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Chronic high-fat diet intake may induce obesity and increase the risk of metabolic syndrome. The pomace of grape (Vitis vinifera L.) is rich in polyphenols, which are candidates for anti-obesity therapy. The present study aimed to investigate the effects of Dunkelfelder grape seed extract (GSE) and grape peel extract (GPE) on lipid and energy metabolism disorders in mice maintained on a high-fat diet (HFD). Male nine-week C57BL/6J mice were randomly assigned to one of four groups, namely, the normal chow diet (ND), HFD, HFD plus GSE (400 mg/kg BW) administered by oral gavage, or HFD plus GPE (400 mg/kg BW) administered by oral gavage. There were eight mice per group, and the experiment was 14 weeks in duration. The results showed that GSE and GPE treatments did not affect energy intake in mice on a high-fat diet, but body weight gain was 24.5% and 17.3% lower in the GSE- and GPE-treated mice than in the HFD group, respectively. They also decreased blood triglyceride (TG), total cholesterol (TC), and fasting blood glucose levels and increased high-density lipoprotein cholesterol (HDL-C). In addition, GSE and GPE reduced adipose tissue weight and excessive lipid droplet accumulation in the adipocytes. The metabolic chamber test showed that the GSE and GPE treatments enhanced oxygen consumption, carbon dioxide production, and heat release while decreasing the respiratory exchange rate (RER). This suggests that GSE and GPE augmented fuel oxidation and energy generation and increased the proportion of lipids being utilized in energy metabolism. GSE and GPE also upregulated the genes controlling lipolysis and downregulated those controlling lipogenesis in adipose tissues. Moreover, they significantly increased the expression levels of the genes regulating thermogenesis in BAT, eWAT, and iWAT, and mitochondrial biogenesis in all three types of adipose tissue. In conclusion, the present study empirically demonstrated that GSE and GPE enhance body fat utilization by augmenting lipid and energy metabolism and could, therefore, ameliorate high-fat diet-induced obesity.

The purpose of this work is to determine the impact of selected silage maize cultivation technologies, including energy inputs in the production chain (cultivation, harvesting, heap placing), on energy efficiency. The analysis of energy inputs, energy efficiency for the silage maize production technology were estimated. The research was performed for 13 farms producing silage maize. The data from the farms covered all the activities and the agrotechnical measures performed. The calculations of energy inputs made for the silage maize production for selected technologies were performed using the method developed by the Institute of Construction, Mechanization and Electrification for Agriculture (IBMER), once the method was verified and adapted to the needs and conditions of own research. Based on the accumulated energy production and the energy accumulated in the yield, energy efficiency index values for 13 silage maize cultivation technologies were calculated. The greatest impact on the results of energy efficiency calculations was shared by fertilizer and fuel inputs. In conclusion, it can be stated that, in terms of energy efficiency, maize cultivation is justified and it can generate energy benefits.

