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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Paul Vedeld; Carol J. Pierce Colfer; Carol J. Pierce Colfer; David Price; +7 Authors

    Dickman et al . (2015; Front Ecol Environ 13[6] : 325–31) suggested that “moral relativism” and “misguided respect” for cultural practices impede biological conservation. They favor a world in which conservation scientists armed with universal norms will more readily implement their solutions without the consent of local stakeholders. While we acknowledge their concerns, their vision, however tentative, appears misguided. Here we highlight some objections.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Biblos-e Archivo
    Article . 2016
    Data sources: Biblos-e Archivo
    image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
    Frontiers in Ecology and the Environment
    Article . 2016 . Peer-reviewed
    License: Wiley Online Library User Agreement
    Data sources: Crossref
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Biblos-e Archivo
      Article . 2016
      Data sources: Biblos-e Archivo
      image/svg+xml Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao Closed Access logo, derived from PLoS Open Access logo. This version with transparent background. http://commons.wikimedia.org/wiki/File:Closed_Access_logo_transparent.svg Jakob Voss, based on art designer at PLoS, modified by Wikipedia users Nina and Beao
      Frontiers in Ecology and the Environment
      Article . 2016 . Peer-reviewed
      License: Wiley Online Library User Agreement
      Data sources: Crossref
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Acosta, Mariola; van Wessel, M.; Van Bommel, Severine; Ampaire, Edidah L.; +3 Authors

    Strategies to empower women in development contexts frequently address their authority to take decisions within their household, including decisions that are taken jointly by couples. Assessing empowerment in joint decision-making has traditionally followed a dichotomous approach: decisions are either joint or not, with the former associated with women’s empowerment. This paper contributes to a more nuanced understanding of the empowerment effects of joint decision-making, based on case study data from Uganda. We present survey data revealing significant gender differences in perception of decision-making over the adoption of agricultural practices and consumption expenses. Women reported joint decision-making more often than men, who presented themselves more as sole decision makers. We supplement the survey data with an in-depth study in Lodi village, where we reconstruct meanings attached to joint decision-making using focus group discussions, a decision-making game and participant observation. Reported joint decision-making included a range of practices from no conversation among partners to conversations where female spouse’s ideas are considered but the man has the final say. The findings suggest that local interpretations of joint decision-making, in at least this case of a dominantly patriarchal context, can limit its potential for assessing women’s empowerment.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    The Journal of Development Studies
    Article . 2019 . Peer-reviewed
    License: CC BY NC ND
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    The Journal of Development Studies
    Article
    License: CC BY NC ND
    Data sources: UnpayWall
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    figshare
    Other literature type . 2019
    License: CC BY
    Data sources: Datacite
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    figshare
    Other literature type . 2019
    License: CC BY
    Data sources: Datacite
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Article . 2020
    License: CC BY NC ND
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Other literature type . 2020
    License: CC BY NC ND
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Wageningen Staff Publications
    Article . 2020
    License: CC BY NC ND
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      The Journal of Development Studies
      Article . 2019 . Peer-reviewed
      License: CC BY NC ND
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      The Journal of Development Studies
      Article
      License: CC BY NC ND
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      figshare
      Other literature type . 2019
      License: CC BY
      Data sources: Datacite
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      figshare
      Other literature type . 2019
      License: CC BY
      Data sources: Datacite
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Article . 2020
      License: CC BY NC ND
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Other literature type . 2020
      License: CC BY NC ND
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Wageningen Staff Publications
      Article . 2020
      License: CC BY NC ND
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: ten Berge, H.F.M.; Hijbeek, R.; van Loon, M.P.; Rurinda, J.; +9 Authors

    Nutrient limitation is a major constraint in crop production in sub-Saharan Africa (SSA). Here, we propose a generic and simple equilibrium model to estimate minimum input requirements of nitrogen, phosphorus and potassium for target yields in cereal crops under highly efficient management. The model was combined with Global Yield Gap Atlas data to explore minimum input requirements for self-sufficiency in 2050 for maize in nine countries in SSA. We estimate that yields have to increase from the current ca. 20% of water-limited yield potential to approximately 50–75% of the potential depending on the scenario investigated. Minimum nutrient input requirements must rise disproportionately more, with N input increasing 9-fold or 15-fold, because current production largely relies on soil nutrient mining, which cannot be sustained into the future.

