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Seawater as Alternative to Freshwater in Pretreatment of Date Palm Residues for Bioethanol Production in Coastal and/or Arid Areas

pmid: 26487350
AbstractThe large water consumption (1.9–5.9 m3 water per m3 of biofuel) required by biomass processing plants has become an emerging concern, which is particularly critical in arid/semiarid regions. Seawater, as a widely available water source, could be an interesting option. This work was to study the technical feasibility of using seawater to replace freshwater in the pretreatment of date palm leaflets, a lignocellulosic biomass from arid regions, for bioethanol production. It was shown that leaflets pretreated with seawater exhibited lower cellulose crystallinity than those pretreated with freshwater. Pretreatment with seawater produced comparably digestible and fermentable solids to those obtained with freshwater. Moreover, no significant difference of inhibition to Saccharomyces cerevisiae was observed between liquids from pretreatment with seawater and freshwater. The results showed that seawater could be a promising alternative to freshwater for lignocellulose biorefineries in coastal and/or arid/semiarid areas.
- MASDAR INSTITUTE OF SCIENCE AND TECHNOLOGY NON PROFIT INSTITUTION United Arab Emirates
- Masdar Institute of Science and Technology United Arab Emirates
- MASDAR INSTITUTE OF SCIENCE AND TECHNOLOGY NON PROFIT INSTITUTION United Arab Emirates
- Masdar Institute of Science and Technology United Arab Emirates
- University of Southern Denmark Denmark
biocatalysis, water chemistry, Fresh Water, Saccharomyces cerevisiae, solvent effects, Lignin, Water Supply, Seawater, Biomass, biomass, Ethanol, Hydrolysis, Phoeniceae, Plant Leaves, Biofuels, Fermentation, ethanol, Biotechnology
biocatalysis, water chemistry, Fresh Water, Saccharomyces cerevisiae, solvent effects, Lignin, Water Supply, Seawater, Biomass, biomass, Ethanol, Hydrolysis, Phoeniceae, Plant Leaves, Biofuels, Fermentation, ethanol, Biotechnology
citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).52 popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.Top 10% influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).Top 10% impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.Top 10%