Cover crops (CC) are planted in between cash crops to improve soil quality and to supply nitrogen (N) to cash crops through biological N fixation or soil N scavenging. Most producers use single species CC, in part because potential benefits of using mixtures of three or more CC species are poorly understood. A three-year study was initiated at Painter, Virginia to observe effects of CC mixtures on a no-till (NT) corn (Zea mays), wheat (Triticum aestivum L.), and soybean (Glycine max) rotation to measure CC performance, N cycling, cash crop yield, and soil quality in a sandy, low organic matter soil. Twelve treatments were created with conventional tillage (CT), NT, no CC control, and monoculture or CC mixtures of 3 to 9 species. Corn was grown in year 3 in all 12 treatments and four N rates were applied (0, 56, 112 and 156 kg N ha-1). Cover crop biomass, N accumulation, CC C:N ratio, and corn and soybean yield were measured annually. Soil bulk density, compaction, infiltration rate, pH, electrical conductivity, soil respiration, earthworm counts, soil microbial respiration, and soil microbial biomass carbon (C) after three years of CC. Cover crop biomass production varied significantly each year (5633 kg ha-1 in year 1, 755 kg ha-1 in year 2, 5370 kg ha-1 in year 3) due to climate and agronomic parameters, but a CC mixture always produced the highest biomass at termination. Nitrogen accumulation was strongly correlated with biomass production (R2= 0.94) and followed the same trend due to all CC having C:N < 30:1. Corn and soybean yields in years 1 and 2 were not significantly different, but corn yield was significantly affected by treatment and N fertilizer rate in year 3. After 3 years, soil respiration, earthworm populations and soil microbial biomass C increased in CC compared to CT without CC. However, infiltration rate, bulk density, microbial respiration, pH did not improve or declined compared to CT. In conclusion, adding CC mixtures to crop rotations shows promise for producing high CC biomass, accumulating N, and increasing crop yields, while improving some soil quality parameters on sandy low organic matter soils. Doctor of Philosophy Cover crop (CC) are planted in between cash crops to protect the soil from erosion, improve soil quality, and supply N to next cash crop through biological N fixation or soil N scavenging. Traditionally, CC were single species, but new CC methodologies utilize mixtures of three or more species planted together to protect soils as well as produce high biomass to suppress weeds, conserve soil moisture, and improve soil quality. A long-term study was initiated in fall 2014 in Painter, VA to observe CC mixture effects on no-till (NT) corn (Zea mays), wheat (Triticum aestivum L.), and soybean (Glycine max) rotations on CC performance, N cycling, cash crop yield, and soil quality of a sandy, low organic matter soil. Twelve treatments were created that compared NT rotations with CC monocultures, CC mixtures of 3-9 species, and without CC. In the third year corn was grown in all 12 rotations and four N rates were applied (0, 56, 112 and 156 kg N ha-1). To evaluate CC mixture performance in rotations, CC biomass, CC N accumulation and corn and soybean yield was measured over three years. To evaluate changes in soil quality, nine soil physical, chemical and biological soil properties were measured after three years of NT and CC. Biomass production varied significantly each experimental year (5633 kg ha-1 in year 1, 755 kg ha-1 in year 2, 5370 kg ha-1 in year 3) due to climate and agronomic differences, but CC mixtures were the highest biomass producing CC each spring and accumulated the highest amount of N. Cover crop mixtures had equal corn and soybean yield as CC monocultures. In year 3 corn yield and was greater in treatments with CC than in treatments without CC and was greater in legume dominated monocultures and mixtures than majority grass CC mixtures and monocultures. After 3 years of CC and NT, some soil quality parameters improved. Indicators of soil biology (soil respiration, earthworm populations, and soil microbial biomass C) increased in CC treatments. However, some soil physical and chemical properties (infiltration rate, bulk density, pH and EC) did not improve. In conclusion, adding CC mixtures to crop rotations shows promise for producing high CC biomass, accumulating N, and increasing crop yields, while also improving some soil quality parameters that are important for agricultural systems.

The Pampas region is characterized by a high complexity in its productive system planning and faces the challenge of satisfying future food demands, as well as reducing the environmental impact of the activity. Climate change affects crops and farmers should use species capable of adapting to the changed climate. Among these species, faba bean (Vicia faba L.) cv. ‘Alameda’ has shown good adaptation to weather variability and, as a winter legume, it can help maintain the sustainability of agricultural systems in the area. The main purpose of this research was to select the models which describe the production characteristics of the ‘Alameda’ bean by using the least number of variables. Experimental and agrometeorological data from the cultivation of the ‘Alameda’ in Azul, Buenos Aires province, Argentina were used to generate mathematical models. Several modelling methodologies have been applied to study the production characteristics of the faba bean. The prediction of the models generated was analyzed by randomly disturbing the experimental data and analyzing the magnitude of the errors produced. The models obtained will be useful for predicting the biomass production of the faba bean cv. ‘Alameda’ grown in the agroclimatic conditions of Azul, Buenos Aires province, Argentina.

AbstractSugarcane is an established industrial crop providing sugar, ethanol and biomass‐derived electricity worldwide. Cane sugar content is an important breeding target, but its improvement remains very slow in many breeding programmes. Biotechnology strategies to improve sucrose accumulation made little progress at the crop level, mainly due to the limited understanding of its regulation. miRNAs regulate many metabolic processes in plants. However, their roles and target genes associated with sugarcane sucrose accumulation remain unknown. Here, we conducted high‐throughput sequencing of transcriptome, small RNAs and degradome of leaves and stem of two early‐maturing sugarcane genotypes with contrasting sucrose content from the early to late stages of sucrose accumulation stages, which provided more insights into miRNA‐associated gene regulation during sucrose accumulation. The stem sucrose content in both genotypes increased steadily with time during sucrose accumulation stage. Transcriptome analysis identified 18,722 differentially expressed genes (DEGs) between both genotypes during sucrose accumulation. The major DEGs identified were involved in starch and sucrose metabolism, and photosynthesis. miRNA sequencing identified 563 known and 281 novel miRNAs from both genotypes during sucrose accumulation. Of these, 311 miRNAs were differentially expressed. A combined transcriptome and miRNA data analysis revealed differentially expressed miRNA‐target mRNA pairs related to sugar metabolism, of which 46 targets were transcription factors (TFs). miR172, miR164, miR396 and miR169 appear to regulate AP2/ERF, NAC, GRF and bZIP TF members associated with sugar metabolism. This is the first report of sugarcane miRNAs associated with sugar accumulation.