    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Global Food Security
    Article . 2019 . Peer-reviewed
    License: CC BY NC ND
    Data sources: Crossref
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Global Food Security
    Article
    License: CC BY NC ND
    Data sources: UnpayWall
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Article . 2019
    License: CC BY NC ND
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Research@WUR
    Other literature type . 2019
    License: CC BY NC ND
    Data sources: Research@WUR
    image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Wageningen Staff Publications
    Article . 2019
    License: CC BY NC ND
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      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/ CGIAR CGSpace (Consu...arrow_drop_down
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Global Food Security
      Article . 2019 . Peer-reviewed
      License: CC BY NC ND
      Data sources: Crossref
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Global Food Security
      Article
      License: CC BY NC ND
      Data sources: UnpayWall
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Article . 2019
      License: CC BY NC ND
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Research@WUR
      Other literature type . 2019
      License: CC BY NC ND
      Data sources: Research@WUR
      image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
      Wageningen Staff Publications
      Article . 2019
      License: CC BY NC ND
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Martina Angela Caretta; Valeria Fanghella; Pam Rittelmeyer; Jaishri Srinivasan; +6 Authors

    AbstractDue to its potential geo-political and environmental implications, climate migration is an increasing concern to the international community. However, while there is considerable attention devoted to migration in response to sea-level rise, there is a limited understanding of human mobility due to freshwater and inland hydroclimatic changes. Hence, the aim of this paper is to examine the existing evidence on migration as an adaptation strategy due to freshwater and inland hydroclimatic changes. A meta-review of papers published between 2014 and 2019 yielded 67 publications, the majority of which focus on a handful of countries in the Global South. Droughts, floods, extreme heat, and changes in seasonal precipitation patterns were singled out as the most common hazards triggering migration. Importantly, most of the papers discuss mobility as part of a portfolio of responses. Motivations to migrate at the household level range from survival to searching for better economic opportunities. The outcomes of migration are mixed — spanning from higher incomes to difficulties in finding employment after moving and struggles with a higher cost of living. While remittances can be beneficial, migration does not always have a positive outcome for those who are left behind. Furthermore, this meta-review shows that migration, even when desired, is not an option for some of the most vulnerable households. These multifaceted results suggest that, while climate mobility is certainly happening due to freshwater and inland hydroclimatic changes, studies reviewing it are limited and substantial gaps remain in terms of geographical coverage, implementation assessments, and outcomes evaluation. We argue that these gaps need to be filled to inform climate and migration policies that increasingly need to be intertwined rather than shaped in isolation from each other.

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    Climatic Change
    Article . 2023 . Peer-reviewed
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      Climatic Change
      Article . 2023 . Peer-reviewed
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    Authors: Wani, S.P.; Chander, G.; Sahrawat, Kanwar Lal; Srinivasa Rao C; +3 Authors

    The effects of growing Jatropha in on-farm and on-station degraded lands were evaluated on carbon (C) sequestration and soil properties. Jatropha accumulated and added to soil significant amounts of C (305 kg ha−1 year−1) from the year one itself. Overall, a 3–5-year old plantation added per year around 4000 kg plant biomass equivalent to 1450 kg C ha−1 – 800 kg C through leaves, 150 kg C through pruned twigs, and 495 kg C as deoiled Jatropha cake. Biodiesel C replacement in the fossil fuel was 230 kg ha−1. Besides adding biomass to the soil, and C replacement in fossil fuel; the standing Jatropha rendered ecosystem service by fixing 5100–6100 kg ha−1 C as the aboveground plus belowground biomass. Carbon additions by Jatropha during 4 years increased C content in the degraded surface soil layer by 19%, resulting in about 2500 kg ha−1 C sequestered. Huge C additions and live root activity under Jatropha increased microbial population, respiration rate and microbial biomass C and N in soil. Along with C additions, 4000 kg ha−1 year−1 plant biomass recycled into the soil 85.5 kg nitrogen, 7.67 kg phosphorus, 43.9 kg potassium, 5.20 kg sulphur, 0.11 kg boron, 0.12 kg zinc and other nutrients. The C additions improved water holding capacity of the soil under Jatropha as compared with the adjacent control soil which increased by 35% at 30 kPa and 21% at 1500 kPa soil water potential.

