other meats (beef, pork, and lamb) is usually observed, and rice, which is a popular food in China, was the largest contributor to carbon footprint reductions. Our findings suggest that changing diets for climate change mitigation and human health is possible in China, though the per capital mitigation potential is slight lower than that in developed economies of France, Spain, Sweden, and New Zealand.

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    The Science of The Total Environment
    Article . 2017 . Peer-reviewed
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      The Science of The Total Environment
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    Authors: Jaakkola Mari; Korpelainen, Ville; Hoppula, Kalle; Virtanen, Vesa;

    AbstractBACKGROUND: Cloudberry (Rubus chamaemorus L.) is one of the most valuable berry‐producing plants because of its nutritional properties. The chemical composition and crop yield of ripe fruits of cloudberry grown wild in 10 habitats in northern Finland was analysed over two consecutive summers. For comparison, two clones of cultivated cloudberries were studied as well.RESULTS: The concentrations of citric and malic acids, α‐tocopherol, anthocyanins and β‐carotene had notable variations between habitats. In particularly, cloudberries grown on open habitats had higher content of citric acid and less α‐tocopherol compared to those grown on shaded sites. In a colder and rainy summer the content of anthocyanins and the unsaturation level of fatty acids were significantly higher than in a warmer and drier summer. Crop yields were higher in the warmer summer, except in open sites where yields were quite equal.CONCLUSION: Cloudberries grown in open habitats showed notable differences in chemical composition when compared to those grown on shaded sites. Results suggest that the amount of sunlight and temperature levels could be the main factors affecting crop yield and chemical composition of cloudberry. In addition, the amount of rainfall may have an effect on anthocyanin concentrations. Copyright © 2011 Society of Chemical Industry

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    Journal of the Science of Food and Agriculture
    Article . 2011 . Peer-reviewed
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      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Journal of the Scien...arrow_drop_down
      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
      Journal of the Science of Food and Agriculture
      Article . 2011 . Peer-reviewed
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Davide Cammarano; Davide Cammarano; Matthew P. Reynolds; Fulu Tao; +56 Authors

    Asseng, S. et al. Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time. We thank the Agricultural Model Intercomparison and Improvement Project and its leaders C. Rosenzweig from NASA Goddard Institute for Space Studies and Columbia University (USA), J. Jones from University of Florida (USA), J. Hatfield from United States Department of Agriculture (USA) and J. Antle from Oregon State University (USA) for support. We also thank M. Lopez from CIMMYT (Turkey), M. Usman Bashir from University of Agriculture, Faisalabad (Pakistan), S. Soufizadeh from Shahid Beheshti University (Iran), and J. Lorgeou and J-C. Deswarte from ARVALIS—Institut du Végétal (France) for assistance with selecting key locations and quantifying regional crop cultivars, anthesis and maturity dates and R. Raymundo for assistance with GIS. S.A. and D.C. received financial support from the International Food Policy Research Institute (IFPRI). C.S. was funded through USDA National Institute for Food and Agriculture award 32011-68002-30191. C.M. received financial support from the KULUNDA project (01LL0905L) and the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (BMBF). F.E. received support from the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (2812ERA115) and E.E.R. was funded through the German Science Foundation (project EW 119/5-1). M.J. and J.E.O. were funded through the FACCE MACSUR project by the Danish Strategic Research Council. K.C.K. and C.N. were funded by the FACCE MACSUR project through the German Federal Ministry of Food and Agriculture (BMEL). F.T., T.P. and R.P.R. received financial support from FACCE MACSUR project funded through the Finnish Ministry of Agriculture and Forestry (MMM); F.T. was also funded through National Natural Science Foundation of China (No. 41071030). C.B. was funded through the Helmholtz project ‘REKLIM—Regional Climate Change: Causes and Effects’ Topic 9: ‘Climate Change and Air Quality’. M.P.R. and P.D.A. received funding from the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS). G.O’L. was funded through the Australian Grains Research and Development Corporation and the Department of Environment and Primary Industries Victoria, Australia. R.C.I. was funded by Texas AgriLife Research, Texas A&M University. E.W. and Z.Z. were funded by CSIRO and the Chinese Academy of Sciences (CAS) through the research project ‘Advancing crop yield while reducing the use of water and nitrogen’ and by the CSIRO-MoE PhD Research Program. Peer reviewed

