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The aim of this study was to quantify direct and indirect relationships between soil microbial community properties (potential basal respiration, microbial biomass) and abiotic factors (soil, climate) in three major land-cover types. Location: Europe Time period: 2018 Major taxa studied: Microbial community (fungi and bacteria) We collected 881 soil samples from across Europe in the framework of the Land Use/Land Cover Area Frame Survey (LUCAS). We measured potential soil basal respiration at 20ºC and microbial biomass (substrate-induced respiration) using an O2-microcompensation apparatus. Climate and soil data were obtained from previous LUCAS surveys and online databases. Structural equation modeling (SEM) was used to quantify relationships between variables, and equations extracted from SEMs were used to create predictive maps. Fatty acid methyl esters were measured in a subset of samples to distinguish fungal from bacterial biomass. Soil microbial properties in croplands were more heavily affected by climate variables than those in forests. Potential soil basal respiration and microbial biomass were correlated in forests but decoupled in grasslands and croplands, where microbial biomass depended on soil carbon. Forests had a higher ratio of fungi to bacteria than grasslands or croplands. Soil microbial communities in grasslands and croplands are likely carbon-limited in comparison with those in forests, and forests have a higher dominance of fungi indicating differences in microbial community composition. Notably, the often already-degraded soils of croplands could be more vulnerable to climate change than more natural soils. The provided maps show potentially vulnerable areas that should be explicitly accounted for in coming management plans to protect soil carbon and slow the increasing vulnerability of European soils to climate change. [Methods] Soil samples were collected during the 2018 LUCAS soil sampling campaign. Soil chemical and physical properties were measured at the Joint Research Centre in Ispra, Italy (Orgiazzi et al., 2018). Soil microbial respiration and biomass, as well as water content and water holding capacity, were measured in the Eisenhauer lab of the German Centre for Integrative Biodiversity Research. Fungi/Bacteria was measured by fatty acid analysis by Felipe Bastida at CEBAS CSIC. Climate and geographical data were harvested from various databases, which are listed in Appendix 1 (data sources) of the associated paper. For more details on the soil sampling and physical and chemical properties, see: Orgiazzi, A., Ballabio, C., Panagos, P., Jones, A., & Fernández-Ugalde, O. (2018). LUCAS Soil, the largest expandable soil dataset for Europe: a review. European Journal of Soil Science, 69(1), 140-153. https://doi.org/10.1111/ejss.12499 For more details on the measurements of soil microbial respiration and biomass, fatty acids, and water holding capacity, see the supplementary methods of the associated paper (Appendix 2). [Usage Notes] Fatty acid analysis was performed for a subset of 267 samples. Water holding capacity and associated measurements of basal respiration was analyzed in a subset of 100 samples. The samples that were not in these subsets have NA values for the columns associated with these measurements. In order to protect the precise locations of the LUCAS sampling sites, latitude and longitude values could not be given. The approximate location of each sampling site is instead described by the NUTS3 region. If you wish to replicate the structural equation modeling described in the paper, for which latitude is required, please get in touch. A description of each column is available in the associated metadata file. Deutsche Forschungsgemeinschaft, Award: FZT 118-202548816. European Research Council, Award: 694368. European Commission. Directorate-General for the Environment. Direction Générale Opérationnelle Agriculture, Ressources Naturelles et Environnement du Service Public de Wallonie. Eurostat. Peer reviewed

Asseng, S. et al. Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time. We thank the Agricultural Model Intercomparison and Improvement Project and its leaders C. Rosenzweig from NASA Goddard Institute for Space Studies and Columbia University (USA), J. Jones from University of Florida (USA), J. Hatfield from United States Department of Agriculture (USA) and J. Antle from Oregon State University (USA) for support. We also thank M. Lopez from CIMMYT (Turkey), M. Usman Bashir from University of Agriculture, Faisalabad (Pakistan), S. Soufizadeh from Shahid Beheshti University (Iran), and J. Lorgeou and J-C. Deswarte from ARVALIS—Institut du Végétal (France) for assistance with selecting key locations and quantifying regional crop cultivars, anthesis and maturity dates and R. Raymundo for assistance with GIS. S.A. and D.C. received financial support from the International Food Policy Research Institute (IFPRI). C.S. was funded through USDA National Institute for