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    Agriculture Ecosystems & Environment
    Article . 2012 . Peer-reviewed
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      Agriculture Ecosystems & Environment
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    Authors: Juana Munoz-Ucros; Celia A. Harvey; Inge Armbrecht; Carlos Isaza; +15 Authors

    AbstractIn Latin America, the cultivation of Arabica coffee (Coffea arabica) plays a critical role in rural livelihoods, biodiversity conservation, and sustainable development. Over the last 20 years, coffee farms and landscapes across the region have undergone rapid and profound biophysical changes in response to low coffee prices, changing climatic conditions, severe plant pathogen outbreaks, and other drivers. Although these biophysical transformations are pervasive and affect millions of rural livelihoods, there is limited information on the types, location, and extent of landscape changes and their socioeconomic and ecological consequences. Here we review the state of knowledge on the ongoing biophysical changes in coffee-growing regions, explore the potential socioeconomic and ecological impacts of these changes, and highlight key research gaps. We identify seven major land-use trends which are affecting the sustainability of coffee-growing regions across Latin America in different ways. These trends include (1) the widespread shift to disease-resistant cultivars, (2) the conventional intensification of coffee management with greater planting densities, greater use of agrochemicals and less shade, (3) the conversion of coffee to other agricultural land uses, (4) the introduction of Robusta coffee (Coffea canephora) into areas not previously cultivated with coffee, (5) the expansion of coffee into forested areas, (6) the urbanization of coffee landscapes, and (7) the increase in the area of coffee produced under voluntary sustainability standards. Our review highlights the incomplete and scattered information on the drivers, patterns, and outcomes of biophysical changes in coffee landscapes, and lays out a detailed research agenda to address these research gaps and elucidate the effects of different landscape trajectories on rural livelihoods, biodiversity conservation, and other aspects of sustainable development. A better understanding of the drivers, patterns, and consequences of changes in coffee landscapes is vital for informing the design of policies, programs, and incentives for sustainable coffee production.

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    Agronomy for Sustainable Development
    Article . 2021 . Peer-reviewed
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    Agronomy for Sustainable Development
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    PubMed Central
    Other literature type . 2021
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    HAL-IRD
    Review . 2021
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    Research@WUR
    Article . 2021
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    Review . 2021
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    Wageningen Staff Publications
    Article . 2021
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    https://dx.doi.org/10.60692/69...
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    Agritrop
    Article . 2021
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      Agronomy for Sustainable Development
      Article . 2021 . Peer-reviewed
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      Article . 2021
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      Wageningen Staff Publications
      Article . 2021
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      https://dx.doi.org/10.60692/69...
      Other literature type . 2021
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      https://dx.doi.org/10.60692/8z...
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      Article . 2021
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    Authors: Yan Ge; Ximing Cai; Tingju Zhu; Claudia Ringler;

    Abstract Following the debate on whether drought has become more severe under climate change, this paper assesses drought frequency in northern and eastern India using two datasets of Palmer Drought Severity Index (PDSI) (generated by Dai, 2013 and Sheffield et al., 2012 ). The univariate return period for three drought characteristics (duration, severity and peak intensity) is examined regarding whether drought has occurred with longer duration, higher severity and/or larger peak intensity. The spatial variation of those changes is analyzed through eight areas in the study region. The temporal and spatial comparisons based on the univariate return period show different change patterns of duration, severity and peak intensity in different areas. Generally, in the areas which plant wheat more than rice (areas 1 and 2), drought has been alleviated in duration and intensity after 1955; while in the areas which plant more rice than wheat (areas 3–8), drought have been aggravated in duration, severity and intensity (except for area 8, a coastal area). This spatial change pattern may imply potential crop pattern change, for example, switching from rice to wheat in areas 3–7. Furthermore, the bivariate return period for pairs of drought characteristics based on the copulas and considering correlation between the drought characteristics is examined to understand how bivariate return periods change over time and space. Finally, it is also found that one data set (Sheffield et al.) results in more severe, longer and more intense drought in most of the areas, especially for the drought events with long-return-periods than the other (Dai).