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    Nature Climate Change
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    ProdInra
    Article . 2015
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    Nature Climate Change
    Article . 2014 . Peer-reviewed
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    Digital.CSIC
    Article . 2015 . Peer-reviewed
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      Nature Climate Change
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      Nature Climate Change
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      Digital.CSIC
      Article . 2015 . Peer-reviewed
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Meredith T. Niles; Meredith T. Niles; Jessica Rudnick; Mark Lubell; +1 Authors

    Agricultural adaptation to climate change is critical for ensuring future food security. Social capital is important for climate change adaptation, but institutions and social networks at multiple scales (e.g., household, community, and institution) have been overlooked in studying agricultural climate change adaptation. We combine data from 13 sites in 11 low-income countries in East Africa, West Africa, and South Asia to explore how multiple scales of social capital relate to household food security outcomes among smallholder farmers. Using social network theory, we define three community organizational social network types (fragmented defined by lack of coordination, brokered defined as having a strong central actor, or shared defined by high coordination) and examine household social capital through group memberships. We find community and household social capital are positively related, with higher household group membership more likely in brokered and shared networks. Household group membership is associated with more than a 10% reduction in average months of food insecurity, an effect moderated by community social network type. In communities with fragmented and shared organizational networks, additional household group memberships is associated with consistent decreases in food insecurity, in some cases up to two months; whereas in brokered networks, reductions in food insecurity are only associated with membership in credit groups. These effects are confirmed by hierarchical random effects models, which control for demographic factors. This suggests that multiple scales of social capital—both within and outside the household—are correlated with household food security. This social capital may both be bridging (across groups) and bonding (within groups) with different implications for how social capital structure affects food security. Efforts to improve food security could recognize the potential for both household and community level social networks and collaboration, which further research can capture by analyzing multiple scales of social capital data.

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    Frontiers in Sustainable Food Systems
    Article . 2021 . Peer-reviewed
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    Frontiers in Sustainable Food Systems
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    https://dx.doi.org/10.60692/a9...
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      Frontiers in Sustainable Food Systems
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      https://dx.doi.org/10.60692/a9...
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  • image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
    Authors: Liu, Xing; Lehtonen, Heikki; Purola, Tuomo; Pavlova, Yulia; +2 Authors

    Abstract Agricultural practice is facing multiple challenges under volatile commodity markets, inevitable climate change, mounting pest pressure and various other environment-related constraints. The objective of this research is to present a dynamic optimization model of crop rotations and farm management and show its suitability for economic analysis over a 30 year time period. In this model, we include management practices such as fertilization, fungicide treatment and liming, and apply it in a region in Southwestern Finland. Results show that (i) growing pest pressure favours the cultivation of wheat-oats and wheat-oilseeds combinations, while (ii) market prices largely determine the crops in the rotation plan and the specific management practices adopted. The flexibility of our model can also be utilized in evaluating the value of other management options such as new cultivars under different projections of future climate and market conditions.

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    Agricultural Systems
    Article . 2016 . Peer-reviewed
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      Agricultural Systems
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    Authors: Mehta, Piyush; Siebert, Stefan; Kummu, Matti; Deng, Qinyu; +4 Authors

    The expansion of irrigated agriculture has increased global crop production but resulted in widespread stress to freshwater resources. Ensuring that increases in irrigated production only occur in places where water is relatively abundant is a key objective of sustainable agriculture, and knowledge of how irrigated land has evolved is important for measuring progress towards water sustainability. Yet a spatially detailed understanding of the evolution of global area equipped for irrigation (AEI) is missing. Here we utilize the latest sub-national irrigation statistics (covering 17298 administrative units) from various official sources to develop a gridded (5 arc-min resolution) global product of AEI for the years 2000, 2005, 2010, and 2015. We find that AEI increased by 11% from 2000 (297 Mha) to 2015 (330 Mha) with locations of both substantial expansion (e.g., northwest India, northeast China) and decline (e.g., Russia). Combining these outputs with information on green (i.e., rainfall) and blue (i.e., surface and ground) water stress, we also examine to what extent irrigation has expanded unsustainably (i.e., in places already experiencing water stress). We find that more than half (52%) of irrigation expansion has taken place in regions that were already water stressed, with India alone accounting for 36% of global unsustainable expansion. These findings provide new insights into the evolving patterns of global irrigation with important implications for global water sustainability and food security. Recommended citation: Mehta, P., Siebert, S., Kummu, M. et al. Half of twenty-first century global irrigation expansion has been in water-stressed regions. Nat Water (2024). https://doi.org/10.1038/s44221-024-00206-9 Open-access peer reviewed publication available at https://www.nature.com/articles/s44221-024-00206-9 Files G_AEI_*.ASC were produced using the GMIA dataset[https://data.apps.fao.org/catalog/iso/f79213a0-88fd-11da-a88f-000d939bc5d8]. Files MEIER_G_AEI_*.ASC were produced using Meier et al. (2018) dataset [https://doi.pangaea.de/10.1594/PANGAEA.884744].

