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Agriculture in a changing climate: Keeping our cool in the face of the hothouse

handle: 10568/98537
The challenges facing agriculture in the coming decades are daunting. Recent research suggests that the impacts of climate change on agriculture and food systems may be wider-ranging than previously understood. Can feasible pathways to a food secure and sustainable future be identified? The scale of change required to meet the sustainable development goals, including those of no poverty, zero hunger and the urgent action needed to address climate change, will necessitate the transformation of local and global food systems. We identify eight elements of a theory of change to drive such transformation and highlight four pathways by which transformation may occur. We conclude with some suggestions for ‘business unusual’ for agricultural research for development.
- CGIAR France
- CGIAR Consortium France
- International Livestock Research Institute Kenya
- University of Copenhagen Denmark
- University of Copenhagen Denmark
climate change, food security, agriculture
climate change, food security, agriculture
citations This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).49 popularity This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.Top 1% influence This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).Top 10% impulse This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.Top 10%
