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PROVIRON

PROVIRON HOLDING NV
Country: Belgium
5 Projects, page 1 of 1
  • Funder: European Commission Project Code: 308983
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  • Funder: European Commission Project Code: 289194
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  • Funder: European Commission Project Code: 642575
    Overall Budget: 3,710,600 EURFunder Contribution: 3,710,600 EUR

    Algal aquaculture is developing exponentially worldwide, with multiple applications in the food, chemical and pharmaceutical industries. Current research in algal biotechnology mostly focuses on metabolite discovery, aquaculture yield improvement and engineering bottlenecks. However, agronomical experience shows that controlling the interaction of land crops with mutualistic or pathogenic microbes is most critical to successful production. Likewise, controlling the microbial flora associated with algae (the 'algal microbiome') is emerging as the biggest biological challenge for their increased usage. Bacteria can control the morphogenesis of algae, while others are indispensable to algal survival. Pathogens are causing devastating diseases, the impact of which worsens with the intensification of aquaculture practices. Thus, the overarching aim of ALFF is to train 15 ESRs (researchers and technologists) within a multinational consortium, whilst bringing a scientific step-change in our understanding of these interactions, leading to the development of superior mass algal cultivation and biocontrol strategies. ALFF tackles: 1) the identification, taxonomy and utilisation of naturally-occurring algal symbionts and pathogens; 2) inter- and intra-species signalling and chemical ecology in aquaculture, natural environment and simplified systems (i.e. axenic cultures +/- symbionts); 3) and harnesses state of the art genomics, molecular, and biochemical techniques to characterise these interactions. A highly interdisciplinary team underpins an ambitious theoretical, field, hands-on training and research program. With the support of high profile institutions, ALFF foresees an exceptionally broad range of dissemination and outreach initiatives to help policy makers and the general public better understand the opportunities and issues relating to the sustainable use of our aquatic freshwater and marine resources, within and beyond the EU.

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  • Funder: European Commission Project Code: 955520
    Overall Budget: 4,043,980 EURFunder Contribution: 4,043,980 EUR

    Microalgae and other photosynthetic microorganisms represent a highly promising source for food, feed, chemicals, and fuels. Europe has been leading world research and industrial deployment of microalgae based technologies. However, despite the enormous potential and the impressive R&D effort, industrial use of microalgae is still at its first developmental stage. A major step forward can derive by the development and implementation of digital technologies, capable of automatizing and optimising culture conditions at industrial scale. Europe has a tradition of leading researches in the field of automatic control for biotechnological processes. As envisaged by DigitAlgaesation, the widespread definition and adoption of effective tools for better design and operation urgently requires skilled multidisciplinary scientists and engineers, who can develop and implement the next generation of sustainable production process with enhanced productivity, reduced environmental impact and costs, despite climate fluctuatio

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  • Funder: European Commission Project Code: 101112884
    Overall Budget: 9,819,480 EURFunder Contribution: 8,499,980 EUR

    LOCALITY will implement local, innovative, and sustainable value chains, supporting the interaction of the algae value chain actors with relevant waste stream producing industries. Three regional ecosystems will be strategically developed in key regions considering strong and active business on which circularity and sustainability will be improved by the reutilization of wasted nutrients for algae cultivation. These ecosystems will be positioned in the Baltic and North Sea bordering countries but multi-perspectively supported by other R&D and industrial experienced partners in sustainable algae production. The biomass will be processed using a biorefinery approach and raw and treated ingredients applied in the food, aquafeed, agriculture, and textile markets. An integrative methodology involving R&D partners, industry, and SMEs will work in each market sector to develop innovative and sustainable algae-based products. The consumer readiness for the designed products will be assessed, and significant constraints and legal barriers will be identified. Those will be evaluated and integrated into the business model to prepare a successful market implementation and exploitation of the developed products. A dissemination and communication plan for maximum outreach to all relevant stakeholders will be implemented. The designed products will gain a strong position in the European marketplace in the coming years.

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