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    ZENODO
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    Authors: Robinson, Sinikka; O'Gorman, Eoin; Frey, Beat; Hagner, Marleena; +1 Authors

    Study site This is a dataset of soil physiochemical properties, bacterial and fungal abundance, and above and belowground plant and invertebrate biomass, sampled at 40 soil plots in the Hengill geothermal valley, Iceland, from 15th to 22nd August 2018. The plots, measuring approximately 1 m2, evenly span a temperature gradient of 10-35°C. The dataset also includes data on the decomposition rate of soil organic matter, which was sampled at 60 plots in the Hengill valley from May to July 2015 (see Robinson et al. 2021 for plot details and sampling regime). Soil properties Soil temperature was measured at 5 cm depth at each plot on 15th, 18th, and 22nd August, and a mean plot temperature calculated. Soil physiochemical properties were analysed from 3 soil cores of 3 cm in diameter, taken from the upper 10 cm soil stratum at each plot; one quarter of each subsample was pooled to obtain an estimate per plot. Aboveground plant matter, excluding roots, were removed from each core. Percentage soil moisture was calculated by measuring the weight of one pooled soil sample before and after drying for 24 h in a 70°C drying oven. Soil pH was obtained from 20 g of the dry soil by adding 100 ml distilled water, shaking for 5 min on 150 rpm, letting the sample stand for 2 h, and measuring soil pH from the water layer using an InoLab pH 720 (WTW) probe. Soil PO4, NH4, and NO3 concentrations were analysed from a second pooled soil; 60 g of fresh soil was extracted in 100 ml distilled water, filtered through a GF/C (1.2μm) glass microfiber filter (Whatman, GE Healthcare Europe GmbH), and analysed using a Lachat QuikChem 8000 analyser (Zallweger Analytics, Inc., Lachat Instruments Division, USA). Total mineral N was calculated as the sum of NH4 and NO3. Soil organic matter content (excluding dry root biomass) was calculated as the weight lost from an oven dried (105°C for 24 hours) soil sample after heating at 550 °C for 5 h. Decomposition rate of soil organic matter was measured using the Cotton-strip Assay method (Tiegs et al. 2013) by placing a 2.5 cm x 8 cm strip of Fredrix-brand unprimed 12-oz. heavyweight cotton fabric (Style #548) 5 cm belowground at 60 plots, concurrently with a Maxim Integrated DS1921G Thermocron iButton temperature logger, on 13th May 2015. The strips were collected on 3rd July, rinsed with stream water to remove residual soil, soaked in 96% ethanol for 30 seconds to kill bacteria and halt decomposition, and dried at 60 °C for 12 h. Using a universal testing machine (Instron 5866 with 500 kN tensile holding clamps), maximum tensile strench of each cotton strip was measured. % tensile loss (proxy for decomposition) was calculated as (C-T) / C x 100, where T is the maximum tensile strength for each strip collected from the field, and C is the mean tensile strength of seven control strips, which had not been placed in the ground. See Robinson et al. 2021 for detailed description of plots sampled in 2015. Microbial abundance Bacterial and fungal abundance was estimated from additional soil cores of 3 cm in diameter taken from the upper 4 cm soil stratum (including the litter layer) at each plot. DNA was extracted using the PowerSoil DNA Isolation Kit (Qiagen, Germany). DNA was quantified using the high-sensitivity Qubit assay (Thermo Fisher Scientific, Switzerland). Relative abundances of bacterial and fungal communities were determined by quantitative PCR (qPCR) on an ABI7500 Fast Real-Time PCR system (Applied Biosystems, Foster City, CA, USA). PCR amplification of partial bacterial small-subunit ribosomal RNA genes (region V1–V3 of 16S; primers 27F and 512R) and fungal ribosomal internal transcribed spacers (region ITS2; primers IT3 and ITS4) was performed as described previously (Frey et al. 2020, Frey et al. 2021). For qPCR analyses, 2.5 ng DNA in a total volume of 6.6 µL and 8.4 µL GoTaq qPCRMaster Mix (Promega, Switzerland), containing 1.8 mM of each primer and 0.2 mg mL-1 of BSA, were used. The PCR conditions consisted of an initial denaturation at 95 ºC for 10 min, 40 cycles of denaturation at 95 ºC for 40 s, annealing at 58 ºC for 40 s and elongation at 72 ºC for 60 s followed by the final data acquisition step at 80 ºC for 60 s. The specificity of the amplification products was confirmed by melting-curve analysis. Three standard curves per target region (correlations ≥0.997) were obtained using tenfold serial dilutions (10-1 to 10-9 copies) of plasmids generated from cloned targets (Frey et al. 2020). Data were converted to represent the average copy number of targets per μg DNA and per g soil. Vegetation properties Vascular plant biomass was measured from a randomly placed 30 x 30 cm quadrat at each plot. To measure aboveground biomass (AGB) of plants, the aboveground layer of vegetation was cut and removed, dried at 70 °C for 24 h and weighed to obtain biomass per unit area. AGB was estimated as the biomass of graminoids plus