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East Lisbon is being exposed to large-scale urban regeneration processes, where luxury residential projects and mixed-use spatial developments are already underway. Thus, it is a living laboratory for “smart”, “creative” and “green” projects, as well as related urban public space interventions. Braço de Prata is an urban space overlooked by developers, being surrounded by obsolete industrial buildings. Concerning the recent interest in international investments in brownfield regeneration and greenfield developments, it represents an attractive urban terrain as a post-industrial working-class neighbourhood, where “smart” and “green” suggest transforming space so that both new and old residents can live and work together and share public space regardless of analysis on their environmental recognitions. The aim of this paper is to present an empirical evaluation model that examines the possible impacts of environmental negligence through the reorganisation of the physical and social fabric. The analyses focus on dwellers’ moral understanding of their changing environment as site-specific domains to address the unique conditions that affect transiently defined presumptions about the collective needs. Taking an evaluative approach in the Braço de Prata case, this paper demonstrates the specific socio-ecological implications of urban inequality in post-industrial neighbourhoods that could be threatened by new decisions, both through urban planning approaches and instruments.

Sustainable nitrogen (N) management in agriculture is one of the most important issues affecting the environmental performance of modern agriculture. It is actually well perceived that coordinated efforts and holistic approaches are required to regulate N use by farmers. The purpose of this study was to provide an initial examination of stakeholders’ views in Japan regarding N use in agriculture and challenges to increase its sustainability. The analysis was based on a questionnaire study of five types of stakeholders (farmers, advisors, researchers, suppliers, policy makers). By means of multivariate analysis techniques it was revealed that consensus was lacking either in the acknowledgment of the causes and effects of unsustainable N management or in the challenges that need to be addressed. N losses from farms and the effects of N use were perceived but not conceived equally by all stakeholders. Organic farming and mandatory measures were the most controversial challenges, while those involving awareness, training and advisory were the most popular. This study cannot provide safe conclusions that can be generalized in the Japanese context, but it indicates domains where further research is required and orientations for future policy design towards more sustainable N use.

Water scarcity is a driver for society to rethink water management and change the paradigm of use to a fit-for-purpose approach—i.e., separating potable water for human consumption (drinking, cooking or personal hygiene) from all non-potable uses that do not require the same quality level. In this context, urban water reuse is a relevant tool for municipalities and metropolitan areas when dealing with pressure on water resources, among several alternative water sources that can be considered in a site-specific and integrated manner. Through the available literature and specific case studies in the Lisbon Metropolitan Area, this paper explores the benefits and barriers of water reuse and intends to support local authorities in including water reuse in their water management strategies. To the best of our knowledge, this is the first paper focusing on Portugal and the Lisbon Metropolitan Area that globally examines governance, economic, legislative and social aspects regarding water reuse and presents specific implementation examples covering potable and non-potable as well as direct and indirect reuse.

This study explores the impacts of environmental pollution and the digital economy on the new energy industry with panel data on 30 Chinese provinces from 2005 to 2020. Mean group regression was performed, and fully modified OLS and dynamic OLS were conducted to check the robustness of the results. The authors reached two conclusions: (1) environmental pollution exerts significant negative impacts on the new energy industry. For every 1% increase in environmental pollution, the level of development of the new energy industry drops by 0.1658%. In other words, environmental pollution levels down the new energy industry. (2) The digital economy produces significant positive impacts on the new energy industry. For every 1% increase in the digital economy, the level of development of the new energy industry rises by 0.4262%. That is, the digital economy levels up the new energy industry. Our policy recommendations place equal stress on both the prevention and the control of environmental pollution, strengthening digital infrastructure, enhancing the government’s digital governance and service capabilities, protecting consumer rights, and replacing conventional energy with new energy.

This work intended to explore some motivations that influence people’s eating habits towards sustainability. This was an observational, cross-sectional study, carried out by questionnaire survey on a non-probabilistic sample of 10,067 participants from 13 countries (Argentina, Brazil, Croatia, Greece, Hungary, Latvia, Lithuania, Poland, Portugal, Serbia, Slovenia, Romania and United States). Results indicated that people prefer fresh local foods from the season, being important because it allows transportation and storage to be reduced, which in many cases implies refrigeration systems and consequent energy expenditure. Although people avoid food waste at home, the awareness for the waste at restaurants still needs to be improved. Consumers seem to prefer foods that have been produced and packed in sustainable ways but still give importance to the package—understandable for food products. The results also indicated significant differences in the food choice motivations between groups for all sociodemographic variables tested (age, sex, marital status, education, professional area, living environment and country), but the association was high only for variable country. Additionally, a tree classification analysis allowed to identify the relative importance of the influential variables on the sustainable food choices, with country being the most important, followed by age and sex. Additionally, discriminant function analysis allowed establishing a model for the relation between country and six variables accounting for preservation of biodiversity, respect for life, save natural resources, save energy, reduce industrial pollution and minimal packaging. Although with some limitations, this study brings valuable insight into some aspects linked with sustainable food choices on a number of countries and how people shape their food choices according to some sustainability issues.

Salt mines, a significant category of local, regional, national, and/or European underground heritage, are becoming attractive tourism destinations. This paper examines three cases of salt mining in different European countries, namely Wieliczka in Poland, Campina de Cima in Portugal, and Turda in Romania. They are analyzed in the context of history, typical attributes of their attractiveness, and new uses after the salt extraction was or is going to be stopped, in order to detect their unique values as important assets for both Underground Built Heritage (UBH) and Salt Heritage Tourism (SHT). The results of their comparison show that despite a positive impact related to their protection as cultural and industrial heritage, there are also some negative aspects related to increasing costs of their maintenance and adaptation of salt mines to new functions and to meet the tourism needs. By putting in place measures to enhance the awareness of their values and for activating the local community, the three mines are showcases for the economic outputs for their sites and regions, as well as for increasing knowledge regarding UBH.

The concept of the Circular Economy (CE) is an increasingly attractive approach to tackling current sustainability challenges and facilitating a shift away from the linear “take-make-use-dispose” model of production and consumption. The public sector is a major contributor to the CE transition not only as a policy-maker but also as a significant purchaser, consumer, and user of goods and services. The circularization of the public sector itself, however, has received very little attention in CE research. In order to explore the current state of knowledge on the implementation of CE practices and strategies within Public Sector Organizations (PSOs), this research aims to develop an overview of the existing literature. The literature review was designed combining a systematic search with a complementary purposive sampling. Using organizational sustainability as a theoretical perspective, the main results showed a scattered landscape, indicating that the limited research on CE practices and strategies in PSOs has focused so far on the areas of public procurement, internal operations and processes, and public service delivery. As a result of this literature review, an organizational CE framework of a PSO is proposed providing a holistic view of a PSO as a system with organizational dimensions that are relevant for the examination and analysis of the integration process of CE practices and strategies. This innovative framework aims to help further CE research and practice to move beyond current sustainability efforts, highlighting that public procurement, strategy and management, internal processes and operations, assessment and communication, public service delivery, human resources dimensions, collaboration with other organizations, and various external contexts are important public sector areas where the implementation of CE has the potential to bring sustainability benefits.