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Fisheries Management in a Changing Climate: Lessons From the 2012 Ocean Heat Wave in the Northwest Atlantic

Climate change became real for many Americans in 2012 when a record heat wave affected much of the United States, and Superstorm Sandy pounded the Northeast. At the same time, a less visible heat wave was occurring over a large portion of the Northwest Atlantic Ocean. Like the heat wave on land, the ocean heat wave affected coastal ecosystems and economies. Marine species responded to warmer temperatures by shifting their geographic distribution and seasonal cycles. Warm-water species moved northward, and some species undertook local migrations earlier in the season, both of which affected fisheries targeting those species. Extreme events are expected to become more common as climate change progresses (Tebaldi et al., 2006; Hansen et al., 2012). The 2012 Northwest Atlantic heat wave provides valuable insights into ways scientific information streams and fishery management frameworks may need to adapt to be effective as ocean temperatures warm and become more variable
- National Taiwan University of Arts Taiwan
- University of Maine United States
- French Research Institute for Exploitation of the Sea France
- Stony Brook University United States
- Gulf of Maine Research Institute United States
Climate, Northwest Atlantic, GC1-1581, Mitchell Center for Sustainability Solutions, Oceanography, Mitchell Center, Aquaculture and Fisheries, Physical Sciences and Mathematics, Climate change, Eonomics, Climate-ecosystem model, Molting timing, Life Sciences, 2012 record heat wave, Senator George J. Mitchell Center, climate change, Sustainability, fisheries management, Lobster, ocean policy, Senator George J. Mitchell Center for Sustainability Solutions
Climate, Northwest Atlantic, GC1-1581, Mitchell Center for Sustainability Solutions, Oceanography, Mitchell Center, Aquaculture and Fisheries, Physical Sciences and Mathematics, Climate change, Eonomics, Climate-ecosystem model, Molting timing, Life Sciences, 2012 record heat wave, Senator George J. Mitchell Center, climate change, Sustainability, fisheries management, Lobster, ocean policy, Senator George J. Mitchell Center for Sustainability Solutions
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