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Filamentous fungal applications in biotechnology: a combined bibliometric and patentometric assessment

Abstract Background Processes and products employing filamentous fungi are increasing contributors to biotechnology. These organisms are used as cell factories for the synthesis of platform chemicals, enzymes, acids, foodstuffs and therapeutics. More recent applications include processing biomass into construction or textile materials. These exciting advances raise several interrelated questions regarding the contributions of filamentous fungi to biotechnology. For example, are advances in this discipline a major contributor compared to other organisms, e.g. plants or bacteria? From a geographical perspective, where is this work conducted? Which species are predominantly used? How do biotech companies actually use these organisms? Results To glean a snapshot of the state of the discipline, literature (bibliometry) and patent (patentometry) outputs of filamentous fungal applications and the related fields were quantitatively surveyed. How these outputs vary across fungal species, industrial application(s), geographical locations and biotechnological companies were analysed. Results identified (i) fungi as crucial drivers for publications and patents in biotechnology, (ii) enzyme and organic acid production as the main applications, (iii) Aspergillus as the most commonly used genus by biotechnologists, (iv) China, the United States, Brazil, and Europe as the leaders in filamentous fungal science, and (v) the key players in industrial biotechnology. Conclusions This study generated a summary of the status of filamentous fungal applications in biotechnology. Both bibliometric and patentometric data have identified several key trends, breakthroughs and challenges faced by the fungal research community. The analysis suggests that the future is bright for filamentous fungal research worldwide.
- Technical University of Berlin Germany
- Technical University of Munich Germany
organic acid, Filamentous fungi, Research, aspergillus, filamentous fungi, glucoamylase, trichoderma, 500 Naturwissenschaften und Mathematik::570 Biowissenschaften; Biologie::570 Biowissenschaften; Biologie, citric acid, intellectual property, Citric acid, enzyme, Aspergillus, penicillin, Research ; Filamentous fungi ; Citric acid ; Organic acid ; Enzyme ; Glucoamylase ; ; Penicillin ; Wastewater ; Biofuel ; Intellectual property, Enzyme, Glucoamylase, biofuel, Organic acid, wastewater, TP248.13-248.65, Biotechnology, ddc: ddc:
organic acid, Filamentous fungi, Research, aspergillus, filamentous fungi, glucoamylase, trichoderma, 500 Naturwissenschaften und Mathematik::570 Biowissenschaften; Biologie::570 Biowissenschaften; Biologie, citric acid, intellectual property, Citric acid, enzyme, Aspergillus, penicillin, Research ; Filamentous fungi ; Citric acid ; Organic acid ; Enzyme ; Glucoamylase ; ; Penicillin ; Wastewater ; Biofuel ; Intellectual property, Enzyme, Glucoamylase, biofuel, Organic acid, wastewater, TP248.13-248.65, Biotechnology, ddc: ddc:
citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).18 popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.Top 10% influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).Average impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.Top 10%