AbstractBackgroundSorghum bicolor(L.) is an important bioenergy source. The stems of sweet sorghum function as carbon sinks and accumulate large amounts of sugars and lignocellulosic biomass and considerable amounts of starch, therefore providing a model of carbon allocation and accumulation for other bioenergy crops. While omics data sets for sugar accumulation have been reported in different genotypes, the common features of primary metabolism in sweet genotypes remain unclear. To obtain a cohesive and comparative picture of carbohydrate metabolism between sorghum genotypes, we compared the phenotypes and transcriptome dynamics of sugar-accumulating internodes among three different sweet genotypes (Della, Rio, and SIL-05) and two non-sweet genotypes (BTx406 and R9188).ResultsField experiments showed that Della and Rio had similar dynamics and internode patterns of sugar concentration, albeit distinct other phenotypes. Interestingly, cellulose synthases for primary cell wall and key genes in starch synthesis and degradation were coordinately upregulated in sweet genotypes. Sweet sorghums maintained active monolignol biosynthesis compared to the non-sweet genotypes. Comparative RNA-seq results support the role of candidateTonoplast Sugar Transportergene (TST), but not theSugars Will Eventually be Exported Transportergenes (SWEETs) in the different sugar accumulations between sweet and non-sweet genotypes.ConclusionsComparisons of the expression dynamics of carbon metabolic genes across the RNA-seq data sets identify several candidate genes with contrasting expression patterns between sweet and non-sweet sorghum lines, including genes required for cellulose and monolignol synthesis (CesA,PTAL,andCCR), starch metabolism (AGPase,SS,SBE,and G6P-translocatorSbGPT2), and sucrose metabolism and transport (TPPandTST2). The common transcriptome features of primary metabolism identified here suggest the metabolic networks contributing to carbon sink strength in sorghum internodes, prioritize the candidate genes for manipulating carbon allocation with bioenergy purposes, and provide a comparative and cohesive picture of the complexity of carbon sink strength in sorghum stem.

The effect of nitrogen replenishment on the kinetics of secondary carotenoids, triacylglycerol (TAG) and primary cell components was studied in nitrogen-starved Chromochloris zofingiensis (Chlorophyta), an oleaginous and carotenogenic microalga. Nitrogen resupplied after a period of starvation was initially consumed at a more than four times higher rate than in an equivalent nitrogen-replete culture. Simultaneously, chlorophylls, primary carotenoids, polar (membrane) lipids and proteins were rapidly produced. After 2 days, the contents of these primary metabolites, as well as the nitrogen consumption rate and the overall biomass production rate, had returned to values equivalent to those of cells grown under nitrogen-replete conditions, indicating that culture recovery required 2 days. Nitrogen resupply was immediately followed by rapid degradation of TAG and starch, suggesting that these metabolites served as carbon and energy source for the recovery process. Also, the secondary carotenoids canthaxanthin and ketolutein were rapidly degraded upon nitrogen resupply, whereas degradation of astaxanthin, the main secondary carotenoid, started only when the cells were fully recovered 2 days after nitrogen resupply. This is the first time that such culture recovery has been described in detail and, moreover, that astaxanthin was found to be not immediately degraded after nitrogen resupply. The observed rapid recovery of C. zofingiensis and the delay in astaxanthin degradation suggest that a repeated batch cultivation may result in a higher secondary carotenoid productivity than a series of classical single batch cultivations.

AbstractProso millet (Panicum miliaceum L.) has potential applications as a new source of bioenergy owing to its high‐yielding C4 attribute. Besides, it has a short life cycle, high harvest index, low planting costs, and strong adaptability and resistance. This study comprehensively reveals the sodium ion (Na+) toxicity resistance strategies from germination to the seedling stage, root to leaf, outside to inside, macro to micro, and the phenotype to the mechanism. Comparative phenotypic and physiological analysis suggested that salt‐tolerant proso millet (ST 47) had better salt tolerance, biomass accumulation, and osmo‐protection than salt‐sensitive proso millet (SS 212). Microstructural analysis indicated that ST 47 could maintain better internal surfaces and intact structures to resist Na+ toxicity and maintain optimal growth. Further, digital RNA sequence analysis indicated that ST 47 could maintain better Na+ and K+ homeostasis by coordinated regulation of transporter genes; the abundance of transcripts involved in chlorophyll metabolism and photosynthesis pathways was higher in ST 47 than SS 212, which contributed to the biomass accumulation. These results suggest that ST 47 resists Na+ toxicity via coordinated physiological, morphological, and molecular mechanisms. Therefore, this crop can serve as an emerging salt‐tolerant bioenergy crop for sustainable saline agriculture and simultaneous phytoremediation.