forbs; total biomass of mosses was also estimated. Graminoid leaf N concentration was analysed from dried and ground leaf material using a LECO CNS-2000 analyser (LECO Corporation, Saint Joseph, MI, USA). Belowground biomass (BGB) of vascular plants was estimated from a soil core of 3 cm in diameter taken from the 10 cm upper soil stratum (excluding aboveground plant material) at each quadrat. Roots were extracted from the soil cores by rinsing in water using a 250-μm sieve, dried at 70 °C for 24 hours and weighed to obtain biomass per unit area. Root to shoot ratio was calculated as dry weight of BGB per cm2 divided by dry weight of AGB per cm2, and the total vascular plant biomass as the sum of AGB and BGB. Invertebrate community Enchytraied and nematode biomass was estimated from 3 soil cores of 3 cm in diameter taken from the upper 4 cm soil stratum (including litter layer) at each plot. Enchytraieds were extracted using wet funnels (O'Connor 1962) from a pooled sample of one half of each of the three soil cores, counted live, and classified into size classes (length 0-2, 2.1-4, 4.1-6, 6.1-8, 8.1-10, 10.1-12 or >12 mm) and their biomass was calculated according to Abrahamsen (1973). Nematodes were also extracted using wet funnels (Sohlenius 1979) from a pooled sample of a quarter of each of the three soil cores, counted live and preserved in 70% ethanol. Fifty individuals from each sample were identified and classified by trophic group (bacterivore, fungivoe, herbivore, omnivore, predator; Yeates et al. 1993). Soil micro-arthropods were extracted using a modified high-gradient-extractor (MacFayden 1961) from soil cores of 5.4 cm in diameter, taken from the upper 4 cm soil straum (including litter layer) at each plot. Total micro-arthropod biomass was calculated as the sum of all individual species' biomasses, obtained using length-weight regressions (see Robinson et al. 2021), and abundance of individual trophic groups (microbivore/detritivore, herbivore, omnivore, predator) calculated. Epigeal invertebrates were sampled by deploying five pitfall traps in each plot. White plastic cups of 7 cm in diameter and 8.5 cm in depth were filled with 10 ml of ethylene glycol and 30 ml of stream water, and left for 48 h before collection. Samples from the five traps at each plot were combined into a 250-μm sieve and stored in 70% ethanol. Invertebrate activity density (abundance) was estimate as the total number of individuals in the five traps, and total biomass as the sum of all individual species' biomasses. Invertebrates were identified to species level where possible and split into trophic groups, exluding adult Diptera, Hymenoptera, and Lepidoptera. Further details of sampling and collection of epigeal invertebrates are detailed in Robinson et al. (2018). References: Abrahamsen G. (1973) Studies on body-volume, body-surface area, density, and live weight of enchytraeidae (Oligochaeta). Pedobiologia 13: 6–15. Frey B, Carnol M, Dharmarajah A, Brunner I, Schleppi P. (2020) Only minor changes in the soil microbiome of a sub-alpine forest after 20 years of moderately increased nitrogen loads. Frontiers in Forests and Global Change 3: 77. Frey B, Walthert L, Perez-Mon C, Stierli B, Köchli R, Dharmarajah A, Brunner I (2021) Deep soil layers of drough-exposed forests harbor poorly known bacterial and fungal communities. Frontiers in Microbiology 12: 1061. MacFayden A. (1961) Improved funnel-type extractors for soil arthropods. Journal of Animal Ecology 30: 171–184. O’Connor FB. (1962) The extraction of Enchytraeidae from soil. In: P. W. Murphy (Ed.) Progress in soil zoology. Butterworth, London, UK; 279–285. Robinson SI, McLaughlin ÓB, Marteinsdóttir B, O'Gorman EJ. (2018) Soil temperature effects on the structure and diversity of plant and invertebrate communities in a natural warming experiment. Journal of Animal Ecology 87: 634–46. Robinson SI, Mikola J, Ovaskainen O, O’Gorman EJ. (2021) Temperature effects on the temporal dynamics of a subarctic invertebrate community. Journal of Animal Ecology 90: 1217-1227. Sohlenius B. (1979) A carbon budget for nematodes, rotifers and tardigrades in a Swedish coniferous forest soil. Holarctic Ecology 2: 30–40. Tiegs SD, Clapcott JE, Griffiths NA, Boulton AJ. (2013) A standardized cotton-strip assay for measuring organic-matter decomposition in streams. Ecological Indicators 32: 131–139. Yeates GW, Bongers T, De Goede RGM, Freckman DW, Georgieva SS. (1993) Feeding habits in soil nematode families and genera—an outline for soil ecologists. Journal of Nematology 25: 315–331. This is a dataset of soil physiochemical properties, bacterial and fungal abundance, and above and belowground plant and invertebrate biomass, sampled at 40 plots in the Hengill geothermal valley, Iceland, from 15th to 22nd August 2018. The plots span a temperature gradient of 10-35 °C over the sampling period, and this temperature gradient is consistent over time. The dataset also includes data on the decomposition rate of soil organic matter, which was sampled at 60 plots in the Hengill valley from May to July 2015. See README_Robinson_Hengill2018.txt 

