• Energy Research
• Oceanography close
• European Marine Science close

Climate change became real for many Americans in 2012 when a record heat wave affected much of the United States, and Superstorm Sandy pounded the Northeast. At the same time, a less visible heat wave was occurring over a large portion of the Northwest Atlantic Ocean. Like the heat wave on land, the ocean heat wave affected coastal ecosystems and economies. Marine species responded to warmer temperatures by shifting their geographic distribution and seasonal cycles. Warm-water species moved northward, and some species undertook local migrations earlier in the season, both of which affected fisheries targeting those species. Extreme events are expected to become more common as climate change progresses (Tebaldi et al., 2006; Hansen et al., 2012). The 2012 Northwest Atlantic heat wave provides valuable insights into ways scientific information streams and fishery management frameworks may need to adapt to be effective as ocean temperatures warm and become more variable

Human activities, especially increased nutrient loads that set in motion a cascading chain of events related to eutrophication, accelerate development of hypoxia (lower oxygen concentration) in many areas of the world's coastal ocean. Climate changes and extreme weather events may modify hypoxia. Organismal and fisheries effects are at the heart of the coastal hypoxia issue, but more subtle regime shifts and trophic interactions are also cause for concern. The chemical milieu associated with declining dissolved oxygen concentrations affects the biogeochemical cycling of oxygen, carbon, nitrogen, phosphorus, silica, trace metals, and sulfide as observed in water column processes, shifts in sediment biogeochemistry, and increases in carbon, nitrogen, and sulfur, as well as shifts in their stable isotopes, in recently accumulated sediments.

The extent, duration, and seasonality of sea ice and glacial discharge strongly influence Antarctic marine ecosystems. Most organisms' life cycles in this region are attuned to ice seasonality. The annual retreat and melting of sea ice in the austral spring stratifies the upper ocean, triggering large phytoplankton blooms. The magnitude of the blooms is proportional to the winter extent of ice cover, which can act as a barrier to wind mixing. Antarctic krill, one of the most abundant metazoan populations on Earth, consume phytoplankton blooms dominated by large diatoms. Krill, in turn, support a large biomass of predators, including penguins, seals, and whales. Human activity has altered even these remote ecosystems. The western Antarctic Peninsula region has warmed by 7°C over the past 50 years, and sea ice duration has declined by almost 100 days since 1978, causing a decrease in phytoplankton productivity in the northern peninsula region. Besides climate change, Antarctic marine systems have been greatly altered by harvesting of the great whales and now krill. It is unclear to what extent the ecosystems we observe today differ from the pristine state.