Food and Agriculture award 32011-68002-30191. C.M. received financial support from the KULUNDA project (01LL0905L) and the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (BMBF). F.E. received support from the FACCE MACSUR project (031A103B) funded through the German Federal Ministry of Education and Research (2812ERA115) and E.E.R. was funded through the German Science Foundation (project EW 119/5-1). M.J. and J.E.O. were funded through the FACCE MACSUR project by the Danish Strategic Research Council. K.C.K. and C.N. were funded by the FACCE MACSUR project through the German Federal Ministry of Food and Agriculture (BMEL). F.T., T.P. and R.P.R. received financial support from FACCE MACSUR project funded through the Finnish Ministry of Agriculture and Forestry (MMM); F.T. was also funded through National Natural Science Foundation of China (No. 41071030). C.B. was funded through the Helmholtz project ‘REKLIM—Regional Climate Change: Causes and Effects’ Topic 9: ‘Climate Change and Air Quality’. M.P.R. and P.D.A. received funding from the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS). G.O’L. was funded through the Australian Grains Research and Development Corporation and the Department of Environment and Primary Industries Victoria, Australia. R.C.I. was funded by Texas AgriLife Research, Texas A&M University. E.W. and Z.Z. were funded by CSIRO and the Chinese Academy of Sciences (CAS) through the research project ‘Advancing crop yield while reducing the use of water and nitrogen’ and by the CSIRO-MoE PhD Research Program. Peer reviewed

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Due to its biennual life cycle Brassica oleracea is especially exposed to seasonal changes in temperature that could limit its growth and fitness. Thermal stress could limit plant growth, leaf development and photosynthesis. We evaluated the performance of two local populations of B. oleracea: one population of cabbage (B. oleracea capitata group) and one population of kale (B. oleracea acephala group) under limiting low and high temperatures.There were differences between crops and how they responded to high and low temperature stress. Low temperatures especially affect photosynthesis and fresh weight. Stomatal conductance and the leaf water content were dramatically reduced and plants produce smaller and thicker leaves. Under high temperatures there was a reduction of the weight that could be associated to a general impairment of the photosynthetic activity.Although high temperatures significantly reduced the dry weight of seedlings, in general terms, low temperature had a higher impact in B. oleracea physiology than high temperature. Interestingly, our results suggest that the capitata population is less sensitive to changes in air temperature than the acephala population.

Coastal areas are more densely populated than inland areas and present faster rates of population increase and urbanization. This trend is expected to continue in the coming decades, and thus, the demand of natural resources in coastal areas, such as water and energy resources, increasing the pressure and impact on the environment, superposed to the effects of climate change. Currently, in Europe, the demand for heating in buildings and businesses outnumbers the demand for cooling. However, the latter is gradually catching up due to rising demand for air cooling or refrigeration for industry such as food, technological and medical supplies. The energy required to cool buildings in Europe is expected to increase by more than 70% by 2030, while energy used to heat buildings may decrease by 30% (UE, 2018). Low Temperature Geothermal Energy (LTGE) is most likely the green energy production method for heating and cooling with the highest potential to provide affordable and clean energy and meet the CO2-emissions reduction goals of the Green Deal. Despite advances on LTGE technologies, the efficiency of these systems remains inherently sensitive to changes in hydrodynamics and the media (e.g., changes in the groundwater thermal regime). Groundwater, on the other hand, is the world's largest freshwater resource, and it is especially important in coastal areas because interactions between aquifer systems and sea water may lead to salinization and resource loss. Because geothermal systems and coastal aquifers interact directly, specially at groundwater discharge areas, it is clear that a better understanding of the potential interactions of geothermal systems with current and prospective coastal aquifer processes is essential for their design and foreseeing potential environmental effects. To address these issues, we model variable-density groundwater coupled with heat transport to simulate the long-term evolution of groundwater salinity and aquifer thermal energy discharge. We find that the heating/cooling-induced water density variations affect the seawater intrusion. Understanding the behavior of the groundwater system is required to ensure sustainable water, energy, and coastal ecosystem management.