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    Authors: Snyder, Katherine A.; Ludi, Eva; Cullen, Beth; Tucker, Josephine; +2 Authors

    SUMMARYThis article discusses how decentralisation policies are enacted in the planning and implementation of natural resource management interventions in rural Ethiopia. A key element of decentralisation policy is the emphasis on greater participation by local communities. Drawing on qualitative research conducted with government staff and farmers, this paper illustrates how different actors perceive and implement national policy and how these actions affect the longer‐term sustainability of land management interventions. Copyright © 2014 John Wiley & Sons, Ltd.

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    Public Administration and Development
    Article . 2014 . Peer-reviewed
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      Public Administration and Development
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    Authors: Suvi Monni; Paula Perälä; Kristiina Regina;

    According to the United Nations Framework Convention on Climate Change (UNFCCC) and Kyoto Protocol under it, industrial countries have to estimate their greenhouse gas emissions annually, and assess the uncertainties in these estimates. In Finland, agricultural methane (CH4) and nitrous oxide (N2O) emissions represent 7% of anthropogenic greenhouse gas emissions, and globally the share is much higher. Agriculture is one of the most uncertain emission categories (representing over 20% of greenhouse gas inventory uncertainty in Finland), due to both high natural variability of the emission sources and poor knowledge of the emission-generating processes. In this paper, we present an uncertainty estimate of agricultural CH4 and N2O emissions from Finland in 2002. Uncertainties were estimated based on measurement data, literature and expert judgement, and total uncertainty in agriculture was calculated using Monte Carlo simulation. According to the calculations, agricultural CH4 and N2O emissions from Finland were 3.7 to 7.8 Tg carbon dioxide (CO2) equivalents, 5.4 Tg being the mean value.Estimates of CH4 emissions are more reliable than those of N2O. N2O from agricultural soils was the most uncertain emission category, and the uncertainty was not reduced by using available national measurement data of N2O fluxes. Sensitivity study revealed that the uncertainty in total agricultural inventory could be 7% points lower, if more accurate emission estimation methods were used, including 1) improved data collection in area estimates of organic soils, 2) climate-specific methods for N2O from agricultural soils as already presented in literature, and 3) more detailed CH4 estimation methods for enteric fermentation which can be achieved by investigating national circumstances and digestible systems of animals in more detail.

