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Organic monogastric agriculture is challenged because of a limited availability of regional and organic protein-rich ingredients to fulfill the amino acid requirements. The development of novel feed ingredients is therefore essential. The use of starfish (Asterias rubens), mussel (Mytilus edilus), insect, green and brown seaweed, and forage crop extracts exhibits different approaches to increase protein availability in a sustainable manner through improving the protein quality of existing ingredients, better use of under- or unutilized material, or development of circular bioeconomy. This review assessed limitations and opportunities of producing, processing, and using these novel ingredients in feed. The use of non-renewable resources and the effect on the environment of production and processing the feed ingredients are described. Protein concentration and amino acid quality of the feed ingredients are evaluated to understand their substitution potential compared with protein-rich soya bean and fishmeal. Feedstuffs’ effect on digestibility and animal performance is summarized. With the exception of seaweed, all novel ingredients show potential to partly substitute fishmeal or soya bean fulfilling part of the protein requirement in organic monogastric production. However, improvements during production and processing can be made to enhance protein quality, sustainability of the novel ingredients, and nutrient utilization of novel feed ingredients.

Examining selected aspects of labour market performance in the Polish tourism sector can extend our knowledge of hotel company attitudes in connection with COVID-19. The aims of this article are to present selected determinants of labour market performance in the Polish tourism sector (with particular emphasis on the hotel industry) in the era of the COVID-19 pandemic and to address the following research question: how did the COVID-19 pandemic affect the functioning of hotel companies in the key tourist region of Poland—Zachodniopomorskie province? The research methods used in the study included critical analysis of source literature, survey method, correspondence analysis method, and analysis of primary and secondary data, mainly from official statistics. The survey was conducted in January 2022. Information was collected from 129 respondents using surveys. The results of the research presented in the article reveal that the observed long-term upward trend in the national labour market has been halted by the pandemic and that (among the various accommodation facilities) hotels are the most vulnerable to changes in the tourism labour market. The authors’ contributions to the literature are the identification of the extent to which businesses from the hotel industry have been affected by the COVID-19 pandemic and the determination of the impact of the pandemic on selected employment-related aspects of business operations in Zachodniopomorskie province.

Extensive cost in the building industry comes from cooling and heating to create thermal comfort. Hence, it is necessary to utilize passive solutions, in addition to suitable design, in order to reduce energy consumption. This research attempts to investigate the impact of archetype patterns in office buildings on annual energy consumption for cooling, heating and daylight loads. For this purpose, the DesignBuilder software was used to compare the forms. In this study, four conventional construction forms were considered, including the single and dense form, central courtyard buildings, U form and linear form, and each was considered with two, four and six-stories. Forms were simulated in the three cities of Bushehr, Shiraz and Tabriz, with hot-humid, hot-dry and cold climates, respectively. The results revealed that the office building with a linear form in Bushehr had the lowest energy consumption in the two and four-story forms, and also in the six-story form, the central courtyard form had the lowest energy consumption. Additionally, the central courtyard forms in Tabriz and Shiraz had the lowest energy consumption in all cases. Finally, the linear form possessed the most natural daylight through all of the studied cases for the three cities in terms of natural light gain.

Cannabis consumption has become the center of much debate globally. The positive public perception of the medicinal benefits of cannabis and the rise of recreational usage of cannabis necessitate dramatic changes in cannabis reform policy. As a consequence, there is an increase in cannabis legalization around the globe, although it is still facing many rejections. It is crucial to understand the factors affecting public acceptance of cannabis use to support the contextualization and success of cannabis legalization. This review aims to address consumer cultural, social and psychological factors regarding the legal use of cannabis. Based on this review, cultures influence the endorsement or rejection of cannabis use depending on political views, religious sentiments and affiliated subcultures (adult, youth and adolescent subcultures). Regarding the social factors, socioeconomic status, measured by income, education level and occupation, is a key determinant of cannabis use. The beliefs opposing cannabis legalization are due to the negative stigma surrounding cannabis use. Nevertheless, growing awareness about the pharmaceutical and therapeutic effects of cannabis has led to an increase in positive attitudes towards cannabis legalization. Thus, dissemination of cannabis use benefits reaffirmed by scientific evidence could be a strategic way to alleviate the public’s negative feedback on cannabis legalization.

