• Energy Research
• 2. Zero hunger close
• US close
• CN close
• GB close
• IN close

Microalgae offer a great potential to contribute significantly as renewable fuels and documented as a promising platform for algae-based bio refineries. They provide solutions to mitigate the environmental concerns posed by conventional fuel sources; however, the production of microalgal biofuels in large scale production system encounters few technical challenges. High quantity of nutrients requirements and water cost constrain the scaling up microalgal biomass to large scale commercial production. Crop protection against biomass losses due to grazers or pathogens is another stumbling block in microalgal field cultivation. With our existing technologies, unless coupled with high-value or mid-value products, algal biofuel cannot reach the economic target. Many microalgal industries that started targeting biofuel in the last decade had now adopted parallel business plans focusing on algae by-products application as cosmetic supplements, nutraceuticals, oils, natural color, and animal feed. This review provides the current status and proposes a framework for key supply demand, challenges for cost-effective and sustainable use of water and nutrient. Emphasis is placed on the future industrial market status of value added by products of microalgal biomass. The cost factor for biorefinery process development needs to be addressed before its potential to be exploited for various value-added products with algal biofuel.

An energy-saving ethanol fermentation technology was developed using uncooked fresh sweet potato as raw material. A mutant strain of Aspergillus niger isolated from mildewed sweet potato was used to produce abundant raw starch saccharification enzymes for treating uncooked sweet potato storage roots. The viscosity of the fermentation paste of uncooked sweet potato roots was lower than that of the cooked roots. The ethanol fermentation was carried out by Zymomonas mobilis, and 14.4 g of ethanol (87.2% of the theoretical yield) was produced from 100g of fresh sweet potato storage roots. Based on this method, an energy-saving, high efficient and environment-friendly technology can be developed for large-scale production of fuel ethanol from sweet potato roots.

AbstractObjective: The marked increase in the prevalence of obesity in the United States has recently been attributed to the increased fructose consumption. To determine if and how fructose might promote obesity in an animal model, we measured body composition, energy intake, energy expenditure, substrate oxidation, and several endocrine parameters related to energy homeostasis in mice consuming fructose.Research Methods and Procedures: We compared the effects of ad libitum access to fructose (15% solution in water), sucrose (10%, popular soft drink), and artificial sweetener (0% calories, popular diet soft drink) on adipogenesis and energy metabolism in mice.Results: Exposure to fructose water increased adiposity, whereas increased fat mass after consumption of soft drinks or diet soft drinks did not reach statistical significance (n = 9 each group). Total intake of energy was unaltered, because mice proportionally reduced their caloric intake from chow. There was a trend toward reduced energy expenditure and increased respiratory quotient, albeit not significant, in the fructose group. Furthermore, fructose produced a hepatic lipid accumulation with a characteristic pericentral pattern.Discussion: These data are compatible with the conclusion that a high intake of fructose selectively enhances adipogenesis, possibly through a shift of substrate use to lipogenesis.

This study focused on the effects of plant compositions on removal rates of pollutants in microcosms through investigating rhizosphere microbial populations, photosynthetic efficiency and growth characteristics. Mixed-culture groups improved the removal efficiency of TN and TP significantly but exhibited lower COD removal rates. Total plant biomasses were improved as the species richness increased, but the N/P content in the plants was mainly affected by the type of species. The mixed-culture groups showed lower photosynthesis rates and oxygen supply generated from roots under high irradiation. Microbial communities of the cultured groups in the rhizosphere exhibited significant differences. According to principal component analysis (PCA), the fungi were the typical microbes of SPA, SPAB, and SPABC, resulted in improvement in nutrient accumulation. These results demonstrated that a mixed culture strategy can represent the overyielding of biomass, promote the photo-protection mechanism, and will further increase the removal rates of pollutants in a constructed wetland.