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    Agricultural Water Management
    Article . 2016 . Peer-reviewed
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      Agricultural Water Management
      Article . 2016 . Peer-reviewed
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    Authors: Palm, Cheryl; Blanco-Canqui, Humberto; DeClerck, Fabrice; Gatere, Lydiah; +1 Authors

    Abstract Conservation agriculture (CA) changes soil properties and processes compared to conventional agriculture. These changes can, in turn, affect the delivery of ecosystem services, including climate regulation through carbon sequestration and greenhouse gas emissions, and regulation and provision of water through soil physical, chemical and biological properties. Conservation agriculture can also affect the underlying biodiversity that supports many ecosystem services. In this overview, we summarize the current status of the science, the gaps in understanding, and highlight some research priorities for ecosystem services in conservational agriculture. The review is based on global literature but also addresses the potential and limitations of conservation agriculture for low productivity, smallholder farming systems, particularly in Sub Saharan Africa and South Asia. There is clear evidence that topsoil organic matter increases with conservation agriculture and with it other soil properties and processes that reduce erosion and runoff and increase water quality. The impacts on other ecosystem services are less clear. Only about half the 100+ studies comparing soil carbon sequestration with no-till and conventional tillage indicated increased sequestration with no till; this is despite continued claims that conservation agriculture sequesters soil carbon. The same can be said for other ecosystem services. Some studies report higher greenhouse gas emissions (nitrous oxide and methane) with conservation agriculture compared to conventional, while others find lower emissions. Soil moisture retention can be higher with conservation agriculture, resulting in higher and more stable yields during dry seasons but the amounts of residues and soil organic matter levels required to attain higher soil moisture content is not known. Biodiversity is higher in CA compared to conventional practices. In general, this higher diversity can be related to increased ecosystem services such as pest control or pollination but strong evidence of cause and effect or good estimates of magnitude of impact are few and these effects are not consistent. The delivery of ecosystem services with conservation agriculture will vary with the climate, soils and crop rotations but there is insufficient information to support a predictive understanding of where conservation agriculture results in better delivery of ecosystem services compared to conventional practices. Establishing a set of strategically located experimental sites that compare CA with conventional agriculture on a range of soil-climate types would facilitate establishing a predictive understanding of the relative controls of different factors (soil, climate, and management) on ES outcomes, and ultimately in assessing the feasibility of CA or CA practices in different sites and socioeconomic situations. The feasibility of conservation agriculture for recuperating degraded soils and increasing crop yields on low productivity, smallholder farming systems in the tropics and subtropics is discussed. It is clear that the biggest obstacle to improving soils and other ES through conservation agriculture in these situations is the lack of residues produced and the competition for alternate, higher value use of residues. This limitation, as well as others, point to a phased approach to promoting conservation agriculture in these regions and careful consideration of the feasibility of conservation agriculture based on evidence in different agroecological and socioeconomic conditions.

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    Agriculture Ecosystems & Environment
    Article . 2014 . Peer-reviewed
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    Authors: Charity Kinyua; Vusilizwe Thebe;

    Food safety is critical but poorly addressed in African countries. A food safety training and certification intervention piloted in Kenya, India, Tanzania, and Nigeria was scaled and sustained in India but not the African countries. There is limited knowledge about how contextual factors facilitated or limited the scale and sustainability of the intervention in African countries. This research analysed the reach and contextual drivers of scale and sustainability of the intervention in Tanzania’s informal dairy sector four years post-implementation to draw lessons around the scale and sustainability of such interventions in African contexts. We utilized a convergence mixed method study design. We compiled data using document review, surveys with dairy traders, and key informant interviews with key dairy stakeholders. The intervention reach was limited. Critical incentives for traders and intervention implementers to engage with the intervention were lacking due to the absence of government commitment to support the intervention through policy. The traders and intervention implementers also lacked adequate capacities, compromising intervention delivery. For the intervention to achieve scale and sustainability in Tanzania and similar contexts, governments must be committed to food safety and provide enabling policy environments. The interventions must also consider the capacities of the beneficiaries and implementers.