Social networks expand the communication tools of nature conservation. Nonetheless, to date there is hardly any scientific literature on nature conservation communication in social networks. For this reason, this paper examines 600 Facebook and Twitter posts of three German nature conservation organizations: Federal Agency for the Conservation of Nature (Bundesamt für Naturschutz, BfN), Naturschutzbund Deutschland e. V. (NABU), and World Wide Fund for Nature (WWF) Germany. Using the Mann–Whitney U method and Spearman’s rank correlation analysis, it reveals how post design affects communication success and provides respective recommendations for German conservation organizations. Communication success was divided into four indicators: reactions, comments, shares, and overall engagement as a synthesis of the three. On Facebook, the use of hashtags, images, and many characters (up to 1500) leads to higher success, whereas emojis and videos can reduce it. On Twitter, links, images, and longer posts promote user interactions. Emojis have a positive influence on comments and overall engagement, but a negative influence on reactions and shares. In addition, hashtags reduce overall engagement on Twitter. These results are discussed with reference to similar studies from other political fields in order to provide recommendations for conservation organizations. A validation and expansion of the presented results is recommended due to the growing relevance of digital nature conservation communication.

This study aimed at assigning climate-relevant gaseous emissions from ruminants to animal- or feed-related origin. Three adult rumen-cannulated German Holstein steers and three forage types (corn silage (CS), alfalfa silage (AS) and grass hay (GH)) were used in a 3 × 3 Latin square design. Each period consisted of 12 days (d), during which animals received 10 kg dry matter/day of one forage as sole feed. Gaseous samples from forages and the steers´ rumen were taken and analyzed for CO2, CH4, and N2O using gas chromatography. There were large differences in the amounts of CO2 and N2O emitting from the forage types. Most N2O came from AS and only small amounts from GH and CS. Results indicate that fermented forages rich in nitrogen can release climate-relevant N2O. The highest CO2 amounts were measured in CS. Methane was not detected in any forage sample. Animals consuming CS showed slightly lower CH4 concentrations in the rumen gas sample than animals fed AS or GH. Big differences were found for ruminal N2O with the highest concentration after AS ingestion such that the N2O measured in the rumen seems to originate from the used feedstuff.

Energy transition is one of the basic actions taken to counteract and prevent climate change. The basic assumption of energy-related changes is its sustainable use according to the closed-loop model, as well as moving away from fossil fuels, in particular from coal, the combustion of which contributes to excessive harmful carbon dioxide emissions. One of the most popular solutions towards green energy is nuclear energy. Its use allows for a significant reduction in greenhouse gas emissions harmful to the environment and climate, but it also involves the generation of radioactive waste that requires appropriate processing. This paper presents the results of the flotation removal of barium(II) ions from a dilute aqueous solution using ionized acyclic polyethers. The basic factors determining the efficiency and kinetics of the process were defined. It has been shown that as the acidity of the attached polyether molecules increases: the flotation rate constant 1 (0.1667 min−1) < 3 (0.2468 min−1) < 2 (0.3616 min−1) and the separation degree Ba2+: 1 (86.8%) < 3 (99.3%) < 2 (99.4%). The presented results of ion flotation tests may facilitate the collective or selective separation of radioactive isotopes, i.e., Cs-137, Sr-90, Ba-133 and Co-60, from radioactive wastewater in the future. The results of the experimental work described in the article can also be used to develop individual processes for separating mixtures of radioactive isotopes (radioactive wastewater) into individual components (isotopes) and subjecting them to subsequent transformation processes. The obtained results allow us to claim that the tested organic compounds can be used in the future in the selective treatment of hazardous wastewater, which will translate into a reduction in unit costs of industrial processes. The selective recovery of individual pollutants is the basis for the next step in waste management, i.e., designing a cheap method of waste disposal, which also directly affects the economics of the process and its use in industrial conditions.