To effectively address the sustainability crises our planet faces, decision-makers at different levels of government worldwide will have to get a handle on three key challenges: learning from Global North and South initiatives in tandem, taking stock of social innovations alongside technological fixes, and nurturing grassroots sustainable development initiatives next to, or in place of, top-down corporate and government interventions. Current scientific literature and grant-making institutions have often reinforced the compartmentalized fashion in which we learn and draw policy lessons from North/South, social/technical, and bottom-up/top-down sustainability initiatives, including local food system innovations. The strategic levers for global sustainable development lying in-between are thus left out. This paper uses exploratory, multiple case study analysis to address this omission. By concurrently drawing lessons from grassroots innovations in Brazil, New York, and Senegal—three profoundly different socioeconomic and geographic contexts—we identify common pressure points that have enabled local communities to drive system-wide transformations toward climate adaptation, resilience, and sustainability in the agri-food system. The findings of this paper would be of value to scholars, government officials, and community groups engaged in agri-food systems sustainability and interested in the processes of change that have allowed budding innovations to stabilize and scale up.

Comparison of the water budget for the typical cropland and pear orchard ecosystems in the North China Plain Comparison of the water budget for the typical cropland and pear orchard ecosystems in the North China Plain

Data was either measured in situ in the field (N2O flux, soil moisture, rainfall and air temperature) or samples were taken, processed, and analysed in the laboratory (soil pH, electrical conductivity (EC), ammonium, nitrate, microbial community composition and crop yield). N2O flux data was measured on a mobile gas chromatograph (GC) system and integrated to obtain peak areas on Peak490Win10Canabis programme. The times, peak areas and sample ID were then exported into a .CHR file and imported into Flux.NET.3.3 which calculated N2O flux as an output in Excel which was exported as .csv file for deposit in EIDC. N2O flux was used to calculate cumulative N2O flux using trapezoidal integration in Excel and saved in a separate .csv file for deposit in EIDC. Soil moisture was measured on Accilmas with data stored as a .csv on a DataSnap that was downloaded and sorted by treatment and saved as a .csv file. Rainfall and air temperature were downloaded from the weather station as .csv file. Soil pH and EC were recorded manually into a notebook and input into an Excel spreadsheet and exported as a .csv file. Soil ammonium and nitrate content was measured using the microplate method using a programme called Gen5. Date was exported into an Excel spreadsheet and absorbance units used to calculate ammonium/nitrate content in milligrams per kilogram using a calibration curve from a set of standards in an Excel spreadsheet. This was exported as a .csv file. Crop growth data was recorded in the field in a notebook and input into an Excel spreadsheet and exported as a .csv file. Crop yield was recorded in a notebook and input into an Excel spreadsheet and exported as a .csv file. Microbial community composition was measured using 16S gene sequencing on an Illumina MiSeq. This generated raw sequencing reads which were processed using Python and filtered using QIIME v1.3.1. creating asv.count.table.csv of counts of each Amplicon Sequence Variants (ASVs) per sample and taxa.table.csv of the taxonomic lineage for each ASVs. This dataset contains field data on nitrous oxide (N2O) emissions, microbial community composition, crop yield and growth and soil biochemical properties. The field trial consisted of three different treatments of control, conventional microplastic addition and biodegradable microplastic addition where winter barley was grown. The data presented are from field and laboratory measurements. Data was collected by the data authors. The field trial was carried out from September 2020 to July 2021 at Henfaes Field Centre, UK. Research was funded through NERC Grant NE/V005871/1. Do agricultural microplastics undermine food security and sustainable development in developing countries?

SummaryThe adaptation of extra short duration (ESD) pigeonpea (Cajanus cajan) genotypes to rainfed environments was studied on Alfisols and Vertisols at the ICRISAT Center between 1987 and 1989. Despite a slightly shorter crop duration, the grain yield of ESD genotypes was twice as large on Alfisols as on Vertisols. On both soil types, the rate of growth and grain yield were better in crops sown on time than in those where sowing was delayed. The population levels necessary to maximize yield varied among genotypes on Alfisols, where the grain yield of several ESD genotypes compared favourably with that of ICPL 87, a standard short duration genotype. However, none of the ESD genotypes yielded more than ICPL 87 on the Vertisols.