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    Sustainability
    Article . 2023 . Peer-reviewed
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    Authors: Rosenstock, Todd S.; Dawson, Ian K.; Aynekulu, Ermias; Chomba, Susan; +17 Authors

    Human activities change the structure and function of the environment with cascading impacts on human health, a concept known as “planetary health.” Agroforestry—the management of trees with crops and livestock—alters microclimates, hydrology, biogeochemistry, and biodiversity. Besides the nutritional benefits of increased fruit consumption, however, the ways agroforestry affects human health are rarely articulated. This review makes that link. We analyze the pathways through which tree-based farm and landscape change affect food and nutrition security, the spread of infectious disease, the prevalence of non-communicable diseases, and human migration in Sub-Saharan Africa. The available evidence suggests that, despite some increased risks of infectious disease, agroforestry is likely to improve a diverse range of pressing health concerns. We therefore examine the factors determining agroforestry use and identify three drivers of social and environmental change that will determine the future uptake of agroforestry in the region.

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    CORE
    Article . 2019
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    One Earth
    Article . 2019 . Peer-reviewed
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  • image/svg+xml art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos Open Access logo, converted into svg, designed by PLoS. This version with transparent background. http://commons.wikimedia.org/wiki/File:Open_Access_logo_PLoS_white.svg art designer at PLoS, modified by Wikipedia users Nina, Beao, JakobVoss, and AnonMoos http://www.plos.org/
    Authors: Paul Vedeld; Carol J. Pierce Colfer; Carol J. Pierce Colfer; David Price; +7 Authors

    Dickman et al . (2015; Front Ecol Environ 13[6] : 325–31) suggested that “moral relativism” and “misguided respect” for cultural practices impede biological conservation. They favor a world in which conservation scientists armed with universal norms will more readily implement their solutions without the consent of local stakeholders. While we acknowledge their concerns, their vision, however tentative, appears misguided. Here we highlight some objections.

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    Frontiers in Ecology and the Environment
    Article . 2016 . Peer-reviewed
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      Biblos-e Archivo
      Article . 2016
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      Frontiers in Ecology and the Environment
      Article . 2016 . Peer-reviewed
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    Authors: Acosta, Mariola; van Wessel, M.; Van Bommel, Severine; Ampaire, Edidah L.; +3 Authors

    Strategies to empower women in development contexts frequently address their authority to take decisions within their household, including decisions that are taken jointly by couples. Assessing empowerment in joint decision-making has traditionally followed a dichotomous approach: decisions are either joint or not, with the former associated with women’s empowerment. This paper contributes to a more nuanced understanding of the empowerment effects of joint decision-making, based on case study data from Uganda. We present survey data revealing significant gender differences in perception of decision-making over the adoption of agricultural practices and consumption expenses. Women reported joint decision-making more often than men, who presented themselves more as sole decision makers. We supplement the survey data with an in-depth study in Lodi village, where we reconstruct meanings attached to joint decision-making using focus group discussions, a decision-making game and participant observation. Reported joint decision-making included a range of practices from no conversation among partners to conversations where female spouse’s ideas are considered but the man has the final say. The findings suggest that local interpretations of joint decision-making, in at least this case of a dominantly patriarchal context, can limit its potential for assessing women’s empowerment.

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    The Journal of Development Studies
    Article . 2019 . Peer-reviewed
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    The Journal of Development Studies
    Article
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    Other literature type . 2019
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    Research@WUR
    Article . 2020
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    Wageningen Staff Publications
    Article . 2020
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      The Journal of Development Studies
      Article . 2019 . Peer-reviewed
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      Research@WUR
      Article . 2020
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      Wageningen Staff Publications
      Article . 2020
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    Authors: ten Berge, H.F.M.; Hijbeek, R.; van Loon, M.P.; Rurinda, J.; +9 Authors

    Nutrient limitation is a major constraint in crop production in sub-Saharan Africa (SSA). Here, we propose a generic and simple equilibrium model to estimate minimum input requirements of nitrogen, phosphorus and potassium for target yields in cereal crops under highly efficient management. The model was combined with Global Yield Gap Atlas data to explore minimum input requirements for self-sufficiency in 2050 for maize in nine countries in SSA. We estimate that yields have to increase from the current ca. 20% of water-limited yield potential to approximately 50–75% of the potential depending on the scenario investigated. Minimum nutrient input requirements must rise disproportionately more, with N input increasing 9-fold or 15-fold, because current production largely relies on soil nutrient mining, which cannot be sustained into the future.