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    Mitigation and Adaptation Strategies for Global Change
    Article . 2006 . Peer-reviewed
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      Mitigation and Adaptation Strategies for Global Change
      Article . 2006 . Peer-reviewed
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    Authors: Jacobo Arango; Alejandro Ruden; Deissy Martinez-Baron; Deissy Martinez-Baron; +13 Authors

    La production animale est une source essentielle de revenus et d'émissions de gaz à effet de serre (GES) agricoles en Colombie, au Brésil, en Argentine, au Costa Rica, en Uruguay, au Mexique et au Pérou. Plusieurs options de gestion et technologiques, avec un potentiel d'atténuation du méthane entérique, ont été évaluées et leur mise à l'échelle devrait contribuer à la réalisation des objectifs de réduction des émissions de GES. Pourtant, l'adoption généralisée d'options d'atténuation prometteuses reste limitée, ce qui soulève des questions quant à savoir si les objectifs de réduction des émissions envisagés sont réalisables. À l'aide de données générées localement, nous explorons les potentiels d'atténuation des technologies et des pratiques de gestion actuellement proposées pour atténuer les émissions de méthane entérique, pour les systèmes de production bovine dans les pays d'Amérique latine les plus émetteurs. Nous discutons ensuite des obstacles à l'adoption d'innovations qui réduisent considérablement les émissions de méthane entérique d'origine bovine et des changements majeurs dans les politiques et les pratiques qui sont nécessaires pour relever les ambitions nationales dans les pays à forte émission. En utilisant la science la plus récente et la pensée actuelle, nous fournissons notre point de vue sur une approche inclusive et ré-imaginons comment les secteurs universitaire, de la recherche, des affaires et des politiques publiques peuvent soutenir et encourager les changements nécessaires pour élever le niveau d'ambition et atteindre les objectifs de développement durable en envisageant des actions allant de la ferme à l'échelle nationale. La producción ganadera es una fuente fundamental de ingresos y emisiones de gases de efecto invernadero (GEI) agrícolas en Colombia, Brasil, Argentina, Costa Rica, Uruguay, México y Perú. Se han evaluado varias opciones de gestión y tecnológicas, con potencial de mitigación de metano entérico, y se prevé que su escalado contribuya al logro de los objetivos de reducción de emisiones de GEI. Sin embargo, la adopción generalizada de opciones de mitigación prometedoras sigue siendo limitada, lo que plantea dudas sobre si los objetivos de reducción de emisiones previstos son alcanzables. Utilizando datos generados localmente, exploramos los potenciales de mitigación de las tecnologías y prácticas de manejo actualmente propuestas para mitigar las emisiones de metano entérico, para los sistemas de producción ganadera en los países de mayor emisión de América Latina. Luego discutimos las barreras para adoptar innovaciones que reduzcan significativamente las emisiones de metano entérico en el ganado y los cambios importantes en las políticas y prácticas que se necesitan para aumentar las ambiciones nacionales en los países con altas emisiones. Utilizando la ciencia más reciente y el pensamiento actual, brindamos nuestra perspectiva sobre un enfoque inclusivo y reimaginamos cómo los sectores académico, de investigación, empresarial y de políticas públicas pueden apoyar e incentivar los cambios necesarios para elevar el nivel de ambición y alcanzar los objetivos de desarrollo sostenible considerando acciones desde la granja hasta la escala nacional. Livestock production is a pivotal source of income and agricultural greenhouse gas (GHG) emissions in Colombia, Brazil, Argentina, Costa Rica, Uruguay, Mexico and Peru. Several management and technological options, with enteric methane mitigation potential, have been evaluated and their scaling is anticipated to contribute towards achieving GHG emission reduction targets. Yet, widespread adoption of promising mitigation options remains limited, raising questions as to whether envisaged emission reduction targets are achievable. Using locally generated data, we explore the mitigation potentials of technologies and management practices currently proposed to mitigate enteric methane emissions, for cattle production systems in the higher emitting countries of Latin America. We then discuss barriers for adopting innovations that significantly reduce cattle-based enteric methane emissions and the major shifts in policy and practice that are needed to raise national ambitions in the high emitting countries. Using the latest science and current thinking, we provide our perspective on an inclusive approach and re-imagine how the academic, research, business and public policy sectors can support and incentivize the changes needed to raise the level of ambition and achieve sustainable development goals considering actions all the way from the farm to the national scale. الإنتاج الحيواني هو مصدر محوري للدخل وانبعاثات غازات الدفيئة الزراعية في كولومبيا والبرازيل والأرجنتين وكوستاريكا وأوروغواي والمكسيك وبيرو. تم تقييم العديد من خيارات الإدارة والخيارات التكنولوجية، مع إمكانية تخفيف الميثان المعوي، ومن المتوقع أن يساهم قياسها في تحقيق أهداف خفض انبعاثات غازات الدفيئة. ومع ذلك، لا يزال الاعتماد الواسع النطاق لخيارات التخفيف الواعدة محدودًا، مما يثير تساؤلات حول ما إذا كانت أهداف خفض الانبعاثات المتوخاة قابلة للتحقيق. باستخدام البيانات التي تم إنشاؤها محليًا، نستكشف إمكانات التخفيف من التقنيات وممارسات الإدارة المقترحة حاليًا للتخفيف من انبعاثات الميثان المعوية، لأنظمة إنتاج الماشية في البلدان ذات الانبعاثات الأعلى في أمريكا اللاتينية. ثم نناقش العوائق التي تحول دون اعتماد الابتكارات التي تقلل بشكل كبير من انبعاثات الميثان المعوي القائم على الماشية والتحولات الرئيسية في السياسات والممارسات اللازمة لرفع الطموحات الوطنية في البلدان ذات الانبعاثات العالية. باستخدام أحدث العلوم والتفكير الحالي، نقدم وجهة نظرنا حول نهج شامل ونعيد تصور كيف يمكن للقطاعات الأكاديمية والبحثية وقطاع الأعمال والسياسة العامة دعم وتحفيز التغييرات اللازمة لرفع مستوى الطموح وتحقيق أهداف التنمية المستدامة مع الأخذ في الاعتبار الإجراءات على طول الطريق من المزرعة إلى النطاق الوطني.

