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Abstract The consumption of takeaway food is increasing worldwide. Single-use containers used for takeaway food represent a significant source of waste and environmental impacts due to their low recyclability. Consequently, it is important to identify the best available alternatives and improvement opportunities to reduce the environmental impacts of fast-food containers. For these purposes, this study estimates and compares for the first time the life cycle impacts of three most widely-used types of takeaway container: aluminium, polypropylene and extruded polystyrene. These are also compared to reusable polypropylene containers. The findings suggest that single-use polypropylene containers are the worst option for seven out of 12 impacts considered, including global warming potential. They are followed by the aluminium alternative with five highest impacts, including depletion of ozone layer and human toxicity. Overall, extruded polystyrene containers have the lowest impacts due to the lower material and electricity requirements in their manufacture. They are also the best option when compared to reused takeaway polypropylene containers, unless the latter are reused 3–39 times. The number of uses needed for the reusable “Tupperware” polypropylene food savers is even higher, ranging from 16 to 208 times, with terrestrial ecotoxicity being always higher than for extruded polystyrene, regardless of the number of uses. However, extruded polystyrene containers are currently not recycled and cannot be considered a sustainable option. If they were recycled in accordance with the European Union 2025 policy on waste packaging, most of their impacts would be reduced by >18%, while also reducing littering and negative effects on marine organisms. Most of the impacts of the other two types of container would also be reduced (>20%) through increased recycling. Implementing the European Union 2025 policy on recycling of waste packaging would reduce all the impacts by 2%–60%, including a 33% reduction in global warming potential. Based on 2025 million takeaway containers used annually in the European Union, the latter would save 61,700 t CO2 eq./yr, equivalent to the emissions of 55,000 light-duty vehicles. The outcomes of this study will be of interest to packaging manufacturers, food outlets, policy makers and consumers.

The importance of the sustainability concept has gained increasing attention from scholars and practitioners. In this context, the aim of this study was to examine the determinants of intention to continue to use the new Metro in Qatar, which is considered a sustainable mode of travel. Therefore, in this paper, a special attention was paid to certain variables, such as environmental concern, perceived quality, and perceived benefits. A quantitative method approach was employed, in which data were collected based on self-administered questionnaires. A total of 1334 Qatar residents responded to the survey questionnaire, and Structural Equation Modeling (SEM) was used for hypothesis testing. The results confirmed the direct effects of perceived behavioral control, social influence, and attitudes on the intention of residents to continue to use the Metro network in their travel. Moreover, perceived behavioral control was found to play a mediating role, enhancing the indirect relationship between perceived benefits and intention to continue to use the Metro network. More importantly, environmental concerns significantly and positively affected the attitudes and perceived behavioral control of travelers; furthermore, these variables presented a mediated influence—through service quality—on the intention to continue to use the Metro network. This study enriched the sustainability behavior literature by examining the influences of crucial factors. Thus, this study is considered of great value for policy-makers who hope to maximize the awareness level of environmental sustainability among the population, in order to encourage them to embrace changes in their lifestyle towards becoming more environmentally responsible.

This dataset currently consists of a single excel file which contains the Scottish Social Accounting Matrix for 2013, with households being disaggregated into quintiles based on their weekly income. The dataset has been used to study the impact of Energy Efficient Scotland programme and associated work that explored how the anticipated impacts may change due to Brexit