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    Global Food Security
    Article . 2019 . Peer-reviewed
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    Global Food Security
    Article
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    Research@WUR
    Article . 2019
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    Wageningen Staff Publications
    Article . 2019
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      Global Food Security
      Article . 2019 . Peer-reviewed
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      Global Food Security
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      Wageningen Staff Publications
      Article . 2019
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    Authors: Martina Angela Caretta; Valeria Fanghella; Pam Rittelmeyer; Jaishri Srinivasan; +6 Authors

    AbstractDue to its potential geo-political and environmental implications, climate migration is an increasing concern to the international community. However, while there is considerable attention devoted to migration in response to sea-level rise, there is a limited understanding of human mobility due to freshwater and inland hydroclimatic changes. Hence, the aim of this paper is to examine the existing evidence on migration as an adaptation strategy due to freshwater and inland hydroclimatic changes. A meta-review of papers published between 2014 and 2019 yielded 67 publications, the majority of which focus on a handful of countries in the Global South. Droughts, floods, extreme heat, and changes in seasonal precipitation patterns were singled out as the most common hazards triggering migration. Importantly, most of the papers discuss mobility as part of a portfolio of responses. Motivations to migrate at the household level range from survival to searching for better economic opportunities. The outcomes of migration are mixed — spanning from higher incomes to difficulties in finding employment after moving and struggles with a higher cost of living. While remittances can be beneficial, migration does not always have a positive outcome for those who are left behind. Furthermore, this meta-review shows that migration, even when desired, is not an option for some of the most vulnerable households. These multifaceted results suggest that, while climate mobility is certainly happening due to freshwater and inland hydroclimatic changes, studies reviewing it are limited and substantial gaps remain in terms of geographical coverage, implementation assessments, and outcomes evaluation. We argue that these gaps need to be filled to inform climate and migration policies that increasingly need to be intertwined rather than shaped in isolation from each other.

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    Climatic Change
    Article . 2023 . Peer-reviewed
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      Climatic Change
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    Authors: Wani, S.P.; Chander, G.; Sahrawat, Kanwar Lal; Srinivasa Rao C; +3 Authors

    The effects of growing Jatropha in on-farm and on-station degraded lands were evaluated on carbon (C) sequestration and soil properties. Jatropha accumulated and added to soil significant amounts of C (305 kg ha−1 year−1) from the year one itself. Overall, a 3–5-year old plantation added per year around 4000 kg plant biomass equivalent to 1450 kg C ha−1 – 800 kg C through leaves, 150 kg C through pruned twigs, and 495 kg C as deoiled Jatropha cake. Biodiesel C replacement in the fossil fuel was 230 kg ha−1. Besides adding biomass to the soil, and C replacement in fossil fuel; the standing Jatropha rendered ecosystem service by fixing 5100–6100 kg ha−1 C as the aboveground plus belowground biomass. Carbon additions by Jatropha during 4 years increased C content in the degraded surface soil layer by 19%, resulting in about 2500 kg ha−1 C sequestered. Huge C additions and live root activity under Jatropha increased microbial population, respiration rate and microbial biomass C and N in soil. Along with C additions, 4000 kg ha−1 year−1 plant biomass recycled into the soil 85.5 kg nitrogen, 7.67 kg phosphorus, 43.9 kg potassium, 5.20 kg sulphur, 0.11 kg boron, 0.12 kg zinc and other nutrients. The C additions improved water holding capacity of the soil under Jatropha as compared with the adjacent control soil which increased by 35% at 30 kPa and 21% at 1500 kPa soil water potential.