This study investigated the enzymatic saccharification of alkaline-pretreated sugarcane bagasse (PSB) and the bioconversion of simple sugars from hydrolysates to ethanol and other bioproducts by the yeast Galactomyces geotrichum. The effects of percentage of dry substrate (3 and 10% w/v) and time of hydrolysis (24 and 72 h) in the content of released sugars were evaluated. The concentrations of monosaccharides and total reducing sugars (TRS) were calculated by high-performance liquid chromatography (HPLC) and by 3.5-dinitrosalicylic acid (DNS) method, respectively. The highest concentrations of TRS, glucose and xylose (73.96, 31.78 and 10.85 g/L, respectively) were obtained after the saccharification of 10% of PSB with Cellic CTec3 multi-enzyme cocktail (10 FPU/g cellulose) during 72 h (hydrolysate IV). G. geotrichum UFVJM-R150 fermented both glucose and xylose from the hydrolysates. The most efficient ethanol production was obtained after the fermentation of hydrolysate IV (9.99 g/L of ethanol, volumetric productivity-QP of 0.42 g/L.h and yield of ethanol as a function of the substrate-YP/S of 0.27 gethanol/gsugar). Besides ethanol, G. geotrichum was also able to produce other high-value chemicals such as isoamyl alcohol and galacturonic acid. This is the first report of the potential of the yeast G. geotrichum to fermentate sugarcane bagasse hydrolysates with the production of important bioproducts to further use by biorefineries.

Bien que l'on sache beaucoup de choses sur les facteurs qui contrôlent chaque composante du cycle terrestre de l'azote (N), il est moins clair comment ces facteurs affectent la disponibilité totale de l'azote, la somme des formes organiques et inorganiques potentiellement disponibles pour les micro-organismes et les plantes. Cela est particulièrement vrai pour les écosystèmes pauvres en N tels que les terres arides, qui sont très sensibles au changement climatique et aux processus de désertification pouvant entraîner la perte de nutriments du sol tels que N. Nous avons évalué la corrélation entre différents facteurs climatiques, abiotiques, végétaux et liés aux nutriments et la disponibilité de N dans les prairies semi-arides de Stipa tenacissima le long d'un large gradient d'aridité allant de l'Espagne à la Tunisie. L'aridité avait la relation la plus forte avec la disponibilité de l'azote, suggérant l'importance des contrôles abiotiques sur le cycle de l'azote dans les terres arides. L'aridité semble moduler les effets du pH, de la couverture végétale et du C organique (CO) sur la disponibilité de l'azote. Nos résultats suggèrent que les taux de transformation de l'azote, qui sont largement influencés par les variations de l'humidité du sol, ne sont pas les moteurs directs de la disponibilité de l'azote dans les prairies étudiées. Au contraire, la forte relation entre l'aridité et la disponibilité de l'azote pourrait être motivée par des effets indirects qui opèrent sur de longues échelles de temps (des décennies à des millénaires), y compris à la fois biotiques (par exemple, la couverture végétale) et abiotiques (par exemple, le CO et le pH du sol). Si ces facteurs sont en fait plus importants que les effets à court terme des précipitations sur les taux de transformation de l'azote, alors nous pourrions nous attendre à observer une diminution décalée de la disponibilité de l'azote en réponse à l'augmentation de l'aridité. Néanmoins, nos résultats suggèrent que l'augmentation de l'aridité prévue avec le changement climatique en cours réduira la disponibilité de l'azote dans le bassin méditerranéen, affectant l'absorption des nutriments végétaux et la production primaire nette dans les prairies semi-arides de cette région. Si bien se sabe mucho sobre los factores que controlan cada componente del ciclo del nitrógeno (N) terrestre, está menos claro cómo estos factores afectan la disponibilidad total de N, la suma de formas orgánicas e inorgánicas potencialmente disponibles para microorganismos y plantas. Esto es particularmente cierto para los ecosistemas pobres en N, como las tierras secas, que son altamente sensibles al cambio climático y los procesos de desertificación que pueden conducir a la pérdida de nutrientes del suelo, como N. Evaluamos cómo los diferentes factores climáticos, abióticos, vegetales y relacionados con los nutrientes se correlacionan con la disponibilidad de N en los pastizales semiáridos de Stipa tenacissima a lo largo de un amplio gradiente de aridez desde España hasta Túnez. La aridez tuvo la relación más fuerte con la disponibilidad de N, lo que sugiere la importancia de los controles abióticos en