Data was either measured in situ in the field (N2O flux, soil moisture, rainfall and air temperature) or samples were taken, processed, and analysed in the laboratory (soil pH, electrical conductivity (EC), ammonium, nitrate, microbial community composition and crop yield). N2O flux data was measured on a mobile gas chromatograph (GC) system and integrated to obtain peak areas on Peak490Win10Canabis programme. The times, peak areas and sample ID were then exported into a .CHR file and imported into Flux.NET.3.3 which calculated N2O flux as an output in Excel which was exported as .csv file for deposit in EIDC. N2O flux was used to calculate cumulative N2O flux using trapezoidal integration in Excel and saved in a separate .csv file for deposit in EIDC. Soil moisture was measured on Accilmas with data stored as a .csv on a DataSnap that was downloaded and sorted by treatment and saved as a .csv file. Rainfall and air temperature were downloaded from the weather station as .csv file. Soil pH and EC were recorded manually into a notebook and input into an Excel spreadsheet and exported as a .csv file. Soil ammonium and nitrate content was measured using the microplate method using a programme called Gen5. Date was exported into an Excel spreadsheet and absorbance units used to calculate ammonium/nitrate content in milligrams per kilogram using a calibration curve from a set of standards in an Excel spreadsheet. This was exported as a .csv file. Crop growth data was recorded in the field in a notebook and input into an Excel spreadsheet and exported as a .csv file. Crop yield was recorded in a notebook and input into an Excel spreadsheet and exported as a .csv file. Microbial community composition was measured using 16S gene sequencing on an Illumina MiSeq. This generated raw sequencing reads which were processed using Python and filtered using QIIME v1.3.1. creating asv.count.table.csv of counts of each Amplicon Sequence Variants (ASVs) per sample and taxa.table.csv of the taxonomic lineage for each ASVs. This dataset contains field data on nitrous oxide (N2O) emissions, microbial community composition, crop yield and growth and soil biochemical properties. The field trial consisted of three different treatments of control, conventional microplastic addition and biodegradable microplastic addition where winter barley was grown. The data presented are from field and laboratory measurements. Data was collected by the data authors. The field trial was carried out from September 2020 to July 2021 at Henfaes Field Centre, UK. Research was funded through NERC Grant NE/V005871/1. Do agricultural microplastics undermine food security and sustainable development in developing countries?

Driven by the need to develop a wide variety of products with low environmental impact, biorefineries need to emerge as highly integrated facilities. This becomes effective when overall mass and energy integration through a centralised utility system design is undertaken. An approach combining process integration, energy and greenhouse gas (GHG) emission analyses is shown in this paper for Jatropha biorefinery design, primarily producing biodiesel using oil-based heterogeneously catalysed transesterification or green diesel using hydrotreatment. These processes are coupled with gasification of husk to produce syngas. Syngas is converted into end products, heat, power and methanol in the biodiesel case or hydrogen in the green diesel case. Anaerobic digestion of Jatropha by-products such as fruit shell, cake and/or glycerol has been considered to produce biogas for power generation. Combustion of fruit shell and cake is considered to provide heat. Heat recovery within biodiesel or green diesel production and the design of the utility (heat and power) system are also shown. The biorefinery systems wherein cake supplies heat for oil extraction and seed drying while fruit shells and glycerol provide power generation via anaerobic digestion into biogas achieve energy efficiency of 53 % in the biodiesel system and 57 % in the green diesel system. These values are based on high heating values (HHV) of Jatropha feedstocks, HHV of the corresponding products and excess power generated. Results showed that both systems exhibit an energy yield per unit of land of 83 GJ ha−1. The global warming potential from GHG emissions of the net energy produced (i.e. after covering energy requirements by the biorefinery systems) was 29 g CO2-eq MJ−1, before accounting credits from displacement of fossil-based energy by bioenergy exported from the biorefineries. Using a systematic integration approach for utilisation of whole Jatropha fruit, it is shown that global warming potential and fossil primary energy use can be reduced significantly if the integrated process schemes combined with optimised cultivation and process parameters are adopted in Jatropha-based biorefineries.