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    Frontiers in Sustainable Food Systems
    Article . 2020 . Peer-reviewed
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    Frontiers in Sustainable Food Systems
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      Frontiers in Sustainable Food Systems
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      Frontiers in Sustainable Food Systems
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      https://dx.doi.org/10.60692/d2...
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  • image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
    Authors: Guobao Song; Mingjing Li; Pere Fullana-i-Palmer; Duncan Williamson; +1 Authors

    Dietary change presents an opportunity to meet the dual challenges of non-communicable diseases and the effects of climate change in China. Based on a food survey and reviewed data sets, we linked nutrient composition and carbon footprint data by aggregating 1950 types of foods into 28 groups. Nine dietary scenarios for both men and women were modeled based on the current diet and latest National Program for Food and Nutrition. Linear uncertainty optimization was used to produce diets meeting the Chinese Dietary Reference Intakes for adults aged 18-50years while minimizing carbon footprints. The theoretical optimal diet reduced daily footprints by 46%, but this diet was unrealistic due to limited food diversity. Constrained by acceptability, the optimal diet reduced the daily carbon footprints by 7-28%, from 3495 to 2517-3252g CO2e, for men and by 5-26%, from 3075 to 2280-2917g CO2e, for women. Dietary changes for adults are capable of benefiting China in terms of the considerable footprint reduction of 53-222Mt.CO2eyear-1, when magnified based on the Chinese population, which is the largest worldwide. Seven of eight scenarios showed that reductions in meat consumption resulted in greater reductions in greenhouse gas emissions. However, dramatic reductions in meat consumption may produce smaller reductions in emissions, as the consumption of other ingredients increases to compensate for the nutrients in meat. A trade-off between poultry and other meats (beef, pork, and lamb) is usually observed, and rice, which is a popular food in China, was the largest contributor to carbon footprint reductions. Our findings suggest that changing diets for climate change mitigation and human health is possible in China, though the per capital mitigation potential is slight lower than that in developed economies of France, Spain, Sweden, and New Zealand.

