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An aerodynamic shape optimization method for a horizontal axis wind turbine is developed and verified through experimentation with a laboratory-scale wind turbine. Our method is based on matching the rotor's and the coupled generator's torque. Prior to shape optimization, an initial rotor design is established with a hybrid use of Schmitz and blade element momentum theories. The experimental verification of the developed method is conducted with a small-scale wind turbine; thus, the operating Reynolds number is one order of magnitude lower than large-scale wind turbines. Therefore, a high-lift low-Re airfoil, namely, SG6043, is selected for the blade along the whole span. The shape is optimized by determining the optimum chord and cumulative pitch angle distributions by manipulating the tapering and twisting of the blade. The objective of the optimization is to maximize the turbine's power coefficient Cp, while maintaining the torque equal to that of the generator. The generator's characteristics are found through experimentations which are conducted apart from the wind tunnel experiments. During the optimization process, the local aerodynamic forces on the blade are calculated by interfacing the optimization program with XFOIL; thus, the torque and power can be calculated for the rotor at each iteration step. The optimized turbine performance is evaluated under a design and off-design operating condition. The performance verification experiments are carried out in the wind tunnel with a specially designed setup. A comparison of the measured and computed performance shows good agreement.

About 25 million tons of food go wasted or lost in Iran which has socio-economic and environmental consequences for both the country and the households. The main objective of this research is to develop a model to examine the relationship between FCM components and the amount of FW of households in Tehran city, with a focus on urban women. By means of a structural model, this study provides a novel approach to exploring relationships between the food-related behavior of urban households and waste control (n = 1197). Besides, this study is the first attempt to quantify food waste in Iran at the household level. According to the adopted self-reporting procedure, in Tehran, every consumer wastes about 27.6 kg of edible food annually. It is found that households with better food consumption management (FCM (have a lower level of food waste. Moreover, the results have proved that other determinants such as demographic factors, economic power, information use, ability, and motivation have direct and indirect significant effects on FCM as well as on the amount of food waste generation. The findings suggest that the above-mentioned determinants are crucial and should be considered when developing a strategically sustainable food waste prevention plan.

This paper focuses on the planning of electricity resources in the developing electricity infrastructure. First we model the existing infrastructure and extend this model to a smart grid infrastructure, where we focus on the large scale introduction of small electricity generators, leading to generation possibilities at both ends of the electricity network. Then the traditional Unit Commitment Problem (UCP) is given. We extend this formulation to the Multilevel Unit Commitment Problem (MUCP), where we describe and include the possibilities that arise in the developing smart grid, in a general way. Based on the characteristics of the problem with its subdivision into different levels, a planning method for the MUCP is described. Finally we solve and analyze a scenario, where a fleet of 5000 houses is added to a small collection of power plants.

Small but numerically dominant species such as the cyanobacteria Prochlorococcus play a pivotal role in major nutrient cycles. To understand how Prochlorococcus populations affect nutrient flows, we present and analyze two alternative population models. These models − one including over-shading effects and one not − are based on Dynamic Energy Budget (DEB) theory to describe how growth may be affected by the availability of CO2 and/or inorganic nutrients and by changes in light conditions. In these models individuals have reserves for C, N, and P from which fluxes for maintenance and growth are mobilized. Time series data from laboratory studies of growth under three different nutrient concentrations are used to calibrate the models. The model with carbon, nitrogen and phosphate as limiting factors can reasonably describe the growth in the low N and low P media experiments, while the model with over-shading gives a proper description of the growth under all tested experimental conditions. Modeled C:N:P ratios are within range of reported in scientific literature ones and similar to measured ratios. The results suggest that (1) reserves play a critical role for cyanobacteria to thrive under the often oligotrophic conditions in which they live, and (2) over-shading has a considerable effect as co-limiting factor on the growth of cyanobacteria. We argue that an individual DEB-based model in which multiple nutrient limitations are presented can be used to successfully describe cyanobacterium growth patterns in batch cultures.

It has been suggested that the relationship between income and the associated environmental pressure in terms of derived materials inputs and pollution levels may take an inverted-U shape, indicating a 'delinking' of environmental pressure from economic growth in relation to rising per capita incomes. The likelihood of such a relationship being persistent is discussed in the context of a simple macro model of industrial metabolism, and the possibility of 'relinking' clearly emerges. Data on specific indicators of environmental pressure (i.e., the throughput of materials, energy and the volume of transport) in 19 countries have been used to investigate patterns of delinking. The results suggest that delinking may not be persistent; already some advanced economies may be entering a new period of relinking. The relationships between environmental pressure and welfare in the medium long term may be N-shaped rather than inverted-U-shaped.

The lifetime and reliability of power transformers are primarily dependent on the hot-spot temperature in the windings, as temperature is the most important factor determining the insulation degradation rate. Key to removing the heat from the transformer is the radiator which must be carefully designed to keep the temperatures within limits under all operating conditions whilst minimizing the transformer size, weight and cost. This paper compares the analytical method used to predict the radiator performance with computational fluid dynamics (CFD) models in terms of heat dissipation. It is found that the analytical method and CFD models give similar results in the air natural (AN) cooling modes, whereas the analytical method overestimates the heat dissipation in the air forced (AF) cooling modes. Moreover, the thermal conduction effect in the radiator wall is investigated under different operating conditions and for different radiator sizes using the CFD models. The simulation results indicate that the radiator wall contributes to 6%-10% of the total heat dissipation under some circumstances and therefore should not be simply ignored in radiator models.

Policymakers at global level recognise that household biomass use in developing countries has significant health consequences. However, it is unclear how local-level health professionals perceive and respond to such health effects. This paper which is derived from the findings of a larger study on perceptions and responses to the harmful health effects of carrying heavy firewood loads and to smoke from cooking fires is based on a study conducted in South Africa among managers of health programmes and community nurses of Qaukeni and Mhlontlo municipalities in rural Eastern Cape. Interviews and participant observations were conducted in 2009 using ethnographic grounded theory approaches. In addition to a 10-month period of ethnographic fieldwork, ten programme managers and nurses in two villages were interviewed about health patterns in the villages that they serve, their perceptions of, and responses to the health effects of carrying heavy firewood loads, and inhalation of smoke from wood and dung cooking fires, their professional qualifications and experience, their own household energy use; and observations made as they served clinic clients. Results show that these programme managers and nurses perceive the health effects of carrying heavy loads of firewood and of cooking smoke as minor. Sometimes, nurses give women symptomatic relief for musculoskeletal pain resulting from carrying heavy loads. We posit that their perceptions are derived from customary neglect of work-related health and non-communicable diseases, cultural interpretations of womanhood, limited access to relevant information, and limited interactions between health and energy sector professionals. We conclude that culturally and gender-sensitive awareness programmes are needed for local-level health professionals to effectively address health effects of biomass collection and use. This paper provides new insights into overlooked differences between globally-driven initiatives to address health effects of biomass use and local perceptions.