descriptionPublicationkeyboard_double_arrow_right Article , Journal 01 Jan 1986Publisher:Royal Society of Chemistry (RSC)Journal:The Analyst, volume 111, page 507 (issn: 0003-2654, eissn: 1364-5528,

Authors: K. W. Parry; W. J. Criddle; T. P. Jones;

doi: 10.1039/an9861100507

pmid: 3740422

Determination of ethanol in alcoholic beverages using a headspace procedure and fuel cell sensor

- Summary
- Subjects

Abstract

A procedure is described that allows the rapid determination of ethanol in a wide variety of alcoholic beverages. Dynamic headspace analysis is employed and a fuel cell sensor is used for the quantitative determination of ethanol. The method is rapid and compares favourably in accuracy with distillation and gas-chromatographic procedures.

Keywords

Chromatography, Gas, Ethanol, Alcoholic Beverages, Temperature