el ciclo de N en las tierras secas. La aridez pareció modular los efectos del pH, la cobertura vegetal y el C orgánico (OC) sobre la disponibilidad de N. Nuestros resultados sugieren que las tasas de transformación de N, que son impulsadas en gran medida por las variaciones en la humedad del suelo, no son los impulsores directos de la disponibilidad de N en los pastizales estudiados. Más bien, la fuerte relación entre la aridez y la disponibilidad de N podría ser impulsada por efectos indirectos que operan en escalas de tiempo largas (décadas a milenios), incluyendo tanto bióticos (por ejemplo, cobertura vegetal) como abióticos (por ejemplo, OC y pH del suelo). Si estos factores son de hecho más importantes que los efectos a corto plazo de la precipitación en las tasas de transformación de N, entonces podríamos esperar observar una disminución retardada en la disponibilidad de N en respuesta al aumento de la aridez. Sin embargo, nuestros resultados sugieren que el aumento de la aridez predicho con el cambio climático en curso reducirá la disponibilidad de N en la cuenca mediterránea, lo que afectará la absorción de nutrientes de las plantas y la producción primaria neta en los pastizales semiáridos en toda esta región. While much is known about the factors that control each component of the terrestrial nitrogen (N) cycle, it is less clear how these factors affect total N availability, the sum of organic and inorganic forms potentially available to microorganisms and plants. This is particularly true for N-poor ecosystems such as drylands, which are highly sensitive to climate change and desertification processes that can lead to the loss of soil nutrients such as N. We evaluated how different climatic, abiotic, plant and nutrient related factors correlate with N availability in semiarid Stipa tenacissima grasslands along a broad aridity gradient from Spain to Tunisia. Aridity had the strongest relationship with N availability, suggesting the importance of abiotic controls on the N cycle in drylands. Aridity appeared to modulate the effects of pH, plant cover and organic C (OC) on N availability. Our results suggest that N transformation rates, which are largely driven by variations in soil moisture, are not the direct drivers of N availability in the studied grasslands. Rather, the strong relationship between aridity and N availability could be driven by indirect effects that operate over long time scales (decades to millennia), including both biotic (e.g. plant cover) and abiotic (e.g. soil OC and pH). If these factors are in fact more important than short-term effects of precipitation on N transformation rates, then we might expect to observe a lagged decrease in N availability in response to increasing aridity. Nevertheless, our results suggest that the increase in aridity predicted with ongoing climate change will reduce N availability in the Mediterranean basin, impacting plant nutrient uptake and net primary production in semiarid grasslands throughout this region. في حين أن الكثير معروف عن العوامل التي تتحكم في كل مكون من مكونات دورة النيتروجين الأرضية (N)، إلا أنه من غير الواضح كيف تؤثر هذه العوامل على إجمالي توافر N، وهو مجموع الأشكال العضوية وغير العضوية التي يحتمل أن تكون متاحة للكائنات الحية الدقيقة والنباتات. وينطبق هذا بشكل خاص على النظم الإيكولوجية التي تعاني من فقر النيتروجين مثل الأراضي الجافة، وهي حساسة للغاية لتغير المناخ وعمليات التصحر التي يمكن أن تؤدي إلى فقدان مغذيات التربة مثل النيتروجين. قمنا بتقييم كيفية ارتباط العوامل المناخية واللاأحيائية والنباتية والمغذيات المختلفة بتوافر النيتروجين في المراعي شبه القاحلة على طول تدرج جفاف واسع من إسبانيا إلى تونس. كان للجفاف أقوى علاقة بتوافر النيتروجين، مما يشير إلى أهمية الضوابط اللاأحيائية في دورة النيتروجين في الأراضي الجافة. يبدو أن الجفاف يعدل تأثيرات الأس الهيدروجيني والغطاء النباتي و C العضوي (OC) على توافر N. تشير نتائجنا إلى أن معدلات تحول N، التي تحركها إلى حد كبير الاختلافات في رطوبة التربة، ليست هي الدوافع المباشرة لتوافر N في الأراضي العشبية المدروسة. بدلاً من ذلك، يمكن أن تكون العلاقة القوية بين الجفاف وتوافر N مدفوعة بالتأثيرات غير المباشرة التي تعمل على نطاقات زمنية طويلة (من عقود إلى آلاف السنين)، بما في ذلك كل من الحيوية (مثل الغطاء النباتي) واللاأحيائية (مثل OC التربة ودرجة الحموضة). إذا كانت هذه العوامل في الواقع أكثر أهمية من الآثار قصيرة الأجل لهطول الأمطار على معدلات تحول N، فقد نتوقع ملاحظة انخفاض متأخر في توافر N استجابة لزيادة الجفاف. ومع ذلك، تشير نتائجنا إلى أن الزيادة في القحولة المتوقعة مع تغير المناخ المستمر ستقلل من توافر N في حوض البحر الأبيض المتوسط، مما يؤثر على امتصاص المغذيات النباتية وصافي الإنتاج الأولي في المراعي شبه القاحلة في جميع أنحاء هذه المنطقة.