AbstractThe integration of power plants and desalination systems has attracted increasing attention over the past few years as an effective solution to tackle sustainable development and climate change issues. In this light, this paper introduces a novel modelling and optimization approach for a combined-cycle power plant (CCPP) integrated with reverse osmosis (RO) and multi-effect distillation (MED) desalination systems. The integrated CCPP and RO–MED desalination system is thermodynamically modelled utilizing MATLAB and EES software environments, and the results are validated via Thermoflex software simulations. Comprehensive energy, exergic, exergoeconomic, and exergoenvironmental (4E) analyses are performed to assess the performance of the integrated system. Furthermore, a new multi-objective water cycle algorithm (MOWCA) is implemented to optimize the main performance parameters of the integrated system. Finally, a real-world case study is performed based on Iran's Shahid Salimi Neka power plant. The results reveal that the system exergy efficiency is increased from 8.4 to 51.1% through the proposed MOWCA approach, and the energy and freshwater costs are reduced by 8.4% and 29.4%, respectively. The latter results correspond to an environmental impact reduction of 14.2% and 33.5%. Hence, the objective functions are improved from all exergic, exergoeconomic, and exergoenvironmental perspectives, proving the approach to be a valuable tool towards implementing more sustainable combined power plants and desalination systems.

Aims The aim of this study was to determine whether the sequential application of povidone iodine-alcohol (PVI) followed by chlorhexidine gluconate-alcohol (CHG) would reduce surgical wound contamination to a greater extent than PVI applied twice in patients undergoing spinal surgery. Patients and Methods A single-centre, interventional, two arm, parallel group randomised controlled trial was undertaken, involving 407 patients who underwent elective spinal surgery. For 203 patients, the skin was disinfected before surgery using PVI (10% [w/w (1% w/w available iodine)] in 95% industrial denatured alcohol, povidone iodine; Videne Alcoholic Tincture) twice, and for 204 patients using PVI once followed by CHG (2% [w/v] chlorhexidine gluconate in 70% [v/v] isopropyl alcohol; Chloraprep with tint). The primary outcome measure was contamination of the wound determined by aerobic and anaerobic bacterial growth from samples taken after disinfection. Results The detection of viable bacteria in any one of the samples taken after disinfection (culture-positive) was significantly lower in the group treated with both PVI and CHG than in the group treated with PVI alone (59 (29.1%) versus 85 (41.7%), p = 0.009; odds ratio 0.574; 95% confidence interval, 0.380 to 0.866). Conclusions Antisepsis of the skin with the sequential application of PVI and CHG more effectively reduces the contamination of a surgical wound than PVI alone. Cite this article: Bone Joint J 2017;99-B:1354–65.

Although the United Nations’ Sustainable Development Goals (SDGs) advocate, through SDG 4 and SDG 10, equitable quality education and the reduction of inequalities within and between countries, respectively, few studies have examined how inequalities in regional sustainability influence higher education. Therefore, this study aims to examine the relationship between regional sustainability and higher education in China using fixed-effects panel modelling. A systematic force framework showing how regional sustainability drives higher education was constructed from economic, social, and environmental perspectives, and the endogeneity in the process of how regional sustainability affects higher education was explored by introducing one-year lagged values as instrumental variables. Our results show that regional sustainability has a significant impact on higher educational attainment in China, with differing effects in the eastern, central, and western regions, respectively. In central China, economic sustainability plays a significant positive role in higher educational attainment; in the western region, economic and social sustainability have stronger positive effects, while environmental sustainability has significantly negative effects. In terms of policy implications, our findings can be used to support regional development policies to promote regional higher education.

Abstract In the context of climate change, global industrialised nations are grappling with transforming energy networks to support a low carbon future. Using an energy justice framework this work aims to understand holistic outcomes of one low-carbon energy network intervention: demand-side response enacted on domestic heat pumps. By exploring participants’ lived experience of a pilot project, from recruitment to installation and use, this work reveals how injustices were reduced, introduced and amplified. Choice, consent, cost, comfort, disruption, and control are highlighted as key aspects of interest when considering the distributive, procedural, and recognition implications of this domestic innovation. For a net reduction of energy injustices to be realised, we highlight the need for project designers to work in partnership with end users to optimise the benefits for the household and the electricity system. Whilst this is a UK study, the themes and findings are internationally applicable for interventions that aim to harness the flexibility of heating, the largest global energy end-use.