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Resilience is receiving increasing scientific attention, albeit its notion is still in progress and not univocal, especially when it comes to specific sectors such as energy. Energy and resilience policy is detected as a dominant strategy to achieve international development objectives throughout long-term sustainability and wellbeing goals. Energy resilience also crosses major energy policy issues – namely energy vulnerability, security, poverty, and justice. Making use of the Web Of Science 2018 release, this work aims at contributing to a clarification of the concept of energy resilience, proposing a taxonomy. The bibliometric outputs show a sharp increase in scientific publications on the issue. The bibliometric analysis suggests a taxonomy of energy resilience based on 7 approaches or strategies. The results suggest an evolution of the conceptual contributions, that enlarge resilience early use, merely applied to technical and hard sciences. Resilience is today used in different disciplines, including social sciences and sustainability studies, as part of a holistic approach centered on sustainable development.

There are substantial differences in carbon footprints across households. This study applied an environmentally extended multiregional input–output approach to estimate household carbon footprints for 12 different income groups of China’s 30 regions. Subsequently, carbon footprint Gini coefficients were calculated to measure carbon inequality for households across provinces. We found that the top 5% of income earners were responsible for 17% of the national household carbon footprint in 2012, while the bottom half of income earners caused only 25%. Carbon inequality declined with economic growth in China across space and time in two ways: first, carbon footprints showed greater convergence in the wealthier coastal regions than in the poorer inland regions; second, China’s national carbon footprint Gini coefficients declined from 0.44 in 2007 to 0.37 in 2012. We argue that economic growth not only increases income levels but also contributes to an overall reduction in carbon inequality in China.

In this paper, onsite measurements and a subjective questionnaire were conducted to study the thermal environment and heating condition of bedrooms during the winter in rural areas in China’s hot summer and cold winter (HSCW) region. Indoor and outdoor thermal environmental parameters were measured to evaluate the thermal conditions of bedrooms. Thermal sensation/tendency/acceptance, heating, and health condition were investigated to complete the analysis of attitudes of local residents on the thermal environment of bedrooms, heating and health issues, as well as the analysis of buildings. The observed results demonstrate that occupants in this region have a strong tolerance to low-temperature environments with the 80% acceptable lower temperature of 4.7 °C and a neutral temperature of 10.7 °C, with an average clothing insulation over 2.2 clo. Oversized volume and acreage of buildings and windows induce a lower temperature in the bedroom. Infants have a significant effect on heating requirements, including heating duration and temperature setpoint. Local residents are highly concerned about the costs, safety, and health related to heating and thermal environments. All evidence obtained through this investigation shows that it is beneficial to formulate regulations for the shape, envelope, and centralized heating policy for rural residential buildings in the HSCW region.

Solar home systems (SHSs) are successfully addressing energy access deficits across the globe, particularly when combined with pay-as-you-go (PAYG) payment models, allowing households to pay for energy services in small instalments. To increase energy access, it is vital to understand the PAYG SHS customer journey in depth. To aid this, the paper presents unique data from active customers, consisting of structured interviews (n = 100) and two focus groups (n = 24) across two districts in Rwanda. These results are presented under a novel customer journey framework, which describes all the individual stages a customer might experience, including awareness and understanding, purchase, usage, upgrade, recommendation and retaining or switching energy source. The paper reveals that the customer journey is non-linear and cyclical in nature, acknowledging that a household operates in a social network within which they could influence or be influenced by others. It also highlights the growing importance of SHS recommendations in raising awareness of SHSs, pointing to the shifts in the off-grid energy market environment where customer awareness no longer appears to be a main adoption barrier.

It is vital to concentrate on conserving the ecological environment and promoting production efficiency in the process of planting natural rubber. Agricultural social services (ASSs) play an essential role in helping rubber farmers to achieve green production. Based on the survey data of 552 natural rubber farmers in Hainan Province, this study builds an index system regarding socialized services for rubber production from three factors: technology extension services, financial insurance services, and market information services. This research uses the slack-based measure (SBM) model and the Tobit model to analyze the green production efficiency (GPE) and the influences of rubber production socialized services on the rubber growers’ green production efficiency. Our results revealed that (1) the average green productivity of rubber planting in Hainan is approximately 0.41, which means that there is ample space for improvement; (2) ASSs have a significant positive effect on increasing the green rubber production efficiency; and (3) among ASSs, the technical extension service has the most significant effect on improving the green production efficiency of the growers. To further raise GPE of natural rubber, the socialized service system can be strengthened in terms of technology, capital, and information. ASSs have noticeable potential in improving the efficiency of rubber green production while ensuring economic, social, and ecological sustainability.

Abstract The household energy mix has significant impacts on human health and climate, as it contributes greatly to many health- and climate-relevant air pollutants. Compared to the well-established urban energy statistical system, the rural household energy statistical system is incomplete and is often associated with high biases. Via a nationwide investigation, this study revealed high contributions to energy supply from coal and biomass fuels in the rural household energy sector, while electricity comprised ∼20%. Stacking (the use of multiple sources of energy) is significant, and the average number of energy types was 2.8 per household. Compared to 2012, the consumption of biomass and coals in 2017 decreased by 45% and 12%, respectively, while the gas consumption amount increased by 204%. Increased gas and decreased coal consumptions were mainly in cooking, while decreased biomass was in both cooking (41%) and heating (59%). The time-sharing fraction of electricity and gases (E&G) for daily cooking grew, reaching 69% in 2017, but for space heating, traditional solid fuels were still dominant, with the national average shared fraction of E&G being only 20%. The non-uniform spatial distribution and the non-linear increase in the fraction of E&G indicated challenges to achieving universal access to modern cooking energy by 2030, particularly in less-developed rural and mountainous areas. In some non-typical heating zones, the increased share of E&G for heating was significant and largely driven by income growth, but in typical heating zones, the time-sharing fraction was <5% and was not significantly increased, except in areas with policy intervention. The intervention policy not only led to dramatic increases in the clean energy fraction for heating but also accelerated the clean cooking transition. Higher income, higher education, younger age, less energy/stove stacking and smaller family size positively impacted the clean energy transition.

China's household energy demands' life-cycle water uses from 2002 to 2015 are quantified with an Input-Output analysis disaggregating rural and urban impacts. 9.73 and 1.60 km3 of water was withdrawn and consumed respectively in the life cycle of Chinese household energy demands in 2015, which was dominated by power and heat uses. An average urbanite's household energy uses, including coal, gas, petroleum products, power and heat, require about four times of life-cycle water uses than its rural counterpart. Among all upstream sectors, while agricultural sectors accounted for the largest shares for all energy uses, oil and gas extraction made significant contributions to petroleum products and gas consumption. A Structural Decomposition Analysis is conducted to disentangle the impacts of four driving factors, i.e. population, demand, economic structure and technology. Population change reduced energy consumption's life-cycle water use for rural households but increased that for urban households. Each economic sector's water intensity decreases, which represent technology advancement, played the dominant role curbing household energy consumption's life-cycle water uses. While power and heat dominates the household energy use profile, urbanization is accompanied by household consumption shifting from coal to gas and petroleum products. In order to reduce household energy consumption's impacts and reliance on water resources, it is imperative to reduce energy production's water use by adopting water-saving technologies, such as air cooling, as well as to reduce upstream sectors' water intensities, such as by promoting drip irrigation.