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    Agriculture Ecosystems & Environment
    Article . 2012 . Peer-reviewed
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      Agriculture Ecosystems & Environment
      Article . 2012 . Peer-reviewed
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    Authors: Juana Munoz-Ucros; Celia A. Harvey; Inge Armbrecht; Carlos Isaza; +15 Authors

    AbstractIn Latin America, the cultivation of Arabica coffee (Coffea arabica) plays a critical role in rural livelihoods, biodiversity conservation, and sustainable development. Over the last 20 years, coffee farms and landscapes across the region have undergone rapid and profound biophysical changes in response to low coffee prices, changing climatic conditions, severe plant pathogen outbreaks, and other drivers. Although these biophysical transformations are pervasive and affect millions of rural livelihoods, there is limited information on the types, location, and extent of landscape changes and their socioeconomic and ecological consequences. Here we review the state of knowledge on the ongoing biophysical changes in coffee-growing regions, explore the potential socioeconomic and ecological impacts of these changes, and highlight key research gaps. We identify seven major land-use trends which are affecting the sustainability of coffee-growing regions across Latin America in different ways. These trends include (1) the widespread shift to disease-resistant cultivars, (2) the conventional intensification of coffee management with greater planting densities, greater use of agrochemicals and less shade, (3) the conversion of coffee to other agricultural land uses, (4) the introduction of Robusta coffee (Coffea canephora) into areas not previously cultivated with coffee, (5) the expansion of coffee into forested areas, (6) the urbanization of coffee landscapes, and (7) the increase in the area of coffee produced under voluntary sustainability standards. Our review highlights the incomplete and scattered information on the drivers, patterns, and outcomes of biophysical changes in coffee landscapes, and lays out a detailed research agenda to address these research gaps and elucidate the effects of different landscape trajectories on rural livelihoods, biodiversity conservation, and other aspects of sustainable development. A better understanding of the drivers, patterns, and consequences of changes in coffee landscapes is vital for informing the design of policies, programs, and incentives for sustainable coffee production.

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    Agronomy for Sustainable Development
    Article . 2021 . Peer-reviewed
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    Agronomy for Sustainable Development
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    PubMed Central
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    Research@WUR
    Article . 2021
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    HAL INRAE
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    Wageningen Staff Publications
    Article . 2021
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    https://dx.doi.org/10.60692/69...
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      Agronomy for Sustainable Development
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      Wageningen Staff Publications
      Article . 2021
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      https://dx.doi.org/10.60692/69...
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      https://dx.doi.org/10.60692/8z...
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      Article . 2021
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    Authors: Yan Ge; Ximing Cai; Tingju Zhu; Claudia Ringler;

    Abstract Following the debate on whether drought has become more severe under climate change, this paper assesses drought frequency in northern and eastern India using two datasets of Palmer Drought Severity Index (PDSI) (generated by Dai, 2013 and Sheffield et al., 2012 ). The univariate return period for three drought characteristics (duration, severity and peak intensity) is examined regarding whether drought has occurred with longer duration, higher severity and/or larger peak intensity. The spatial variation of those changes is analyzed through eight areas in the study region. The temporal and spatial comparisons based on the univariate return period show different change patterns of duration, severity and peak intensity in different areas. Generally, in the areas which plant wheat more than rice (areas 1 and 2), drought has been alleviated in duration and intensity after 1955; while in the areas which plant more rice than wheat (areas 3–8), drought have been aggravated in duration, severity and intensity (except for area 8, a coastal area). This spatial change pattern may imply potential crop pattern change, for example, switching from rice to wheat in areas 3–7. Furthermore, the bivariate return period for pairs of drought characteristics based on the copulas and considering correlation between the drought characteristics is examined to understand how bivariate return periods change over time and space. Finally, it is also found that one data set (Sheffield et al.) results in more severe, longer and more intense drought in most of the areas, especially for the drought events with long-return-periods than the other (Dai).

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    Agricultural Water Management
    Article . 2016 . Peer-reviewed
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      Agricultural Water Management
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    Authors: Palm, Cheryl; Blanco-Canqui, Humberto; DeClerck, Fabrice; Gatere, Lydiah; +1 Authors