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    The Science of The Total Environment
    Article . 2017 . Peer-reviewed
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      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
      The Science of The Total Environment
      Article . 2017 . Peer-reviewed
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    Authors: Jaakkola Mari; Korpelainen, Ville; Hoppula, Kalle; Virtanen, Vesa;

    AbstractBACKGROUND: Cloudberry (Rubus chamaemorus L.) is one of the most valuable berry‐producing plants because of its nutritional properties. The chemical composition and crop yield of ripe fruits of cloudberry grown wild in 10 habitats in northern Finland was analysed over two consecutive summers. For comparison, two clones of cultivated cloudberries were studied as well.RESULTS: The concentrations of citric and malic acids, α‐tocopherol, anthocyanins and β‐carotene had notable variations between habitats. In particularly, cloudberries grown on open habitats had higher content of citric acid and less α‐tocopherol compared to those grown on shaded sites. In a colder and rainy summer the content of anthocyanins and the unsaturation level of fatty acids were significantly higher than in a warmer and drier summer. Crop yields were higher in the warmer summer, except in open sites where yields were quite equal.CONCLUSION: Cloudberries grown in open habitats showed notable differences in chemical composition when compared to those grown on shaded sites. Results suggest that the amount of sunlight and temperature levels could be the main factors affecting crop yield and chemical composition of cloudberry. In addition, the amount of rainfall may have an effect on anthocyanin concentrations. Copyright © 2011 Society of Chemical Industry

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    Journal of the Science of Food and Agriculture
    Article . 2011 . Peer-reviewed
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      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
      Journal of the Science of Food and Agriculture
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    Authors: Davide Cammarano; Davide Cammarano; Matthew P. Reynolds; Fulu Tao; +56 Authors

    Asseng, S. et al. Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time. We thank the Agricultural Model Intercomparison and Improvement Project and its leaders C. Rosenzweig from NASA Goddard Institute for Space Studies and Columbia University (USA), J. Jones from University of Florida (USA), J. Hatfield from United States Department of Agriculture (USA) and J. Antle from Oregon State University (USA) for support. We also thank M. Lopez from CIMMYT (Turkey), M. Usman Bashir from University of Agriculture, Faisalabad (Pakistan), S. Soufizadeh from Shahid Beheshti University (Iran), and J. Lorgeou and J-C. Deswarte from ARVALIS—Institut du Végétal (France) for assistance with selecting key locations and quantifying regional crop cultivars, anthesis and maturity dates and R. Raymundo for assistance with GIS. S.A. and D.C. received financial support from the International Food Policy Research Institute (IFPRI). C.S. was funded through USDA National Institute for Food and Agriculture award 32011-68002-30191. C.M. received financial support from the KULUNDA project (01LL0905L) and the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (BMBF). F.E. received support from the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (2812ERA115) and E.E.R. was funded through the German Science Foundation (project EW 119/5-1). M.J. and J.E.O. were funded through the FACCE MACSUR project by the Danish Strategic Research Council. K.C.K. and C.N. were funded by the FACCE MACSUR project through the German Federal Ministry of Food and Agriculture (BMEL). F.T., T.P. and R.P.R. received financial support from FACCE MACSUR project funded through the Finnish Ministry of Agriculture and Forestry (MMM); F.T. was also funded through National Natural Science Foundation of China (No. 41071030). C.B. was funded through the Helmholtz project ‘REKLIM—Regional Climate Change: Causes and Effects’ Topic 9: ‘Climate Change and Air Quality’. M.P.R. and P.D.A. received funding from the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS). G.O’L. was funded through the Australian Grains Research and Development Corporation and the Department of Environment and Primary Industries Victoria, Australia. R.C.I. was funded by Texas AgriLife Research, Texas A&M University. E.W. and Z.Z. were funded by CSIRO and the Chinese Academy of Sciences (CAS) through the research project ‘Advancing crop yield while reducing the use of water and nitrogen’ and by the CSIRO-MoE PhD Research Program. Peer reviewed

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    Nature Climate Change
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    ProdInra
    Article . 2015
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    Nature Climate Change
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    Article . 2015 . Peer-reviewed
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      Nature Climate Change
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      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
      Nature Climate Change
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      Digital.CSIC
      Article . 2015 . Peer-reviewed
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