    Abstract Conservation agriculture (CA) changes soil properties and processes compared to conventional agriculture. These changes can, in turn, affect the delivery of ecosystem services, including climate regulation through carbon sequestration and greenhouse gas emissions, and regulation and provision of water through soil physical, chemical and biological properties. Conservation agriculture can also affect the underlying biodiversity that supports many ecosystem services. In this overview, we summarize the current status of the science, the gaps in understanding, and highlight some research priorities for ecosystem services in conservational agriculture. The review is based on global literature but also addresses the potential and limitations of conservation agriculture for low productivity, smallholder farming systems, particularly in Sub Saharan Africa and South Asia. There is clear evidence that topsoil organic matter increases with conservation agriculture and with it other soil properties and processes that reduce erosion and runoff and increase water quality. The impacts on other ecosystem services are less clear. Only about half the 100+ studies comparing soil carbon sequestration with no-till and conventional tillage indicated increased sequestration with no till; this is despite continued claims that conservation agriculture sequesters soil carbon. The same can be said for other ecosystem services. Some studies report higher greenhouse gas emissions (nitrous oxide and methane) with conservation agriculture compared to conventional, while others find lower emissions. Soil moisture retention can be higher with conservation agriculture, resulting in higher and more stable yields during dry seasons but the amounts of residues and soil organic matter levels required to attain higher soil moisture content is not known. Biodiversity is higher in CA compared to conventional practices. In general, this higher diversity can be related to increased ecosystem services such as pest control or pollination but strong evidence of cause and effect or good estimates of magnitude of impact are few and these effects are not consistent. The delivery of ecosystem services with conservation agriculture will vary with the climate, soils and crop rotations but there is insufficient information to support a predictive understanding of where conservation agriculture results in better delivery of ecosystem services compared to conventional practices. Establishing a set of strategically located experimental sites that compare CA with conventional agriculture on a range of soil-climate types would facilitate establishing a predictive understanding of the relative controls of different factors (soil, climate, and management) on ES outcomes, and ultimately in assessing the feasibility of CA or CA practices in different sites and socioeconomic situations. The feasibility of conservation agriculture for recuperating degraded soils and increasing crop yields on low productivity, smallholder farming systems in the tropics and subtropics is discussed. It is clear that the biggest obstacle to improving soils and other ES through conservation agriculture in these situations is the lack of residues produced and the competition for alternate, higher value use of residues. This limitation, as well as others, point to a phased approach to promoting conservation agriculture in these regions and careful consideration of the feasibility of conservation agriculture based on evidence in different agroecological and socioeconomic conditions.

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    Agriculture Ecosystems & Environment
    Article . 2014 . Peer-reviewed
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    Authors: Charity Kinyua; Vusilizwe Thebe;

    Food safety is critical but poorly addressed in African countries. A food safety training and certification intervention piloted in Kenya, India, Tanzania, and Nigeria was scaled and sustained in India but not the African countries. There is limited knowledge about how contextual factors facilitated or limited the scale and sustainability of the intervention in African countries. This research analysed the reach and contextual drivers of scale and sustainability of the intervention in Tanzania’s informal dairy sector four years post-implementation to draw lessons around the scale and sustainability of such interventions in African contexts. We utilized a convergence mixed method study design. We compiled data using document review, surveys with dairy traders, and key informant interviews with key dairy stakeholders. The intervention reach was limited. Critical incentives for traders and intervention implementers to engage with the intervention were lacking due to the absence of government commitment to support the intervention through policy. The traders and intervention implementers also lacked adequate capacities, compromising intervention delivery. For the intervention to achieve scale and sustainability in Tanzania and similar contexts, governments must be committed to food safety and provide enabling policy environments. The interventions must also consider the capacities of the beneficiaries and implementers.

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    Sustainability
    Article . 2023 . Peer-reviewed
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    Sustainability
    Article . 2023
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    Authors: Rosenstock, Todd S.; Dawson, Ian K.; Aynekulu, Ermias; Chomba, Susan; +17 Authors

    Human activities change the structure and function of the environment with cascading impacts on human health, a concept known as “planetary health.” Agroforestry—the management of trees with crops and livestock—alters microclimates, hydrology, biogeochemistry, and biodiversity. Besides the nutritional benefits of increased fruit consumption, however, the ways agroforestry affects human health are rarely articulated. This review makes that link. We analyze the pathways through which tree-based farm and landscape change affect food and nutrition security, the spread of infectious disease, the prevalence of non-communicable diseases, and human migration in Sub-Saharan Africa. The available evidence suggests that, despite some increased risks of infectious disease, agroforestry is likely to improve a diverse range of pressing health concerns. We therefore examine the factors determining agroforestry use and identify three drivers of social and environmental change that will determine the future uptake of agroforestry in the region.

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    CORE
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    One Earth
    Article . 2019 . Peer-reviewed
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    One Earth
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